Aluminum Foil Foot Wrap with Laminated Paper for Alcohol Pad in Roll
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 5 m.t.
- Supply Capability:
- 100000 m.t./month
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Specification
Introduction
Aluminum foil is aluminum prepared in thin metal leaves with a thickness less than 0.2 millimetres (8 mils); thinner gauges down to 6 micrometres (0.24 mil) are also commonly used. In the United States, foils are commonly gauged in thousandths of an inch or mils. Standard household foil is typically 0.016 mm (0.63 mil) thick, and heavy duty household foil is typically 0.024 mm (0.94 mil). The foil is pliable, and can be readily bent or wrapped around objects. Thin foils are fragile and are sometimes lamilated to other materials such as plastics or paper to make them more useful. Aluminum foil supplanted tin foil in the mid 20th century.
Annual production of aluminum foil was approximately 216,000 tonnes (216,000 tons) in LingFeng (our company) one year..Approximately 75% of aluminium foil is used for packaging of foods. household foil,container foil, cosmetics and pharmaceutcal foil etc, and 25% used for industrial applications (e.g. thermal insulation, cables and electronics).
Application of Aluminum Foil:Mainly used in package for food, drinking, cigarette, Pharmaceutical, photograph, daily necessities, power capacitor, construction, auto,boat, celling, lable, etc .
Quality of Aluminum Foil: Totally free from defects like white rust, oil patches, roll marks, edge damage, camber, dents, holes, break lines, scratches and free from coil set.
Chinese Standard of Aluminum Foil: ASTM-B209. EN573-1, GB/T3880.1-2006
Packing for Aluminum Foil: Seaworthy wooden case/box, or as your requirement. ID of aluminum foil roll: 76mm,152mm,200mm,300mm
Kind attention: Specifications can be customized as the customer’s requirements.
Specifications of household Aluminium foil
1)Grade: 1050,1060,1070,1100,1200,1235,
8011,8021,8079
2)Temper: O-H112
3)Thickness: 0.01mm-0.2mm, as per customer’s request.
4)Width: 20mm-2000mm
Aluminium coil for bottle Cap and Battery Shell
Product Name | Grade and Temper | Size mm | Measurement | Usage | Standard |
Bottle Cap | Grade:8011 Temper:H14/H16 | Thickness:0.15~0. 4 Width:≤1400 | 1,mechanical property 2,earing rate ≤3% 3,Thickness Tolerance | Medicine bottle Cap,Wine bottle cap,Juice bottle cap etc | YS/T 91-2009 |
Battery Shell | 3003-H14 | Thickness:0.5mm,0.6mm | 1,mechanical property 2, earing rate ≤3% | Battery Shell |
Alumimium Foil for House hold,Medicine,AC etc
Product Name | Grade | Usage | Size | standard |
Aluminium Foil | 1050,1060,1070,1100,3003,3104,3004,3105,5052,5754,5083,5A02,5A03,5082,6061,6063 8011,8A06,8021 etc
| 1.0 Beer bottle mark Foil | 6~18*1360~2055 | GB/T3880-2006 |
1.1 Beer Sealing | ||||
1.2 Medicine Sealing | ||||
1.3 House Hold | ||||
1.4 Air conditioner | ||||
1.5 Container Foil | ||||
1.6 Cigarette Foil | ||||
1.7 Other single Zero Aluminium Foil | ||||
1.8 Cable material | ||||
1.9 PS base board | ||||
1.10 Aluminium Plastic Sheet |
Our services
1. Reasonable production arrangement to make delivery very fast;
2. We are able to provide leading tolerances, metallurgical assistance, quick and reliable delivery, samples for new products, etc.
3. We have the strong capability to meet your particular requirement for the products.
4.To guarantee the quality of the products we can meet most of the standards all over the world.
Photos of products
- Q: I'm making chicken for dinnerI'm going to make a pocket and stuff it with provolone cheese, ham and baconMy only problem is I don't know what do season it withI also don't want it to dry outany ideas?
- They really don't cost that much so I would buy new ones, or cover them with foil.
- Q: I'm making a roll cake (cake in a jelly roll pan) and the recipe calls for the use of parchment paper to avoid breaking the cake when you remove it from the panI don't have any parchment paper and can't get to the store right now.I was wondering if putting aluminum foil on the pan first would help release the cake more easily, or if I should just use nothing and pour the cake directly onto the pan.Either way I will be greasing the pan with cooking sprayWhat should I do?Thanks!
- foil does work as my daughter used it last week to make pumpkin rollmist it with oil!! my granddaughter used the foil last year for the pumpkin rolls and they turned out perfectlyI used parchment only when I owned the bakery and could afford to buy it in large sheets and used it in display pans and sticky roll and bun pans.
- Q: Can you use aluminum foil to help the cake from sticking to the pan?
