Large Stainless Steel Chocolate Fountain Commercial Use (110Cm High)
- Ref Price:
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- Loading Port:
- Shanghai
- Payment Terms:
- L/C,T/T
- Min Order Qty:
- 1 Piece pc
- Supply Capability:
- 6000 Pieces per Year pc/month
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QP44M, It reach 44 inch , it is great for all large event ,such as parties,restaurant ...
QP44M Max capacity :12kg/ 25lbs
min capacity :10kg/22lbs
max Hight: 110CM/44"
Width: 50cm/20"
tiers: 5
N.W :25KG/56lbs
Electrical source : available in international voltage
packing: 1pc/ paper carton or 1pc/ metal case
Feature:
1.No tools or extra parts needed melt chocolate directly in fountain.
2.Removable basin facilitates ease of use and cleaning
3.Professional industrial motor for long lasting work, low noise.
4.The stainless steel impeller style with direct drive, no risk of belts breaking or slipping in mid-event.
5.Switch on / off control or electronic panel, "light-touch" on/off control.
6.High polish 304 food grade stainless steel.
7. Height can be adjusted
we are the biggest commercial chocolate fountain manufacturer in China
small commercial chocolate fountain
| Model number | QP21A | QP24A | QP26A |
| Height | 50CM | 60CM | 66CM |
| Width | 33CM | 33CM | 35CM |
| Tiers | 3 | 4 | 4 |
Medium commercial chocolate fountain
| Model number | QP29A | QP29M | QP34A | QP34M |
| Height | 73CM | 71CM | 86CM | 86CM |
| width | 40cm | 40cm | 40cm | 45cm |
| Tiers | 4 | 4 | 5 | 4 |
Large commercial chocolate fountain
| Model number | QP44A | QP44M | QP48A | QP53M | QP56M |
| Height | 110CM | 110CM | 120CM | 135CM | 145CM |
| Width | 45CM | 50CM | 45CM | 50CM | 50CM |
| Tiers | 6 | 5 | 7 | 7 | 8 |
FAQ
Q1: I have many stainless steel appliances that need major cleaning. What is the best cleaner or home remedy?
A: Stainless steel kitchen appliances look best when they're clean and shiny. To clean tough stains and cooking grease, and give them a dazzling shine, try the same detergent you would use when washing the dishes. One formulated to cut grease works especially well. This also works well for general kitchen cleaning. Waterless hand soap also works great as a polish, simply rub on, and polish - no rinsing...
Q2: Does cold weather affect kitchen appliances?
A: As long as they are kept above 40 degrees, it will not cause harm.
Q3: How to use kitchen small appliance of 220V/50Hz in US?
A: It sounds like you need a transformer circuit ran to the area you will be using the appliances.
Q4: How to get rid of rust on cooking appliances?
A: The simplest is to use WD-40 and a little bit of steel wool. Once the rust is gone, clean the base metal with mineral spirits and then paint. If you don't paint, the rust will come right back.
- Q:How do you eat the chocolate fountain in the cafeteria?
- Then put it under the chocolate fountain, pour the chocolate down over the fruit string, and pour the fruit string while pouring
- Q:A brief introduction to chocolate fountains
- If you think it is just not enjoy the enjoyment of the words, you can also take out your snacks or fruit dipped in the "spring water" with the entrance, very unique enjoyment.
- Q:Chocolate fountain machine for chocolate fountain machine
- You can use milk chocolate, dark chocolate, white chocolate, and cream candies. You can dip in strawberries, preserves, apple chunks, cookies, cookies, ice cream balls, peanut oil balls, and make small buffets -- make full use of your imagination!
- Q:Chocolate fountain fountain chocolate fountain machine classification
- Single tower chocolate fountain machine: three layer chocolate fountain machine, four layer chocolate fountain machine, five layer chocolate fountain machine, six layer chocolate fountain machine, multilayer chocolate fountain machine.
- Q:What kind of chocolate is better for a chocolate fountain?
- The best Belgian chocolate, though expensive, has a very good quality and taste. Couverture chocolate Couverture refers to those chocolate craftsman and pastry raw material for chocolate as the French call Couverture (Couverture). A coating of French Couverture is defined as containing at least 31% cocoa butter chocolate, the 1 content is about two times the usual we eat chocolate. Chocolate technologists and pastry makers choose this type of chocolate as a coating of food in order to obtain a shiny appearance, and that it has the characteristics of rapid melting and easy operation.
- Q:The chocolate fountain machine features a chocolate fountain machine
- Exposed 1.0m French pipe plug power cord; independently developed new leak proof structure.
- Q:The details of the chocolate fountain
- Can the melted chocolate is very sensitive to temperature, so it uses a very high content of cocoa butter chocolate couverture. The rich cocoa butter ensures a steady flow of liquefied chocolate. If the chocolate cocoa butter content is too low, it is necessary to add additives to improve viscosity (usually using vegetable oil).
- Q:The chocolate fountain
- A chocolate fountain is a device for making chocolate chafing dishes. Chocolate fountain typical 2-4 feet high, looks like a truncated cone top cone from the bottom basin began to stacked, the top is coronary. The heated bottom pot keeps the chocolate in a melting state. Liquid chocolate enters the central cylinder of the fountain, which is then transported by a rotating spiral to the fountain top and back from the top to the bottom. The ladder shaped cone that flows through produces the effect of a chocolate cascade, which is usually dipped into chocolate with some types of fruit, cotton candy, etc., and the chocolate is condensed onto the fruit and cotton candy and eaten.
- Q:Special chocolate for a chocolate fountain
- The melted chocolate is very sensitive to temperature, so it uses a very high content of cocoa butter chocolate couverture.
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Large Stainless Steel Chocolate Fountain Commercial Use (110Cm High)
- Ref Price:
-
- Loading Port:
- Shanghai
- Payment Terms:
- L/C,T/T
- Min Order Qty:
- 1 Piece pc
- Supply Capability:
- 6000 Pieces per Year pc/month
OKorder Service Pledge
OKorder Financial Service
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