• Drano Aluminum Foil Lubricant Container System 1
  • Drano Aluminum Foil Lubricant Container System 2
Drano Aluminum Foil Lubricant Container

Drano Aluminum Foil Lubricant Container

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Appication: For different food container, such as dishes, plates, trays, etc

Alloy: 8011/3003

Temper:O/H22/H24

Thickness& Tolerance: 0.05mm-0.20m(±8%)

Width& tolerance: 200mm-1650mm(±1mm)

Lubricant: Lubricant

Standard: GB/T3198/ASTM-B209/EN546

Q: A) if the water has a mass of 50kg, how massive does the aluminum need to be so that the final temperature is 100degrees C ?B) if the aluminum was actually 500g, how much water would be boiled of?
A chunk of aluminum is at 220degees C is thrown into water that is initially 50degrees C? The specific heat of Al = 903 J/(kg * ?C) The specific heat of Water = 4180 J/(kg * ?C) Heat of vaporization of water = 2.26 * 10^6 J/kg A) if the water has a mass of 50kg, how massive does the aluminum need to be so that the final temperature is 100degrees C ? Heat = mass * ?T * specific heat Heat gained by water = 50 * (100 – 50) * 4180 Heat lost by aluminum = M * (220 – 100) * 903 Heat lost must equal heat gained M * (220 – 100) * 903 = 50 * (100 – 50) * 4180 M * 120 * 903 = 50 * 50 * 4180 M = [50 * 50 * 4180] ÷ [120 * 903] M = 96.44 Kg B) if the aluminum was actually 500g, how much water would be boiled of? The heat energy required to raise the temperature of 50 kg of water from 50 ?C to 100 ?C = [50 * 50 * 4180] Joules of energy [50 * 50 * 4180] Joules of energy will cool 0.500 kg of Aluminum how many degrees? 0.500 * ?T * 903 = [50 * 50 * 4180] ?T = [50 * 50 * 4180] ÷ [0.500 * 903] ?T = 23,145.07 ?C I assume the mass of aluminum = 500 kg, not 500g 500 * ?T * 903 = [50 * 50 * 4180] ?T = [50 * 50 * 4180] ÷ [500 * 903] ?T = 23.15 ?C So the temperature of the 500 kg of Al decreased 23.15 ?C. Temperature of Al = 196.85 ?C To boil 1 kg of water, requires 2.26 * 10^6 Joules of energy To boil M kg of water, requires (M * 2.26 * 10^6) Joules of energy The 500 kg of Al can cool from 220 ?C to 100 ?C as it boils the water. When the 500 kg of Al cools 100? C, it releases (500 * 120 * 903 ) = 5.418 * 10^7 Joules of heat energy M * 2.26 * 10^6 = 5.418 * 10^7 M = 23.97 kg of water was boiled into steam at 100 ?C The temperature of the remaining 26.03 Kg of water was 100 ?C
Q: Which would be the best for something to upgrade and shoot every to every other weekend?
If cooked correctly and basted often turkey can come out juicy and amazingI prefer cooking a big ham though honestlyNot only is it juicy and flavorful- the left overs are so usefulYou can use them in other dishes, sandwiches, by themselves, etcIf you have turkey- try having someone else cook it this year! :)
Q: I bought it new with all options(almost)It has navigation, tiptronic, Metallic black with red full leather inter., full aluminum package, aerokit,more.I paid 79K.I drove it 3 years ,has 42k miles , excellent condition (like new) kelly's book give it 39K valueIt's even still has the new smell on it Porsche could go way over 150k miles without any problem.Why is Kelly's book give low price ?
Kelley Blue Book always gives the high and low prices (if you are doing it right) and it also depends on if you did it for a private party or dealer valueYou car has a little bit of high mileage (I know KBB says 45,000 is average on a 3 year old car, but a good mileage would be about 36,000)NEVER ever ever pay what the dealer wants you tooEven if it is a brand new Porsche!! Next time, you should try buying a cheaper carSometimes it's not all about name dropping, I have a Porsche dude!! But it's about the true power of the carI bet my $20k neon would beat your $80k Porsche!! And unless you truly buy a one of a kind car, that car is destined to depreciateA LOTThat's what has happened in your caseCount your losses and move on with lifeGood luck to ya!!
Q: i'm having a cookout and would like to fix mac n cheese for my guest(Kraft is only kind I know how to make) I want to put the food in either an aluminum foil pan (like those to-go containers) OR a stainless steel baking dishWhich way would be the best and safest? Thank you!
An aluminum pan would be fineThe trouble may be that unless you're stirring it constantly it will burn on the bottomTo remedy that (if you're using a charcoal grill) heat the mac and cheese using indirect heatIn other words build the fire on one side of the grill and put the mac and cheese on the otherThen you can cook the meat and the mac and cheese at the same time.
Q: cook turkey?
Thaw your turkey a couple of days before you're going to cook it.Remove the neck and giblets.Rinse both cavities and pat dry.Fill with your favorite stuffing, slather with butter and cover with aluminum foil and place in preheated 250 degree oven around midnight the night before you're going to eatIt will be ready at 8a.mthat morning, freeing your oven for other dishes.
Q: Does anyone have a great fudge recipe?
Oatmeal with soy or cows milk.
Q: Ive made smoked brisket in one of those large ceramic quot;green eggquot; smokers before at a friends house, but i just bought a new Weber yesterday and thats the closest i have to a smoker, and so i was wondering if anyone knew of any good ways to cook a brisket inderectly on a Charcoal grill.i was thinking maybe cooking it in an aluminum pan for maybe 6 hours and keep basting it for the first few hours or something, but i wasnt sure if that would work well or not since a weber gets much more hotter then an offset smoker.thanx in advance
just do it in the oven if you don't have a smokerthe direct heat of the charcoal will be too hotLay out some big wide Foil, drench the brisket in Worcestershire sauce, put the run on, wrap it up as tight as I canPlace it in a disposable or size enough broiling pan, into the fridge for 24 hours Set the oven to 225-250, ( I don't have a smoker), it cooks for 10-12 hoursnever touch it Pull it out, clip the corner off the foil, pour all those wonderful juices into a bowlSkim off the fat from the top and you have got the best drippin dipping sauce you can imagineI always have a container along side the meat, It's amazing! If you have canned gravy for taters and such, put 3-4 spoon fulls into it, wakes up pre made gravy like WOW!!! Of course you can make it from scratch and it's even better I buy as large a brisket that looks pretty good, generally around 14-15 lbs, end up trimming off 4 in fat before cooking.
Q: i want to make a big booming firework concoction HELP
here's a lil secret: 1get a roll of off-brand aluminum foil 2get Sno-Bowl toilet bowl cleaner 3roll aluminum foil into small, dime-sized balls 4put the foil balls into a container with the Sno-Bowl 5run like hell
Q: Where is the air conditioner refrigerant refill port located on a 2000 concorde?
You will see it somewhere on the aluminum tubes that run from the condenser to the evaporatorOr possibly between the ac pump and the condenserEither way, it's on one of the aluminum tubesIt should have a blue or black plastic cap over itOr sometimes yellow.

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