Formic Acid 85%
- Loading Port:
- China Main Port
- Payment Terms:
- TT or LC
- Min Order Qty:
- 20MT m.t.
- Supply Capability:
- 150,000MT Per Year m.t./month
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Formic Aicd
Formula:HCOOH
Formula WT :46.026
Capacity:150000MT/Y
Packing:P.E Drums(25kg; 250kg); 1200kg IBCs; 25MT ISO Tank
Reaction Equation:HCOOCH3+H2OHCOOH+CH3OH
Specifications(GB/T2093-2011)
Item |
Specifications | ||||||||||
94% |
90% |
85% | |||||||||
Superior |
First-class |
Qualified |
Superior |
Firs-class |
Qualified |
Superior |
First-calss |
Qualified | |||
Formic Acid, w/% ≥ |
94.0 |
90.0 |
85.0 | ||||||||
Colour /Hazen(Pt-Co)≤ |
10 |
20 |
10 |
20 |
10 |
20 |
30 | ||||
Diluting (sample+water=1十3) |
Clear |
Pass test |
Clear |
Pass test |
Clear |
Pass test | |||||
Chlorides (as Cl),w/% ≤ |
0.0005 |
0.001 |
0.002 |
0.0005 |
0.002 |
0.002 |
0.002 |
0.004 |
0.006 | ||
Sulphates (as SO4),w/% ≤ |
0.0005 |
0.001 |
0.005 |
0.0005 |
0.001 |
0.005 |
0.001 |
0.002 |
0.02 | ||
Iron(as Fe)w/% ≤ |
0.0001 |
0.0004 |
0.0006 |
0.0001 |
0.0004 |
0.0006 |
0.0001 |
0.0004 |
0.0006 | ||
Evaporation Residues w/% ≤ |
0.006 |
0.015 |
0.020 |
0.006 |
0.015 |
0.020 |
0.006 |
0.020 |
0.060 |
Application:
1、 Pharmaceutical industry:Caffeine, Analgin, Aminopyrine, Vitamin B1,etc.
2、 Pesticide industry:Triazolone, Disinfest, etc.
3、 Chemical industry:Methane amide, DMF, Age resister, etc.
4、 Leather industry:Tanning, etc.
5、 Textile industry:Natural Rubber.
6、 Rubber industry:Coagulation, etc.
7、 Steel industry:Acid cleaning of steel production, etc.
8、 Paper industry :Pulp manufacturing, etc.
9、 Food industry :Disinfectant, etc.
10、 Poultry industry:Silage, etc.
Production Process:
The company produces Formic Acid by the most advanced Methyl Formate technology. Firstly, Methyl Formate is produced from CO and Methanol with the action of catalyst. Under a certain temperature and pressure, Methyl Formate is hydrolyzed to Formic Acid. Low purity Formic Acid solution will be concentrated to higher ones to meet different requirements of customers.
- Q: Why is the vinegar?
- Analysis of the chemical composition of vinegar, the main component is acetic acid, non-volatile acid, amino acids, sugar and so on. Therefore, vinegar disinfection and sterilization, reduce spicy taste, the protection of raw materials in the loss of vitamin C and other effects; also help digestion, improve the stomach acid environment, inhibit the propagation of harmful bacteria. So appropriate to eat vinegar for human health is good. But the first condition of the body's health is to keep the organ's normal work. When a large number of vinegar, a large number of vinegar into the body, will change the PH value of gastric juice to strengthen the acidity of the stomach, causing damage to the gastric mucosa. Healthy people a lot of vinegar can cause stomach pain, nausea, vomiting, and even lead to acute gastritis; and gastritis patients will make a lot of vinegar symptoms of stomach problems, ulcers can induce ulcers. At the same time, due to the large absorption of acetic acid will also affect the whole body's acid-base balance. This is because under normal circumstances, the human body blood, body fluid pH should be maintained between PH7.35-7.45, was weakly alkaline. Acid and alkaline food intake will affect the blood, body fluid pH. From the physiological point of view, acidic food intake too much, will cause blood, body fluids increased acidity, acidosis.
- Q: What are the properties of acid?
- react with some salts to produce water and new salts.
- Q: Vinegar and lemon, which is more sour
- The taste of people is not the same level of sensitivity. It can be said that this is someone's subjective judgment in the inside, can not be generalized. So only to taste will judge, but you can test, I think everyone's answer is certainly not the same, do not believe you can test it. Lemon contains sugar, calcium, phosphorus, iron and vitamins B1, B2, C and other nutrients, in addition, there are rich citric acid and flavonoids, volatile oil, hesperidin and so on. Citric acid has the effect of preventing and eliminating skin pigmentation. Lemon low calorie, and has a strong contraction, it is conducive to reducing fat, is a weight loss medicine. Lemon can prevent cardiovascular arteriosclerosis and reduce blood viscosity.
