• Knife Sharpening Stone for Professional Use Double-sides Whetstone System 1
  • Knife Sharpening Stone for Professional Use Double-sides Whetstone System 2
  • Knife Sharpening Stone for Professional Use Double-sides Whetstone System 3
Knife Sharpening Stone for Professional Use Double-sides Whetstone

Knife Sharpening Stone for Professional Use Double-sides Whetstone

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Shanghai
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Min Order Qty:
200 pc
Supply Capability:
50000 pc/month

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Knife Sharpening Stone for Professional Use Double-sides Whetstone


Diamond Stone Simple Introduction:

Name: 400 # / 1000 # double-sided high-grade grindstone

Size : 210*90*33mm

Stone Size:180x60x8mm

Weight: 795g 

Package:Color box

Usage:Widely used in kitchen knives and garden tools, woodworking tools.

Package including:1x whetstone/1x plastic holder

Diamond Stone Description:

white fused alumina corundum material a high purity, white, with a high hardness, excellent self-sharpening, grinding power, high efficiency, is an acid corrosion, high temperature and other characteristics on both sides of the duplex Whetstone different granularity from the will of each particle size Whetstone different grinding effect, so a Whetstone has two grinding performance, affordable and versatile.


Diamond Stone Features:

1, high-grade corundum to ensure efficient and sharp sharpening effect.

2 sided sharpening design (400 # coarse 1000 # fine)

3, with plastic non-slip base to ensure sharpener security.


Product Show:

Knife Sharpening Stone for Professional Use Double-sides Whetstone

Knife Sharpening Stone for Professional Use Double-sides Whetstone

Knife Sharpening Stone for Professional Use Double-sides Whetstone

Knife Sharpening Stone for Professional Use Double-sides Whetstone

Knife Sharpening Stone for Professional Use Double-sides Whetstone





How to use:

First Whetstone placed soaked in water for about 5 minutes, and then on a stable platform, according to the blunt tool of the extent decided to adopt one or two steps:

Step one: 1000 # kibble for the blade or repair the damaged blade, suitable for a blunt tool.

Knife angle of 10 to 30 degrees the abrasive blade back and forth, with a small force in Whetstone surface. Grinding tools sharp can.

Tool sharpening general use after half a year the kibble once, also according to the specific circumstances.

 

Step Two: 3000 # finely ground, this is a necessary step, with the elimination of the burr on the knife-edge.

The use of smaller efforts, repair, smooth sharp blade edge can repeat the first step in sharpening method.

Under normal circumstances, it is recommended that once a week or daily use to keep your blade sharp.

2, tool wear, wipe with a damp cloth or rinse with water, then wipe dry. Cleanup Whetstone surface with a soft brush, put dry in a well-ventilated place

 

Note:

.Brothers to fully use the entire surface of the Whetstone, to keep Whetstone surface consistency.

.Use protection Whetstone avoid falls from a height.

.with the the sharpening oil use better.

.Sharpener and tool Do not put in easy reach of children to avoid accidents.

 

Q: Can a Zwilling knife be sharpened by another sharpener?
Of course, the metal cutting tools are worn out, the difference is that the time of sharpening and the use of the knife itself material hardness.
Q: Is it possible to use an ordinary whetstone? Will not damage the tool?
Dear, don't be silly, I'm a living example, ah, the Zwilling tool I used before is the ordinary grindstone to wear, now I have heartache!
Q: Do you have a knife sharpener? Is there any good sharpener?
Just want to quickly grind it, the election of the general fast sharpener, pull a few seconds to get it, but with a long time you need to find a professional repair.
Q: Is the kitchen knife a single blade? Can the sharpener be worn?
Depends on what you mean by a single bladeThe knife is single edged + double edged
Q: Enrich the knife sharpener?
In fact, no matter what the knife, as long as it is good, you can look at the Baidu, Fumin knife factory staff will give you a solution! Hope to help you. Hope adoption
Q: Which kind of brand is good
It is the ten largest sharpener good brand ah now after all is a brand of the society like those brands it is difficult to ensure the quality of the ten big brands have ten big brand sharpener which gives a suggestion to the landlord ah China ten brand net buy on the query of the latest row list of ah multi contrast might be the answer you want in the well worth the try Oh because I always find the answer you want, recommend to you, trustworthy oh I believe that your choice will be helpful
Q: Sharpener good, advantages, disadvantages
Household knife grinder, can be said to destroy the knife, it is best not to use. There are many kinds of home grinder, each has its own shortcomings, grinding, grinding, grinding edge, pick knife type, and so on, the advantages of not much. Excessive grinding and gnawing edge is the most intolerable, good steel in the blade, these two disadvantages, will greatly shorten the service life of the cutter.
Q: If there is no counter near the mill, you can grind it?
Zwilling has a knife in the knife, you can grind, but there is a direction, you can ask. If there is no sharpener, don't you, that's your knife will gaohuai.
Q: With a fixed angle knife also used to use the kind of Zwilling two grooves directly on the top of the mill?
You can choose to give some sharpening shop or business mill, I'd better recommend you go to the mill grinding mill, because you are estimated to buy the business far away. We have a few, they can be the best job, but he wouldn't pick up some one is afraid to wear, then this is the long Katana does not allow private edge, but their good grinding technology. Is it yourself grinding, need not much of anything is better, and I also have a lot of knives are collections but also some good-looking appearance, quality is not good cheap goods, what are, my knife is grinding. I would like to talk about some of my experience, it is necessary to prepare the crude stone is also a fine stone and a piece of stone, a piece of natural Whetstone, in the water and wipe the knife, which is not to say. (the natural stone could not get, we have to sell a lot, this is our town, bazaar, sell iron bazaar stalls only three dollars a piece of stone of the same size and, I have several pieces of it, you do not know that there is no one) a very simple method that small is the first rough stone first general a blade look is narrow, then fine grinding blade is stone basically, with the final natural Whetstone is fine, carefully grinding out a sharp edge, the last on the fine after the good words and shaving the sharp knife. If you think the stone slow, can be used for electric wheel or wheel angle grinder also, but it is not recommended to use the electric wheel, the control is not good I can't. Angle grinder can also be. The natural knife is very delicate with it after the original stone grinding will be worn are worn smooth, the last is to use the ancient grinding mill, but the technology must be better, this will depend on the maintenance practice of the Katana oil, such as sewing machine oil, gasoline, especially sewing oil easy to buy.
Q: Do you have a Tupperware sharpener?
Can you imagine corrugated cardboard.You want to fold the cardboard, along the texture is very easy to fold, vertical texture is very difficult.The blade is very easy to wear.And often, a knife, the knife is the best point.It's done.

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