Aluminum Foil Facing Fast Food Storage Containers with Fine Facing

Aluminum Foil Facing Fast Food Storage Containers with Fine Facing System 1

Aluminum Foil Facing Fast Food Storage Containers with Fine Facing System 2

Aluminum Foil Facing Fast Food Storage Containers with Fine Facing

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Loading Port:: China main port

Payment Terms:: TT OR LC

Min Order Qty:: 100 m²

Supply Capability:: 1000000 m²/month

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1.Structure of Aluminium Foil Facing Insulation Description：

Aluminium Foil Facing Insulation provides excellent insulation: reflects up to 97% of radiant energy in addition to resisting other types of heat transfer from conduction,convection,and radiation.The side of metalized PET/Alu forms an effective barrier against moisture,air currents and vapors.It is economical solution in many field. It is a light duty, Eco grade D/S foil Insulation. It is ideally used as sarking and insulation under roofs , in walls behind cladding or under timber floors , for residential and commercial building. Combining with glasswool or foam insulation, it is excellent as a vapor barrier for air-conditioning ducts, pipes and vessels.

2.Main Features of the Aluminium Foil Facing Insulation：

High heat reflection & low thermal conductivity

Heat preservation & energy saving

Moisture barrier & waterproof

Low flammability

Strong, durable & corrosion resistance

Light weight & easy to install

Clean, safe and fibre free & no odour and toxicity, totally environmental-friendly

No mildew growth & no rodent and insect nesting

3. Aluminium Foil Facing Insulation Images

Aluminium Foil Fast Food Storage Containers With Fine Facing

4. Aluminium Foil Facing Insulation Specification

Top out	237*178mm
Top in	214*165mm
Basic	200*149mm
Depth	40mm
Weight	12g

Mainly description of aluminium foil fast food storage containers.

Product Name	aluminium foil fast food storage containers with fine facing
Alloy	8011/3003
Application	For Food ,Kitchen ,Restaurant,Hotel,BBQ and so on
Material	Aluminum Foil(Grade A)
Shape	Rectangle/Round/Oval/Square
Packing	PE bag,shrink film packing for inner packing
MOQ	100,000pcs
Delivery Time	25~30days
Payment Terms	T/T,L/C
Sample	Free sample is available
Supply Ability	1000,000pcs per seven working days

5.FAQ

We have organized several common questions for our clients，may help you sincerely：

①How about your company？

A world class manufacturer & supplier of castings forging in carbon steel and alloy steel，is one of the large-scale professional investment casting production bases in China,consisting of both casting foundry forging and machining factory. Annually more than 8000 tons Precision casting and forging parts are exported to markets in Europe

,America and Japan. OEM casting and forging service available according to customer’s requirements.

②How to guarantee the quality of the products？

We have established the international advanced quality management system，every link from raw material to final product we have strict quality test；We resolutely put an end to unqualified products flowing into the market. At the same time, we will provide necessary follow-up service assurance.

③How long can we receive the product after purchase?

The purchase of product within three working days, We will arrange the factory delivery as soon as possible. The pecific time of receiving is related to the state and position of customers.Commonly 7 to 10 working days can be served.

Q: What are the options available to replace aluminum foil when covering food?: Yes, there are several alternatives to aluminum foil for covering food. Silicone food covers are reusable, heat-resistant, and can be easily washed. Beeswax wraps are an eco-friendly option, made from natural materials and can be used multiple times. Parchment paper is a disposable option that's ideal for baking and can be used in place of foil. Reusable glass or ceramic lids can be used for dishes that need to be covered while cooking. Lastly, some people opt for reusable metal mesh covers, which are suitable for grilling and baking. Each alternative has its own benefits and is chosen based on the specific needs and preferences of the user.

Q: Is it possible for metal shavings to contaminate food when using aluminum foil with a shiny side?: There is minimal risk of metal shavings getting into food when using aluminum foil facing. Aluminum foil is designed to be safe for food contact and is generally resistant to shedding particles. However, if the foil is damaged or handled roughly, small particles could potentially come off. To mitigate this risk, ensure the foil is in good condition, avoid tearing it, and handle it carefully to prevent any metal contamination.

