Recarburizer of Graphitized Petroleum Coke
- Ref Price:
-
- Loading Port:
- Qingdao
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 10 m.t
- Supply Capability:
- 300000 m.t/month
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Recarburizer Application:
- Lower the impurities in the cast iron,
- Choose the right recarburizer can lower the casting cost.
- Recarburizer is essential auxiliary additives for production of high quality steel .
- Also it can can be used as additive for produce other product like brake pad used as friction materials;
- High quality recarburizer is after graphitizing process,under high temperature,the arrangement of carbon atoms in microstructure of graphite.
so call it graphitization ,graphitizing can lower the impurities in recarburizer, increase the carbon content, lower the sulfer content.
Product categories:
At present China have 3 Type Recarburizer:
- Graphite powder ,the dust power of graphite electrode
- Calcined Petroleum Coke part of domestic steel factory use it as recarburizer.
- Graphitized Petroleum Coke ,as recarburizer used for steel casting
- Q: How does carbon cycle through living organisms?
- The carbon cycle is the process by which carbon is exchanged and recycled among various components of the Earth, including living organisms. Carbon enters the living organisms primarily through the process of photosynthesis. During photosynthesis, plants and some other organisms use sunlight, carbon dioxide, and water to produce glucose and oxygen. Plants take in carbon dioxide from the atmosphere and convert it into glucose, which is used as a source of energy for their growth and development. Some of the glucose is used immediately by the plants, while the excess is stored as starch and other carbohydrates. This is how carbon is initially incorporated into the living organisms. Consumers, such as animals, obtain carbon by consuming plants or other animals that have consumed plants. When animals consume plants, they break down the stored carbohydrates into glucose, releasing carbon dioxide back into the atmosphere through the process of cellular respiration. The glucose is used by animals as a source of energy for their own metabolic processes. When animals and plants die or produce waste, their organic matter decomposes, and this decomposition releases carbon back into the environment. Some of this carbon is converted into carbon dioxide through the process of decomposition, which is then released into the atmosphere. However, a significant portion of the carbon is converted into organic compounds by decomposers, such as bacteria and fungi, which can be further utilized by other living organisms. This cycle continues as the carbon is constantly being exchanged between the atmosphere, living organisms, and the Earth's various reservoirs, such as the oceans and soil. Carbon can also be stored for longer periods in the form of fossil fuels, such as coal, oil, and natural gas. When these fossil fuels are burned for energy, carbon dioxide is released into the atmosphere, contributing to the greenhouse effect and climate change. Overall, the carbon cycle is a complex process that involves the continuous exchange and transformation of carbon among living organisms and the environment. It is crucial for maintaining the balance of carbon in our ecosystem and plays a significant role in regulating the Earth's climate.
- Q: What is carbon nanosensor?
- A carbon nanosensor is a nanoscale device made from carbon-based materials that is used to detect and measure the presence of specific molecules or substances at the nanoscale level. It utilizes the unique properties of carbon nanomaterials to provide high sensitivity and accuracy in sensing applications.
- Q: What are the limitations of carbon dating?
- Carbon dating, also known as radiocarbon dating, is a widely used method for determining the age of organic materials up to 50,000 years old. While it has revolutionized the field of archaeology and paleontology, it does have certain limitations that researchers must be aware of. One limitation of carbon dating is its inability to accurately date materials beyond the 50,000-year mark. This is due to the fact that carbon-14, the isotope used in carbon dating, has a half-life of only 5,730 years. As a result, after several half-lives, there is not enough carbon-14 remaining in a sample to accurately determine its age. Another limitation is the reliance on organic material. Carbon dating can only be used on organic materials such as bones, shells, wood, and charcoal. This means that it is not applicable to inorganic materials like rocks or minerals. Additionally, the presence of certain contaminants in the sample, such as humic acids or carbonates, can distort the carbon dating results. Furthermore, carbon dating is limited by the fact that it can only provide a relative age for the sample. It determines the ratio of carbon-14 to carbon-12 in the sample and compares it to the known ratio in the atmosphere. By assuming that the ratio has remained constant over time, an estimate of the sample's age can be made. However, variations in the atmospheric carbon-14 levels over time can affect the accuracy of this method. Additionally, carbon dating can be influenced by the presence of nuclear testing and other human activities that have released significant amounts of carbon-14 into the atmosphere. This is known as the "bomb effect" and can result in artificially younger dates for samples collected after the mid-20th century. Lastly, carbon dating can be limited by the size and condition of the sample. In order to obtain accurate results, a sufficient amount of organic material is required for analysis. This can be challenging when dealing with small or degraded samples, as the carbon-14 content may be insufficient or contaminated. In conclusion, while carbon dating is a valuable tool for determining the age of organic materials, it does have certain limitations. Researchers must consider these limitations and be cautious when interpreting the results, taking into account the age range, sample type, presence of contaminants, atmospheric variations, and sample size.
