Aluminum Hot Rolled Disc for Cookware AA1100 H14

Aluminum Hot Rolled Disc for Cookware AA1100 H14

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Loading Port:: Shanghai

Payment Terms:: TT OR LC

Min Order Qty:: 5 m.t.

Supply Capability:: 1000000 m.t./month

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Specification

Grade:

3000 Series

Surface Treatment:

Polished,Mill Finish

Shape:

Round,Oval

Temper:

O-H112,T351-T851

Application:

Kitchen Use,Food

1.Structure of Hot Rolled aluminum disc for cookware Description

• Product: Aluminim Circle

• Application: It is used in cookware, engineering, lighting purpose, fried pans, non-sticky pans, cooking pots, kettles, hard anodize cook wire, pressure cooker and house hold utensils, reflector of the light, etc

• Advantage: Deep drawing and hard anodizing quality Aluminum Circle Sheet can be supplied. Our Aluminum Circle is RoHS and REACH compliance and uses well-protected packing. Our circles are excellent material for producing cookware, utensil, pots, pans and kettles.

2.Main Features of the Hot Rolled aluminum disc for cookware

• High manufacturing accuracy

• Smooth surface

• No waves

• High strength of extension and yield

• Well packaged

3.Hot Rolled aluminum disc for cookware Images

Hot Rolled aluminum disc for cookware AA1100 H14

4.Hot Rolled aluminum disc for cookware Specification

Alloy	AA1050,AA1060,AA1100 AA3003etc.
Temper	O,H14
Thickness	0.5MM-4MM
Diagonal	100-1200MM
Standard	GB/T 3880-2006

5.FAQ of Hot Rolled aluminum disc for cookware

We have organized several common questions for our clients,may help you sincerely：

①How about your company？

A world class manufacturer & supplier of aluminum coil and alloy blanks. Aluminum production base is comprised of 18 aluminum annealers, 10 coil and foil mills, 4 continuous production lines, 2 hot rolling production line and 3 prepainted lines.

Export 5000 tons per month to Asia, America and Middle East. Always do the best for our clients.

②Can you guarantee the quality of the products？

We are responsible for the quality of materials to get a long-term cooperation with clients in a reasonable period of time and we are glad to arrange and coordinate any third party inspection for you.

③What is the delivery time after purchase?

35 day after receiving client’s deposit or correct LC

5.Quality contral:

1. Professional Quality Control Team

v Inspecting ingot before melting

v Inspecting aluminium coil stock before cold rolling

v Inspecting finished goods before package

v Inspecting package, loading before shipment

2. Guaranteed by ISO 9001:2008 (SGS)

3. Guaranteed by FDA, EN 602, TPCH etc

Q: What limitations are there regarding the use of aluminum in food and beverage packaging?: Yes, there are restrictions on using aluminum in food and drink packaging. Aluminum can leach into food or beverages, potentially causing health issues. Regulations vary by country but generally aim to minimize exposure. For instance, the U.S. FDA has guidelines on the use of aluminum in food contact substances. In Europe, the European Food Safety Authority (EFSA) sets limits on aluminum migration into food. Manufacturers must comply with these regulations to ensure safety and avoid health risks associated with aluminum exposure.

Q: This question asks about the potential dangers associated with exposure to aluminum through consumption of food and drinking water.: Aluminum exposure in food and water can pose several health risks. Chronic exposure may lead to cognitive dysfunction and Alzheimer's disease, although this link is still debated. It can also cause bone disease by leaching calcium, potentially leading to osteomalacia and osteoporosis. In the nervous system, aluminum can cause neurotoxicity, leading to symptoms like memory loss and impaired learning. Additionally, aluminum may accumulate in the brain, potentially contributing to neurodegenerative conditions. It's important to note that the extent of these risks can vary based on individual susceptibility and the level of exposure.