- Yes, but a better option would be to butter and flour the pan, use non-stick cooking spray, or use non-stick pansAs a cake decorator, I have found that using parchment to line the pans gives excellent resultsApply a thin coating of shortening or butter (margarine is not recommended because it has a higher water content), then line the bottom of the pan with parchment paperThen grease and flour the parchment and sides of the pan as you normally wouldThe cake will not stick and will release from the pan beautifullyBut do not line the sides of the pan! You can buy parchment paper on rolls (just as you can foil, wax paper, ect.) and cut it to fit the bottom of the pan, but I prefer to buy the pre-cut parchment, which comes in a large variety of sizesParchment paper is also excellent for baking cookiesYou don't have to grease the cookie sheet (or the parchment), and you can quickly have another batch ready to go into the oven since the cookie sheet needs no clean up of crumbs between batches.
- Q: I have noticed those great heels lady gaga has, the ones with the FRONT heel! I'm asking if anybody knows how or were I can get instruction on how to make them? Any suggestions??
- He was a thinker who and drew sketches of a flying machine much like a helicopter and many other modern day inventionsDa Vinci was also an artist who painted many famous paintings such as the Mona Lisa and the Last SupperA fun fact: he was left handed and wrote from the right to left.
- Q: So I want to make a glazed ham with pineapple and brown sugar.NOT CLOVESWhat else could I mix the brown sugar and honey with?.anything or is that good?Do I put the glaze on right away or after a certain amount of cooking time.Do I put the pineapple rings on right away or after a certai amont of cooking time.I have a 7 pound ham, and it will take about 2 1/2 hoursTHANKS
- 1/2 spiral-cut fully cooked smoked ham (about 7 - 10 pounds) 1/2 cup honey 1/2 cup firmly packed dark brown sugar 1/2 cup apricot nectar or pineapple juice 1/2 cup orange juice Pineapple rings Maraschino cherries Put apricot nectar/pineapple juice and orange juice in a saucepanReduce mixture until thickenedLine bottom of a roasting pan with aluminum foil (overhang sides so that it can fold up and cover ham)Place ham, cut side down, in center of panUse a brush to apply a thick coat of the hot apricot nectar reduction to the hamFold up the aluminum foil like flower petals snug against the hamLeave a 2 or 3 inch opening at the top for steam to escapeBake in a 375°F oven for 30 minutesOpen foil and baste twice during the baking with the fruit juice reduction, closing foil after bastingWhile ham is baking, mix honey and brown sugar in a small saucepanWarm until sugar has mixed thoroughly with the honeyRemove ham from oven and fold down foilUse spatula to coat ham with the honey mixtureReturn to oven and bake an additional 30 to 45 minutes or until an internal temperature of 140°FHam is now ready to serve unless you wish to prepare or garnish as follows: Use toothpicks to secure pineapple rings to surface of hamPlace a maraschino cherry in the center of each pineapple ringLightly baste rings with any remaining fruit juice reductionReturn to oven until fruit begins to caramelize, about 15 minutes.
- Q: Back at Xmas I had this frozen ground beef in my freezerWhen I went to use it the edges had this hard spotLike normally it's squishy like spaghetti but it seemed hard like a patty.Maybe I defroze it wrong? Or maybe freezing it screwed things up?
- The poster above is correct: that section is freezer burnedNext time, wrap your ground meat in freezer paper (available right near the aluminum foil) and then put it into a freezer safe storage bag (think: Hefty or ZipLoc) and that way, it will be safe from freezer burn for up to 4 months.Hope this helps!!! Oh, and for safety's sake, defrost your ground beef in the refrigerator overnightChristopher K.
- Q: Does aluminum form only covalent bonds? Does aluminum gain or lose electrons?
- Cut off a small square and try it.
- Q: why is iron had the faster rate of reaction to hydrochloric acid than aluminum?
- Iron is more reactiveIt's valence electrons are farther away from the nucleus than aluminum's, so they can get moved a lot easierPlus, Iron can have only two valence electrons, and aluminum has threeTo make a long story short, iron is more reactive.
- Q: aluminum has a less density so wouldnt it be easier to ride thembut theres a specific property in the carbon fibre bikes and what is it?
- is this a test? come on, you know your stuffDO IT!
- Q: We know that Al2O3 is the formula of aluminium oxideWe also know that this formula comes from the criss-cross of the valencies of aluminium and oxygen and the electronic configuration of aluminium and oxygen is 2 8 3 and 2 6 respectivelySo, to complete their valence shell aluminium has to give 3 electrons and oxygen has to take 2 electronsBut, there are 2 atoms of aluminium and three atoms of OxygenNow, tell me that how these elements become neutral? How these elements give and take electrons?
- NoI believe the loom separates the wool.
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Aluminum Foil Foot Wrap with Laminated Paper for Alcohol Pad in Roll
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 5 m.t.
- Supply Capability:
- 100000 m.t./month
OKorder Service Pledge
OKorder Financial Service
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