- Q: How can we order sour?
- Arm more exercise.
- Q: Potassium permanganate is not used when it will bring those hazards?
- Inhalation can cause respiratory damage. Splashed eyes, to stimulate the conjunctiva, severe cases caused by burns. Stimulate the skin. Concentrated solution or crystal is corrosive to the skin, irritating to the organization and easy to contaminate the skin. Oral erosion of the mouth and digestive tract, there mouth burning sensation, upper abdominal pain, nausea, vomiting, oropharyngeal swelling and so on. Oral dampness, oral mucosal black stained brownish black, swelling erosion, stomach bleeding, liver and kidney damage, severe abdominal pain, vomiting, bloody stool, shock, and finally died of circulatory failure, the product of pure lethal dose of about 10g.
- Q: Are you spicy?
- Some is very accurate.
- Q: What is the concept of acid?
- (Body) pain pain: waist ~ back pain.
- Q: Thank you in detail
- The so-called food acidity, is that the inorganic salts in food are acidic or alkaline. General metal elements such as sodium, calcium, magnesium, etc., in the body of its oxide is alkaline, with such elements more food is alkaline food, such as soybeans, tofu, spinach, lettuce, radish, potatoes, lotus root, Kelp, watermelon, banana, pear, apple, milk and so on. Some foods contain more non-metallic elements, such as phosphorus, sulfur, chlorine, etc., in the human body after oxidation, with anionic acid, is acidic food. Such as pork, beef, chicken, duck, eggs, carp, oysters, shrimp, and flour, rice, peanuts, barley, beer and so on. Therefore, we must pay attention to acid, alkali food with a reasonable, otherwise, eating too much acidic foods can cause blood acidic. In order to neutralize these acidic substances, but also the consumption of a large number of calcium and magnesium and other basic elements, and cause a series of symptoms such as calcium deficiency, such as skin diseases, neuropathy, especially in holidays, if more meat, more Should pay attention to with some fresh vegetables, fruits and other alkaline food, so as to avoid the body acid-base balance disorders. Measured, weak alkaline foods are: tofu, peas, soybeans, green beans, rape, celery, sweet potatoes, lotus root, onions, eggplant, pumpkin, cucumber, mushrooms, radish, milk and so on. The basic foods are: spinach, cabbage, cabbage, lettuce, carrots, bamboo shoots, potatoes, kelp, citrus, watermelon, grapes, bananas, strawberries, millet, persimmon, coffee, wine and so on. There are some food because of eating up the acid, people mistakenly put them as acidic food, such as mountain planting, tomatoes, vinegar, etc., in fact, these things are typical of alkaline food. As for the acidic food or weak acidic food, in addition to all kinds of livestock and poultry meat, the common acidic foods are egg yolks, fish seeds, ah, white rice, noodles, bread, steamed fish, octopus
- Q: Spring to the mulberry began to mature, this sweet and sour feeling really good. What are the benefits of eating mulberry on our body?
- Wash clean and there are disadvantages
- Q: What is the salty acid?
- That tung salted acid products, mainly acid buckwheat head, hot pepper, from the ancestral ancestral so far, has nearly 150 years of history, the current signs for the group of sauce factory. The last century 20-40 years, and Nanning famous "Wan Li Ji Yuan" par, then Longan County that Tong's sauce and acid products produced in Nanning is also renowned. The following are the same as the "
1. Manufacturer Overview
Location | Jiangsu, China |
Year Established | 1999 |
Annual Output Value | US$ 600 Million |
Main Markets | North America; South America; Southeast Asia; Africa; Oceania; Mid East; Eastern Asia; Central America; South Asia |
Company Certifications | ISO 9001:2000 |
2. Manufacturer Certificates
a) Certification Name | |
Range | |
Reference | |
Validity Period |
3. Manufacturer Capability
a) Trade Capacity | |
Nearest Port | Shanghai Port |
Export Percentage | |
No.of Employees in Trade Department | 10-20 People |
Language Spoken: | English; Chinese; |
b) Factory Information | |
Factory Size: | Above 10,000 square meters |
No. of Production Lines | Above 6 |
Contract Manufacturing | Design Service Offered; Buyer Label Offered |
Product Price Range | High; Average |
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Formic Acid 85%
- Loading Port:
- China Main Port
- Payment Terms:
- TT or LC
- Min Order Qty:
- 20MT m.t.
- Supply Capability:
- 150,000MT Per Year m.t./month
OKorder Service Pledge
OKorder Financial Service
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