HOT-DIP GALVANIZED STEEL COIL WITH SUPER HIGH QUALITY
- Ref Price:
-
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 50 m.t.
- Supply Capability:
- 5000 m.t./month
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Quick Details | |||||
Standard: | AISI,ASTM,BS,DIN,GB,JIS | Grade: | SGCC,DX51D/DX52D/S250,280GD | Thickness: | 0.12-4.0 mm |
Place of Origin: | Brand Name: | N/M | Model Number: | ssp-226 | |
Type: | Steel Coil | Technique: | Cold Rolled | Surface Treatment: | galvanized/ Galvalume/zinc coatting |
Application: | strong anti-corrosion ability,cold bending molded manufacturablity | Special Use: | High-strength Steel Plate | Width: | 600-1250 mm |
Length: | in coil | product: | g40 prime/secordary hot-dip galvanized cold rolled steel coil/sheet | ||
Packaging & Delivery | |||||
Packaging Detail: | standard export package,Other types of packing can be customized as per client's requirement. | ||||
Delivery Detail: | as per client's requirements | ||||
Specifications
1.Mateials:SGCC,DX51D / DX52D / S250,280GD
2.Size:width:600-1250mm(900mm,1215mm,1250mm,1000mm the most common)
thickness:0.15-2.0mm
length:1000-6000mm,as your require
3.Zinc coating :60-180g( as required)
4.Coil id:508mm
5.Coil weight: 3-5MT(as required)
6. Surface:regular/mini/zero spangle, chromated, skin pass, dry etc.
7. Application:
With excellent cold bending molded manufacturablity, good decoration effect, strong anti-corrosion ability, galvanized steel coils and sheets are also pollution-free and easily recycled. Accordingly, they can be used as final products and basic plates of color coated steel coils.
8.Packaging Details:
Standard export package.
Other types of packing can be customized as per client's requirements.
- Q: I have good quality knives that I sharpen with various things, but mostly with a fine, diamond encrusted dry stone (eze lap) . When I run them over the steel, it doesn't seem to make any difference. I've heard that it aligns the edge, whatever that means. Using a steel, is it all just for show ?
- It does NOT sharpen a knife, It helps to keep a sharp knife sharp. Once you have sharpened your knife weather on a stone or other ways you should use the steel before using each time to keep it's edge . Think of an athlete who works out to gain muscles(sharpening) and stretches(steel) before using them. The show part is all in the way you use the steel, some just go downward and some go upward, either way you need to change sides of the blade on each stroke just like sharpening.
- Q: Can you use regular welding rods when welding stainless steel?Thank you.
- Yes you can use regular welding rods for stainless steel. But you will not have the properties of the stainless. The weld joint will have a different color than the stainless if you grind/grain/finish the weld. It could also rust. The joint could be weaker. It is best to use a rod that comes as close to the base metal stainless as possible. (30 years welding - certified)
- Q: Is steel with a black coloring as strong as regular steel. if you are asking why i have two wordsBlack Katana.I know a katana is not made with normal steel, it is made of two types with varying grades of carbon to give it speacial properties, i just want to know if the black will make a difference.
- The term tensile potential refers back to the quantity of tensile (stretching) rigidity a textile can stand up to in the previous breaking or failing. the in simple terms suitable tensile potential of a textile is calculated by making use of dividing the element of the textile examined (the pass area) by making use of the strain located on the textile, regularly expressed in terms of pounds or much consistent with sq. inch of fabric. Tensile potential is an considerable degree of a textile's skill to accomplish in an utility, and the scale is extensively used whilst describing the residences of metals and alloys.
- Q: How do steel coils contribute to the HVAC ductwork industry?
- Steel coils are an essential component in the HVAC ductwork industry as they are used to fabricate and shape the ducts. The coils are formed into various sizes and shapes, allowing for efficient air circulation and distribution within heating, ventilation, and air conditioning systems. These durable coils provide structural integrity to the ductwork, ensuring a reliable and long-lasting solution for HVAC installations.
- Q: I'm writing a book, and there is a part where there is a death arena with a white-hot river of steel. How hot would that be?
- White-hot steel is ~1200? C (2190 ?F) and above, though the exact temperature depends on the steel alloy used. To give you an idea of how hot this is: 5500? C surface temperature of the sun 1536? C Melting point of iron 1063? C Melting point of gold 660? C Melting point of aluminum 427? C Surface temperature of the sunward face of the planet Mercury 290? C Temperature of a commercial oven broiler
- Q: i got the belly button ring from icing and its surgical steel are they the same things?
- There are different grades of surgical steel. I'd look for something that says, implant surgical steel. I have the same trouble as your mother, but my daughter's is worse. This is not saying that you will have problems. but better safe!
- Q: I received a very nice set of stainless steel cookware as a wedding gift. While very pretty, Im finding them almost useless for cooking. Everything sticks, they're difficult to clean, and Im using my old non-stick pans instead. Should I simply leave the stainless out for decortive purposes, or are stainless steel pans better for some applications?
- Stainless steel has some benefits: 1) Dishwasher safe: my anodized aluminum pots are NOT dishwasher safe (my wife put one in and it lost its gun-metal gray finish - sad) 2) Conductivity: most stainless steel cookware has an aluminum (or copper) middle - this transfers the heat nicely - steel by itself does not conduct heat evenly. All Clad cookware refers to the fact that the aluminum within the cookware is clad in steel. 3) Aesthetics: stainless is pretty. Stainless is not anti-stick, so you'll have to use all your skills to avoid sticking. 1) Use oil or butter: heat your pan before oiling. Once to temp, add the oil/butter and wait for it to heat-through. THEN add your food - sticking should be minimized. 2) Move your food around a lot: once you add a piece of food that is likely to stick, move it shortly afterward. This will prevent the food from gluing itself to one spot in the pan - a crust will start to appear, and that will protect the food from sticking. 3) Love the fond: anti-stick pans don't have a good chance at fond development (fond is the stuff that sticks to the bottom of the pan, and is crucial to pan sauce creation). You should experiment with your cookware, or send it to me: I am wishing for some new cookware.
- Q: What is steel made of? What are the elements other than iron?
- iron (Fe) and carbon (C). Carbon is in small proportion, from 0.1% to 1.7% or so. If you go over 1.7% carbon by weight you get cast iron, which is much less hard than steel.
- Q: How are steel coils used in the production of steel clips?
- Steel coils are used in the production of steel clips by being unwound and fed into a stamping machine, where the coils are cut into strips and then shaped into the desired clip form.
- Q: How do steel coils contribute to the agricultural machinery industry?
- Steel coils are an essential component in the manufacturing of agricultural machinery as they are used to create durable and robust parts such as frames, chassis, and components. The high strength and versatility of steel coils ensure that agricultural machinery can withstand harsh conditions and heavy usage, providing reliability and longevity to farmers and the industry as a whole.
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HOT-DIP GALVANIZED STEEL COIL WITH SUPER HIGH QUALITY
- Ref Price:
-
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 50 m.t.
- Supply Capability:
- 5000 m.t./month
OKorder Service Pledge
OKorder Financial Service
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