Q: Is it possible to use aluminum as a treatment for diseases?: Aluminum is not typically used to treat diseases directly. It is a common element found in the Earth's crust and is used in various industries, such as manufacturing and construction. However, aluminum compounds can have medicinal uses in specific contexts. For example, aluminum hydroxide is used as an antacid to neutralize stomach acid and treat conditions like heartburn. It's important to note that aluminum should not be ingested in large amounts, as it can be harmful. Always consult a healthcare professional for proper treatment and medication advice.

Q: Is it possible to recycle aluminum cans to create new ones?: Yes, old aluminum cans can be recycled to make new ones. The recycling process for aluminum is highly efficient and environmentally friendly. Aluminum cans are collected, sorted, and then shredded into small pieces. These pieces are melted down in a furnace, and the molten aluminum is poured into molds to create new cans. This process uses only 5% of the energy required to produce aluminum from raw materials, making it a sustainable and cost-effective method of production.

Q: Is it safe to use aluminum cookware for cooking food?: Yes, aluminum can be used to make cookware that is safe for cooking food. Aluminum cookware is widely used due to its lightweight, durability, and good heat conductivity. While there were concerns about aluminum's potential health effects, current research indicates that the amount of aluminum leached into food during normal cooking is minimal and not harmful to health. However, it's important to avoid using abrasive cleaners or utensils on aluminum cookware to prevent scratching, as this could increase the amount of aluminum that might be released into food.

Q: What are the elements that make up aluminum oxide and what is its chemical formula?: Aluminum oxide is composed of aluminum and oxygen. Its chemical formula is Al2O3, indicating that it consists of two aluminum atoms (Al) and three oxygen atoms (O). This compound is a widely used industrial material, known for its high melting point and hardness.

Q: Is aluminum capable of functioning as a catalyst in chemical reactions?: Aluminum is not typically used as a catalyst in chemical reactions. Catalysts are substances that increase the rate of a chemical reaction without being consumed in the process. Aluminum, being a metal, does not have the properties necessary to act as a catalyst in most reactions. However, it can be used in certain reactions as a reducing agent or in the form of organoaluminum compounds, which may participate in catalytic processes, but these are not common applications.

Q: This question asks for examples of alloys that include aluminum as one of their components.: Aluminum is a versatile metal that forms many alloys, enhancing properties like strength, corrosion resistance, and electrical conductivity. Some common aluminum alloys include: 1. 6061, used in aircraft structures and automotive parts due to its good mechanical properties and machinability. 2. 2024, known as 'Alclad', is strong and used in aircraft structures. 3. 7075, one of the strongest aluminum alloys, used in aerospace and military applications. 4. 3003, used for cooking utensils and chemical equipment due to its good corrosion resistance. 5. 5052, used in marine applications and food processing equipment for its excellent corrosion resistance. These alloys are widely used in various industries due to their unique properties.

Q: This question inquires about the potential differences in cooking performance when using various types of aluminum foil.: Yes, there are differences in cooking performance between different types of aluminum foil. The thickness of the foil can affect heat distribution and cooking time; heavier gauges are more durable and better for roasting and baking, while thinner foils are suitable for lining pans or wrapping foods. The quality of the foil, such as whether it's non-stick or not, can impact food release and cleanup. Additionally, some aluminum foils are designed to be heat resistant up to higher temperatures, making them suitable for broiling or grilling, while others may not withstand such high heat. It's important to use the appropriate type of aluminum foil for the specific cooking method to ensure food safety and optimal results.

Q: Describe the key differences between aluminum and stainless steel in terms of their properties and uses.: Aluminum and stainless steel are both metals with distinct properties. Aluminum is lightweight, corrosion-resistant, and has good thermal conductivity, making it ideal for applications like beverage cans, aircraft parts, and electrical wiring. It is also non-magnetic and has a lower melting point compared to steel. Stainless steel, on the other hand, is an alloy that contains chromium and is known for its strength, durability, and resistance to staining and corrosion. It is commonly used in cutlery, appliances, and construction materials. Stainless steel is heavier, stronger, and more resistant to high temperatures than aluminum.

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