- Q: How does carbon affect food production?
- Carbon affects food production in several ways. First, carbon dioxide (CO2) is a critical component for photosynthesis, the process by which plants convert sunlight into energy and produce oxygen. Without sufficient carbon dioxide levels, plants cannot grow and produce food. However, excessive carbon emissions from human activities, such as burning fossil fuels, have led to increased concentrations of CO2 in the atmosphere. This can enhance plant growth initially, but if not balanced with other essential nutrients, it can lead to nutrient imbalances and reduced crop quality. Secondly, carbon is also a key element in the soil organic matter, which is crucial for soil fertility and health. Soil organic matter helps retain moisture, improves soil structure, and provides a habitat for beneficial microorganisms. High levels of carbon in the soil promote healthier plant growth, increase nutrient availability, and enhance water-holding capacity. However, unsustainable agricultural practices, such as excessive tilling and deforestation, can deplete soil carbon, leading to decreased fertility, erosion, and reduced food production. Furthermore, the increase in carbon emissions has contributed to global climate change, resulting in extreme weather events such as droughts, floods, and heatwaves. These events can have devastating consequences on food production. Droughts reduce water availability, making it challenging for crops to grow, while floods can wash away entire harvests. Heatwaves can damage crops, reduce yields, and increase the prevalence of pests and diseases. Climate change also alters the timing and distribution of rainfall, affecting planting and harvesting schedules and disrupting agricultural systems. Moreover, carbon emissions contribute to the acidification of oceans. Increased CO2 in the atmosphere leads to higher levels of dissolved carbon dioxide in seawater, forming carbonic acid. This acidification affects marine ecosystems, disrupting the food chain and impacting fish populations that serve as a vital protein source for many people. To mitigate the negative effects of carbon on food production, it is crucial to reduce carbon emissions and transition to more sustainable agricultural practices. This includes adopting climate-smart farming techniques such as agroforestry, conservation agriculture, and organic farming. These practices promote carbon sequestration in soils, reduce greenhouse gas emissions, enhance biodiversity, and improve soil health. Additionally, investing in research and development of climate-resilient crop varieties and improved irrigation systems can help minimize the impacts of climate change on food production.
- Q: How does carbon affect the formation of avalanches?
- Carbon does not directly affect the formation of avalanches. Avalanches occur primarily due to factors such as snowpack stability, slope angle, and weather conditions. However, carbon emissions and climate change can indirectly impact avalanche formation by affecting snowpack stability. Rising carbon dioxide levels in the atmosphere contribute to global warming, which in turn affects the overall climate. As temperatures increase, it leads to changes in precipitation patterns, snowfall amounts, and snowpack characteristics. Warmer temperatures can cause rain instead of snow, leading to a less stable snowpack. In addition to altered precipitation patterns, climate change can also lead to the melting and refreezing of snow, creating weak layers within the snowpack. These weak layers, combined with subsequent snowfall and wind, can result in unstable snowpacks that are prone to avalanches. Furthermore, carbon emissions contribute to the overall warming of the planet, which can lead to glacier retreat. Glaciers act as natural barriers and stabilizers in mountainous regions, reducing the likelihood of avalanches. As glaciers shrink, they leave behind unstable slopes, increasing the potential for avalanches. It is important to note that while carbon emissions and climate change have an indirect influence on avalanche formation, they are not the sole or primary cause. Local weather conditions, slope angles, and snowpack stability assessments conducted by avalanche experts play a more immediate role in determining the likelihood of an avalanche occurring.
- Q: How is carbon used in the production of fuel cells?
- Carbon is used in fuel cells as a catalyst to facilitate the electrochemical reactions that occur during the production of electricity. It is commonly employed as a component of the electrodes, where it helps to enhance the efficiency and performance of the fuel cell by promoting the oxidation and reduction reactions.
- Q: How is carbon used in the agricultural industry?
- Various purposes in the agricultural industry make carbon widely used. One of its main uses in agriculture is as a soil amendment. The addition of carbon-rich organic matter, like compost or manure, improves soil structure, fertility, and overall health. This occurs because carbon increases the soil's capacity to retain moisture, nutrients, and beneficial microorganisms, all of which are vital for plant growth. In addition to soil amendment, carbon is also utilized in the form of carbon dioxide (CO2) for greenhouse enrichment. In controlled environments such as greenhouses, plants require higher concentrations of CO2 to enhance growth and productivity. Carbon dioxide is introduced into the greenhouse to maintain optimal levels, facilitating photosynthesis and accelerating plant growth. Furthermore, carbon-based fertilizers are commonly employed in agriculture. Fertilizers like urea or ammonium nitrate provide essential nutrients to crops and enhance productivity. Carbon serves as a crucial component in these fertilizers, aiding in the controlled release and effective uptake of nutrients by plants. Moreover, carbon is employed in the production of pesticides and herbicides. Many of these agricultural chemicals contain carbon compounds specifically designed to target and control pests, diseases, and weeds that can harm crops. Carbon-based chemicals are preferred due to their effectiveness and ability to naturally break down without causing long-term harm to the environment. In summary, carbon plays a vital role in the agricultural industry by enhancing soil fertility, promoting plant growth, and aiding in pest control. Its versatility makes it an indispensable resource for sustainable and efficient farming practices.
