• Electric Chocolate Fountain System 1
Electric Chocolate Fountain

Electric Chocolate Fountain

Ref Price:
$25.00 - 70.00 / pc get latest price
Loading Port:
Ningbo
Payment Terms:
L/C,T/T
Min Order Qty:
1000 Pieces pc
Supply Capability:
50000 Pieces per Month pc/month

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CHOCOLATE FOUNTAIN

 

Material: plastic & stainless steel

product size:19.2x19.2x32.3cm

Qty/ctn:4pcs

Ctn size:44x44x28.2cm

N.W.:4.8KGS

G.W.:6.5KGS

 

Thank you for purchasing chocolate fountain machine. This chocolate fountain opportunity to form a pretty slippery chocolate fountain effect on any occasion, can increase the coveted happiness. Your friends and family will enjoy the chocolate cream fountain machine

 

Example: the wedding, birthday party, the graduation party, commercial meeting, holiday, friend, or family and the general meeting. Can use this chocolate fountain machine, add romantic elegant vogue atmosphere.

 

Can use different food, chocolate or sauce, with their chocolate fountain mechanism made his favorite flavor, this depends on your choice. You can use: milk chocolate, dark chocolate and white chocolate, butter. Can dip take strawberry, candied fruit, apple, biscuits, cookies, ice cream, peanut, manufacture of small buffet, make full use of your imagination! Add liqueur can form complex flavors.

You can use the cheese! And dip take grapes, apples, bread, shrimp/sea food, biscuits, make full use of your imagination! In the use of cheese, you only need to their specific to a piece of cheese, butter pot with white and cream dilution and keep liquid state, make it through the tower, flow layer cheese powder can also use.

 

 

 What is a Chocolate Fountain?

 

A chocolate fountain is a unique and memorable way of serving chocolate fondue. Typical chocolate fountains stand 19" inches to 44" inches tall with multiple tiers over a basin at the bottom. Chocolate is melted and kept warm by heat from below the basin, and then the warm chocolate is transported to the top of the fountain by a corkscrew auger. From there the warm chocolate lava cascades over the tiers creating a chocolate "waterfall" in which delicious treats like strawberries & marshmallow can be dipped. You are limited only by your imagination!

 

 

Feature:

 

1.No tools or extra parts needed melt chocolate directly in fountain.

2.Removable basin  facilitates ease of use and cleaning

3.Professional industrial motor for long lasting work, low noise.

4.The stainless steel impeller style with direct drive, no risk of belts breaking or slipping in mid-event.

5.Switch on / off control or electronic panel, "light-touch" on/off control.

6.High polish 304 food grade stainless steel.

7. Height can be adjusted

 

 

FAQ

Q1: I have many stainless steel appliances that need major cleaning. What is the best cleaner or home remedy?

A: Stainless steel kitchen appliances look best when they're clean and shiny. To clean tough stains and cooking grease, and give them a dazzling shine, try the same detergent you would use when washing the dishes. One formulated to cut grease works especially well. This also works well for general kitchen cleaning. Waterless hand soap also works great as a polish, simply rub on, and polish - no rinsing...

 

Q2: Does cold weather affect kitchen appliances?

A: As long as they are kept above 40 degrees, it will not cause harm.

 

Q3: How to use kitchen small appliance of 220V/50Hz in US?

A: It sounds like you need a transformer circuit ran to the area you will be using the appliances.

 

Q4: How to get rid of rust on cooking appliances?

A: The simplest is to use WD-40 and a little bit of steel wool. Once the rust is gone, clean the base metal with mineral spirits and then paint. If you don't paint, the rust will come right back.

 

Q:How do you eat the chocolate fountain in the cafeteria?
Wrap the fruit up with chocolate and then take it out for a while and wait until the chocolate is slightly coagulated
Q:A brief introduction to chocolate fountains
Chocolate fondue and volcanic ice cream are unimaginable when they are small. And now, as long as you buy a small machine, you can go home and say it yourself! The "chocolate fountain" is very simple to use. Just go to chocolate or chocolate. After starting the fountain, it takes 3-5 minutes to heat the chocolate so that it slowly gushes out. If you think it is just not enjoy the enjoyment of the words, you can also take out your snacks or fruit dipped in the "spring water" with the entrance, very unique enjoyment.
Q:Chocolate fountain machine for chocolate fountain machine
You can use milk chocolate, dark chocolate, white chocolate, and cream candies. You can dip in strawberries, preserves, apple chunks, cookies, cookies, ice cream balls, peanut oil balls, and make small buffets -- make full use of your imagination!
Q:Chocolate fountain fountain chocolate fountain machine classification
Single tower chocolate fountain machine: three layer chocolate fountain machine, four layer chocolate fountain machine, five layer chocolate fountain machine, six layer chocolate fountain machine, multilayer chocolate fountain machine.
Q:What kind of chocolate is better for a chocolate fountain?
The best Belgian chocolate, though expensive, has a very good quality and taste. Couverture chocolate Couverture refers to those chocolate craftsman and pastry raw material for chocolate as the French call Couverture (Couverture). A coating of French Couverture is defined as containing at least 31% cocoa butter chocolate, the 1 content is about two times the usual we eat chocolate. Chocolate technologists and pastry makers choose this type of chocolate as a coating of food in order to obtain a shiny appearance, and that it has the characteristics of rapid melting and easy operation.
Q:The chocolate fountain machine features a chocolate fountain machine
PTC heating, power saving, environmental protection, energy saving, low noise, strong competitive motor, make the machine fast fountain waterfall;
Q:The details of the chocolate fountain
Hello. You still try to sell the machine, this machine I bought in Hangzhou the year before last. I thought it would be a good idea. At the mall, the school. Pedestrian street。 Very fresh. The result is not at all possible. I choose walking street. Not delicious, not recognized. And the chocolates they bought together didn't flow as well as they did. Intermittent and uneven, chocolate is more expensive than other places, local food additives have chocolate, but also cheaper. To tell the truth is deceptive. This year I have another home here, the results did not quit a few days, and this does not work, or diverted it. I experienced it myself.
Q:The chocolate fountain
Chocolate fondue and volcanic ice cream are unimaginable when they are small. And now, as long as you buy a small machine, you can go home and say it yourself! The "chocolate fountain" is very simple to use. Just go to chocolate or chocolate.
Q:Special chocolate for a chocolate fountain
Special high cocoa fat chocolate prices are generally higher, and the other cheaper option is chocolate flavored syrup, also known as chocolate paint. Chocolate syrup is cheap and liquid, so it doesn't need to be heated before it melts. The best Belgian chocolate, though expensive, has excellent quality and taste.

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