Sticky Gold Metal Standard Alloy Aluminum Foil 5052
- Ref Price:
-
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 2 m.t.
- Supply Capability:
- 6000 m.t./month
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Specification
Grade:
1000 Series,8011 8079
Surface Treatment:
Mill Finish
Shape:
Flat
Temper:
O-H112,Soft
Application:
Food,Seal & Closure
Technique:
DC/CC
Thickness:
0.005-0.2mm
Width:
200mm---980mm
Outer Diameter:
450-600
Packaging:
Wooden pallets
Application:
Package/Food pack
Alloy:
8011/8079/1235
Alloy Or Not:
Is Alloy
Surface Treatment:
Mill finished
Width:
200-800mm
Gold Metal Standard Alloy Aluminum Foil 5052
Specifications of aluminium foil:
1.color:silver
2.usage:aluminium cup for tealight candles, automotive air conditioning, refrigeration, cosmetics packaging, pharmaceutical packaging, electrical appliances, such as industry.
3.packing:pp bag,woden pallets, Standard export seaworthy package of Aluminium foil (or by the customer's request)
4.width:100-600mm as customer's require
5.thickness:0.07-1mm as customer's require
6.shape:reel
7.processing methods:cold pressing
Aluminium foil producting process:
1,Cast Rolling to 7mm
2,Cold Rolling to 0.25mm
3,Foil Rolling to requirement
Denomination: Aluminum foils
Alloy&Temper: 1060/1100/8011/3003/1235,Various forms
Thickness: 0.007mm--0.2mm
Width: 100mm--800mm
Inner Diameter: 76mm/152mm
Outside Diameter: 200-800mm
| NO | Denomination | Final application | Temper | Thickness | Width | Inner diameter | Outside |
| diameter | |||||||
| 1 | Semi-rigid container foil | Food container applied in aviation | 3003/8011--H22,H24,O | 0.02-0.09 | 300-600 | 76/152 | 100-600 |
| 2 | Household foils | Soft packing in household | 8011--O | 0.01-0.02 | 200-700 | 76 | 200-800 |
| 3 | Pharmaceutical foil | Packing for Blister foil | 8011--H18 | 0.020-0.025 | 400-1100 | 76/152 | 760 |
| 4 | Cable foil | Wraping for cable | 1100/8011,O | 0.15-0.05 | 500-800 | 76 | 760 |
| 5 | Aluminum fin stock | Hear exchanger and condensator for A/C | 8011--H24,O | 0.1-0.13 | 400-1000 | 152 | 760 |
| 6 | Cigarette foil | Packing for cigarette | 1235--O | 0.0065-0.007 | 460,520 | 76 | 400 |
| 7 | Foil for hot seal | Hot seal cover for acidophilus milk and other beverage | 1235/8011--O | 0.02-0.038 | 400-600 | 76 | 760 |
| 8 | Thick foil for deep processing | Seal for beer bottle | 1145/8011,O | 0.0115 | 300-600 | 76/152 | 400/760 |
| Shield for video cable | 0.01-0.012 | 500 | 76 | 400 | |||
| