• Stainless steel cookware set14 System 1
Stainless steel cookware set14

Stainless steel cookware set14

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DiscriptionOf Stainless Steel Cookware Sets
STAINLESS STEEL
SAUCEPAN WITH LID
Ø16x9.5CM
CASSEROLE WITH LID
Ø16x9.5CM
Ø18x10.5CM
Ø20x11.5CM

Ø24x13.5CM
FRYPAN WITH LID
Ø24x6.5CM

zinc alloy handle and knob
Induction

AdvantageOf Stainless Steel Cookware Sets

1.GoodQuality :We have strict quality control system .Good reputation in the market.
2.Competitive price: We always support our customers’ business with competitiveprice.
3.Good Service : We treat clients as friend.
4.Low MOQ: It can meet your promotional business very well.
OEM Accepted : We would be glad to help develop your new design product item.

Q: Smokeless cooking utensils burn food that will not leach toxins into food
When cooking oil into the smokeless pot, oil pot with uniform heating, cooking oil smoke temperature is about 240 degrees Celsius
Q: What cookers do you have in 60s?
rural widely used briquette stove, firewood stove There is not much left.
Q: Who can help me explain the "kitchen utensils, cooker, cooker, tableware" relationship?
according to the ignition mode is divided into: electric pulse profile ignition range, piezoelectric ceramic ignition range
Q: A door to see how to defuse cooking utensils?
Feng Shui on the entry, three missing, namely: one can not open the door to see the stove; two can not open the door to see the toilet; three can not open the door to see the mirror.
Q: What are the four major categories of SUPOR's four different types of cookware?
Recently, the industrial and commercial bureau of Daowai District also tested 56 new "SUPOR" samples in accordance with the mandatory standards of the state
Q: Can you make copper cookware
If you use tin wire, tin wire solder test, of course, do not add, unless the pad is particularly strong oxidation, or iron and other unconventional pads.
Q: What brand of outdoor cookware is better?
Gas tank can only be produced in Korea, technical reasons, no French production.
Q: Of copper is not active, why not for cooking utensils,
Copper density, low hardness, easy to wear, easy to deformation
Q: What kind of materials do you have in your cooker? What are the points for attention when using them?
In the hand of light. But it is not recommended because the aluminum pan, under acidic conditions have aluminum ion precipitation, the brain is not very good.
Q: What are the daily cooking utensils?
The question is very vague, of course, contains all the cooker used for cooking

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