s/s cookware 2

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Discription Of s/s cookware
STAINLESS STEEL
SAUCEPAN WITH LID
Ø16x9.5CM
CASSEROLE WITH LID
Ø16x9.5CM
Ø18x10.5CM
Ø20x11.5CM

Ø24x13.5CM
FRYPAN WITH LID
Ø24x6.5CM
wire handle and knob
Induction

AdvantageOf s/s cookware

1.GoodQuality :We have strict quality control system .Good reputation in the market.
2.Competitive price: We always support our customers’ business with competitiveprice.
3.Good Service : We treat clients as friend.
4.Low MOQ: It can meet your promotional business very well.
OEM Accepted : We would be glad to help develop your new design product item.

Usage Of s/s cookware

Family used, hotel,restaurant, wedding party, supermarket, retail shop, promotion, gift etc.
Our factory supply all kinds of stainless steel tableware, west tableware,cutlery set, gifts tableware,Kitchen utensils,Kitchen knives,pot.style variety,exquisite workmanship, beautiful and practical, suitable for restaurants orhome use, made of high quality stainless steel and high quality, of theproduction process can be high temperature sterilization, used for a long time,plans to welcome new and old customers to sample processing customized, we willwith the fastest speed to reward all the customers the best quality!

Service Of s/s cookware

We work very hard to fillyour order quickly, efficiently, accurately. Our dedicated staff will be happyto assist you with your order, answer any questions. We take pride inresponding quickly (usually within one business day) to any inquiries orcustomer service issues.

Remark Of s/s cookware

Every terms mentionedabove are flexible.The products in our company can respond to your requirement,no matter the size, length, thickness, the material, even the packing details.We hold on the principle of "meet every requirement of ourcustomers".

I am sure you can findthe one you like.

Company Profile Of s/s cookware

We have been makingcutlery sets and kitchenware for many famous brands all over the world. Ourteam consists of hundreds of experienced and well-trianed technicians, so wecan fast respond to customers' large quantity demand on high quality products.

Q: What cookers do you have in 60s?: In 80s, the use of city gas stove users increased, pressure cooker, electric cooker began to enter the family;

Q: What is cooking utensils?: The storage appliance is through a variety of bottom cabinet, wall cabinet, corner cupboard, multifunctional decorative cabinet completed.

Q: A door to see how to defuse cooking utensils?: The stove is the only Yang Qi, the solitary Yin is not born, the only Yang is not long.

Q: What are the four major categories of SUPOR's four different types of cookware?: The result of the test is that the material of the products still does not conform to the national standard, and involves 49 models.

Q: Can you make copper cookware: without flux solder paste itself is a mixture of spherical powder with flux we can from SINOSMT data see the flux of main functions are:

Q: What brand of outdoor cookware is better?: Fire-Maple, Zhejiang, Yongkang, stove, pots and pans, windshield whole.

Q: Of copper is not active, why not for cooking utensils,: bronze alloy of tin and copper, brass and copper zinc alloy, although the hardness increases,

Q: What kind of materials do you have in your cooker? What are the points for attention when using them?: Aluminum Alloy pot, with simple, there is no "rust", the appearance of iron than good-looking. Fast heat conduction,