Q: This question is incomplete, but it seems to be asking about special cleaning methods required for a specific situation or item.: Special cleaning methods can vary greatly depending on the context. For instance, cleaning electronic devices requires anti-static wipes, while cleaning antiques may need gentle, non-abrasive cleaners. In the case of medical equipment, sterilization is crucial. For specific items like carpets, steam cleaning might be necessary. Always refer to manufacturer's instructions or professional guidelines for the best cleaning practices.

Q: Is it safe to use aluminum foil facing to wrap food for transportation purposes?: Yes, you can use aluminum foil facing to wrap food for transporting. Aluminum foil is a common and safe material used for food packaging due to its ability to protect food from air, moisture, and bacteria. It also helps to maintain the temperature of the food, keeping it hot or cold as needed. However, ensure that the aluminum foil is food-grade and clean to prevent any contamination. Avoid using it in direct contact with acidic or salty foods as it may react and leach aluminum into the food, which is not recommended for consumption.

Q: What are the potential health hazards related to using paper plates in comparison to aluminum foil facing?: There are generally no significant health risks associated with using paper plates instead of aluminum foil facing. Paper plates are made from food-grade materials and are designed to be safe for contact with food. However, it's important to ensure that the paper plates are free from any harmful chemicals or dyes, and are not contaminated during production or storage. Aluminum foil facing, when used properly, is also safe, but it can leach aluminum into food if heated excessively or used with acidic foods. Both options are generally considered safe, but it's always best to use products from reputable manufacturers and follow usage guidelines.

Q: Is it possible to use materials other than plastic for food wrapping?: Yes, you can use alternatives to plastic for food wrapping. Materials such as beeswax wraps, silicone sheets, and reusable cotton or linen wraps are eco-friendly options that can be used to cover bowls or wrap food items. These materials are reusable, washable, and can be composted at the end of their life cycle, reducing waste and environmental impact. Additionally, parchment paper and aluminum foil can be used as disposable alternatives, though they are not as sustainable as reusable options.

Q: This question asks for methods to clean oil stains from the aluminum foil side of a material, likely referring to a type of laminate flooring or backsplash.: To remove oil stains from aluminum foil facing, first, let the stain dry completely. Then, use a mild detergent mixed with warm water to dampen a cloth and gently wipe the area. Avoid using abrasive cleaners or steel wool, as they can scratch the aluminum foil. For stubborn stains, you may apply a small amount of baking soda paste (baking soda mixed with water) and gently scrub with a soft cloth. Rinse thoroughly with water and dry the area. Always test cleaning methods on a small, inconspicuous area first to ensure no damage occurs.

Q: What are some effective ways to use aluminum foil in the kitchen?: Using aluminum foil effectively in the kitchen can enhance cooking and cleaning. Here are some tips: 1. Line baking sheets to prevent food from sticking and to make cleanup easier. 2. Create a foil packet for cooking fish, vegetables, or meats to lock in flavors and moisture. 3. Use foil to cover dishes during baking to prevent over-browning, then remove it for the last few minutes to achieve a crispy top. 4. Create a makeshift roasting rack by folding foil to elevate meats for even cooking. 5. Use foil to wrap handles of hot pots and pans to prevent burns. 6. Polish cookware with crumpled foil and water to remove stains and scratches. 7. Use foil to create a seal when storing leftovers in containers to keep food fresh. Always handle with care and avoid using foil with acidic or alkaline foods as it can react with the foil.

Q: What are the negative effects on the environment when aluminum foil facing is utilized?: The environmental impacts of using aluminum foil facing include increased waste generation due to its non-biodegradable nature, leading to landfill accumulation. Aluminum production is energy-intensive, contributing to greenhouse gas emissions. Additionally, improper disposal can lead to water and soil contamination. Recycling rates for aluminum are high, but not all foil is recyclable, and the process itself consumes energy. Overall, aluminum foil facing can have significant environmental consequences if not managed responsibly.

Q: This question asks for the optimal methods of storing food in containers not made of traditional food-safe materials.: The best ways to store food in containers made from alternative materials involve ensuring the containers are food-safe and do not impart any harmful substances to the food. For glass containers, ensure they are free of lead and are properly sealed to maintain freshness. For stainless steel containers, avoid those with non-food-grade coatings and ensure they are well-sealed to prevent spoilage. For silicone or plastic containers, look for BPA-free options and avoid high temperatures that could cause the material to leach chemicals. Always check for any odors or tastes that the container might impart to the food, and never store acidic foods in non-acid-resistant containers as this can lead to chemical reactions and contamination.

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