- Q: How does carbon impact the formation and intensity of hurricanes?
- Carbon, specifically in the form of carbon dioxide, plays a significant role in impacting the formation and intensity of hurricanes. The increase in carbon emissions due to human activities, such as burning fossil fuels, deforestation, and industrial processes, has led to a rise in atmospheric carbon dioxide levels. This, in turn, contributes to the phenomenon known as global warming. Global warming, caused by the greenhouse effect, leads to an increase in sea surface temperatures. Warmer ocean waters provide the necessary energy and moisture for hurricanes to form and intensify. As the atmosphere warms, it can hold more water vapor, which acts as fuel for hurricanes, increasing their potential for stronger and more intense storms. The warming of the atmosphere also alters the atmospheric conditions that influence hurricane formation. It changes the vertical wind shear, which is the difference in wind speed and direction at different altitudes. Low wind shear is favorable for hurricane development, as it allows the storm to organize and strengthen. However, global warming can disrupt this balance and create unfavorable wind shear patterns, inhibiting hurricane development. Furthermore, the increased carbon dioxide levels in the atmosphere contribute to ocean acidification. As carbon dioxide dissolves in seawater, it forms carbonic acid, which lowers the pH of the ocean. Acidic waters can have detrimental effects on marine life, including coral reefs, which act as natural barriers against storm surges during hurricanes. The degradation of these ecosystems weakens their ability to protect coastal communities from the destructive impacts of hurricanes. In summary, carbon emissions and the subsequent increase in carbon dioxide levels have a profound impact on the formation and intensity of hurricanes. The warming of the atmosphere and ocean, along with changes in wind shear patterns, create conditions that favor the development and intensification of hurricanes. Additionally, ocean acidification resulting from excessive carbon dioxide levels weakens natural defenses against storm surges. It is crucial to address the issue of carbon emissions and reduce our carbon footprint to mitigate the potential consequences of climate change and its impact on hurricanes.
- Q: How does carbon impact the fertility of soil?
- Carbon plays a crucial role in the fertility of soil as it is the foundation of organic matter, which is vital for soil health and productivity. When carbon-rich organic matter, such as decaying plant and animal residues, is added to the soil, it helps improve its structure, nutrient-holding capacity, and water retention. This, in turn, enhances the soil's ability to support plant growth and sustain microbial activity. Organic matter serves as a source of carbon for soil microorganisms, fungi, and bacteria, which decompose it and release nutrients for plants. This decomposition process, known as mineralization, releases essential macronutrients (nitrogen, phosphorus, and potassium) and micronutrients into the soil, making them available for plant uptake. Additionally, carbon in organic matter helps bind soil particles together, improving soil structure and preventing erosion. Moreover, carbon improves the soil's water-holding capacity, reducing the risk of drought stress for plants. It acts as a sponge, absorbing and retaining moisture, which helps to sustain plant growth during dry periods. Carbon also promotes the development of a healthy and diverse soil microbial community, including beneficial bacteria and fungi. These microorganisms enhance nutrient cycling, disease suppression, and plant nutrient uptake, further contributing to soil fertility. However, excessive carbon inputs, such as from excessive organic matter addition or improper land management practices, can have negative effects on soil fertility. An imbalance in carbon availability can lead to nitrogen immobilization, where soil microorganisms consume nitrogen for their own growth, depriving plants of this essential nutrient. Additionally, high carbon content can create anaerobic conditions, reducing the availability of oxygen for plant roots and beneficial soil organisms. In summary, carbon is essential for maintaining soil fertility as it improves soil structure, nutrient availability, water retention, and microbial activity. However, it is crucial to maintain a balanced carbon-to-nitrogen ratio and adopt sustainable land management practices to ensure the optimal fertility of soil.
- Q: Can carbon 14 identify the age of porcelain?
- You can use the theory, but the carbon fourteen method is mainly used to identification of ancient cultural relics, generally refers to the more distant, for modern artifacts, fourteen of the carbon method is difficult to get the exact time, China mainly appeared in the past one thousand years, generally not to use carbon fourteen dating method.
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Recarburizer of Graphitized Petroleum Coke
- Ref Price:
-
- Loading Port:
- Qingdao
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 10 m.t
- Supply Capability:
- 300000 m.t/month
OKorder Service Pledge
Quality Product, Order Online Tracking, Timely Delivery
OKorder Financial Service
Credit Rating, Credit Services, Credit Purchasing
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