• Low S  Calciend Petroleum Coke as Carbon additive System 1
  • Low S  Calciend Petroleum Coke as Carbon additive System 2
Low S  Calciend Petroleum Coke as Carbon additive

Low S Calciend Petroleum Coke as Carbon additive

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Loading Port:
Tianjin
Payment Terms:
TT OR LC
Min Order Qty:
20.6
Supply Capability:
2060 m.t./month

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Brief introduction

Calcined Petroleum Coke comes from delayed coke which extracted from oil refinery. Although Calcined Petroleum Coke contains a little bit higher level of sulfur and nitrogen than pitch coke, the price advantage still makes it widely used during steel-making and founding as a kind of carbon additive/carburant.

BaoSteel is world famous organization. This calcined petroleum coke's raw material is from Bao Steel, which has great quality guarantee. Bao Steel also named this coke as Pitch Coke.

 

Features

Our product has follwing advantages:

The morphology, chemistry and crystallinity of recarburisers

have a major impact on the overall casting cost. It is playing more and more important role in the industry.

The combined

application and cost benefits, which are derived through the

use of Desulco, enable foundries to manufacture castings in a

highly cost effective manner.

reduces
 Recarburiser consumption
 Power consumption
 Inoculant consumption
 MgFeSi consumption
 Furnace refractory wear
  Tap to tap time
 Slag inclusions risk
 Chill

 

 increases
 Casting microstructure
 Productivity
 Process consistency

 

Specifications

Products

CPC

F.C.%

98.5MIN 

98.5MIN 

98MIN 

ASH %

0.8MAX

0.8MAX

1MAX

V.M.%

0.7 MAX

0.7 MAX

1 MAX

SULFUR %

0. 5MAX

0. 7MAX

1MAX

MOISTURE %

0.5MAX

0.5MAX

1MAX

 

Pictures

Low S  Calciend Petroleum Coke as Carbon additive

Low S  Calciend Petroleum Coke as Carbon additive

Low S  Calciend Petroleum Coke as Carbon additive

Low S  Calciend Petroleum Coke as Carbon additive

FAQ

1 What is the package?

In jumbo bag with/without pallet

2 What is the delivery time?

25 days after receiving the workable LC or down payment

3 What is the payment term?

T/T, L/C,D/P,D/A

 

Q:In Japanese, what's the difference between adding "carbon" and "sauce" after the name?
Because this is similar to children's pronunciation is very cute, so sometimes good relationship between young people will use "carbon" pronunciation to install cute. So God, many animation or dramas in long sometimes "XX carbon ~" said.
Q:A carbon Roast Lamb Leg stores need to how much money
More than 40 thousand. If the scale is not large. If you want a prime location. And anything that's up to standard. Plus twenty thousand. If that's all. Buy something to ten thousand.
Q:Learn photography for nearly half a year, has always wanted to buy a tripod, want to buy carbon fiber tripod, what brand is better? The machine is D700+24-70About 3000 is too expensive ~ consider 1000 more just fine. Wage earners!
Three tripod according to the budget to choose the brand, Nikon D700 SLR camera lens with the weight of 24-70 does not have what problem, maximum diameter of 28mm on the line.If the budget is around 7000 only buy JX, may also consider the budget nearly manfrotto.If the budget is below 3000, recommended to choose the source or berno.Budget 1000 yuan level, do not have to consider carbon fiber, and this carbon fiber three tripod does not necessarily fly.
Q:How does carbon affect the pH of water bodies?
Carbon can have a significant impact on the pH of water bodies. When carbon dioxide (CO2) from the atmosphere dissolves in water, it forms carbonic acid (H2CO3). This process is known as carbonation and occurs naturally in water bodies. Carbonic acid is a weak acid and it plays a crucial role in buffering the pH of water bodies. The presence of carbonic acid in water can lower the pH, making it more acidic. This is because carbonic acid dissociates into hydrogen ions (H+) and bicarbonate ions (HCO3-). The higher the concentration of hydrogen ions, the lower the pH of the water. Therefore, carbonic acid contributes to the acidity of water bodies. Additionally, carbonic acid can undergo further dissociation to form carbonate ions (CO32-). These carbonate ions can react with hydrogen ions, effectively reducing the concentration of hydrogen ions and increasing the pH of the water. This process is called carbonation and it acts as a buffer, helping to stabilize the pH of the water. Human activities, such as burning fossil fuels and deforestation, release excessive amounts of carbon dioxide into the atmosphere. This leads to an increase in the concentration of carbonic acid in water bodies, which in turn lowers the pH. This phenomenon is known as ocean acidification and it can have detrimental effects on marine life. Decreased pH caused by excess carbon can harm aquatic organisms, especially those with calcium carbonate shells, such as corals, mollusks, and some plankton species. The more acidic water dissolves their shells, making them more vulnerable to predation and reducing their ability to build and maintain their protective structures. In conclusion, carbon can significantly affect the pH of water bodies through the formation of carbonic acid. While carbonic acid contributes to the acidity of water, it also acts as a buffer, helping to stabilize the pH. However, excessive carbon dioxide emissions from human activities can lead to ocean acidification, impacting marine life and the overall health of water ecosystems.
Q:What type of carbon copy sheet can be printed on? How many copies?
Printed in carbon free carbon paper, usuallyUpper: whiteMedium: RedNext: yellowMainly depends on how much you want to print.
Q:How does carbon contribute to the flavor of food?
There are multiple ways in which carbon, found in charcoal or charred substances, can enhance the flavor of food. Firstly, when food is cooked over charcoal, the carbon gives it a smoky taste and aroma, which enhances the overall flavor. This smokiness is particularly desirable in dishes such as barbecued meats, vegetables, and certain cheeses, as it adds a unique and enjoyable element to the taste. Additionally, carbon can serve as a natural filter, absorbing and eliminating impurities from food and drinks. This filtration process helps to get rid of unpleasant smells and flavors, resulting in a cleaner and more refined taste. For instance, activated carbon is often used in the production of alcoholic beverages like whiskey or vodka to remove impurities and create a smoother and more flavorful drink. Moreover, carbon can contribute to the development of desirable texture and color in certain foods. When sugar or other carbohydrates are heated, they undergo caramelization, a process in which the sugars react with heat to form a complex mixture of carbon compounds. This caramelization process creates rich, golden-brown hues and a unique depth of flavor, enhancing the overall taste experience. Lastly, carbon plays a crucial role in the fermentation process, which is essential in producing various types of food and drinks. During fermentation, microorganisms consume sugars and release carbon dioxide, which contributes to the texture, flavor, and carbonation of the final product. This is particularly evident in bread, beer, wine, and other fermented foods, where the presence of carbon dioxide adds lightness, complexity, and effervescence to the flavor. To summarize, carbon enhances the flavor of food through its ability to impart smokiness, act as a natural filter, facilitate caramelization, and participate in fermentation processes. Its presence in different forms enhances the taste, texture, and overall enjoyment of a wide range of food and drinks.
Q:What is sintered carbon?
The process of choosing appropriate process and operating systems in accordance with the internal laws of the sintering process, the use of modern scientific and technological achievements, strengthening sintering production process, to obtain advanced technical and economic indicators, to ensure the realization of high yield, high quality and low consumption. The production process has the raw materials, against the ash, mixing, crushing and screening, crushing and screening solvent fuel proportioning, mixing, ignition, exhaust ventilation cooling, sintering, crushing and screening, dust and other aspects.
Q:How does carbon impact the prevalence of avalanches?
Carbon does not directly impact the prevalence of avalanches. The occurrence of avalanches is mainly influenced by factors such as snow conditions, slope steepness, and weather patterns. However, carbon emissions and climate change can indirectly contribute to increased avalanche risks by influencing snowpack stability and altering weather patterns, which can lead to more frequent and severe avalanches.
Q:What are the environmental impacts of carbon emissions from industries?
The environmental impacts of carbon emissions from industries are significant and wide-ranging. Firstly, carbon emissions contribute to the greenhouse effect, which leads to global warming and climate change. The excessive release of carbon dioxide and other greenhouse gases into the atmosphere traps heat, causing the Earth's temperature to rise. This has resulted in the melting of polar ice caps, rising sea levels, and extreme weather events such as hurricanes and droughts. These changes disrupt ecosystems, lead to the loss of biodiversity, and threaten the survival of numerous species. Secondly, carbon emissions contribute to air pollution. Industries release not only carbon dioxide but also other harmful pollutants such as sulfur dioxide, nitrogen oxides, and particulate matter. These pollutants can have detrimental effects on human health, causing respiratory problems, cardiovascular diseases, and even premature death. In addition, they contribute to the formation of smog and acid rain, which further damage ecosystems and harm plant and animal life. Moreover, carbon emissions from industries have a negative impact on water systems. When carbon dioxide dissolves in water, it forms carbonic acid, leading to a decrease in pH levels and making the water more acidic. This acidification harms marine life, particularly organisms with shells or skeletons made of calcium carbonate, such as coral reefs, shellfish, and plankton. The disruption of marine ecosystems can have cascading effects on other species and disrupt the food chain. Lastly, carbon emissions contribute to deforestation and habitat destruction. Industries often rely on fossil fuels for energy, which leads to the clearing of forests to make way for mining or drilling operations. This destruction of natural habitats not only reduces biodiversity but also releases stored carbon from trees into the atmosphere, exacerbating the carbon emissions problem. To mitigate these environmental impacts, industries must prioritize the reduction of carbon emissions. This can be achieved through adopting cleaner and more sustainable energy sources, implementing energy-efficient technologies, and implementing stricter regulations and policies. Transitioning to renewable energy, improving industrial processes, and investing in carbon capture and storage technologies are essential steps towards mitigating the environmental impacts of carbon emissions from industries.
Q:What is the concept of carbon equivalent? What is the relationship between carbon equivalent and weldability?
There are a lot of carbon equivalent indexes such as tensile strength, yield strength of carbon equivalent, carbon equivalent, welding carbon equivalent, and crack sensitivity index (which is essentially carbon equivalent).

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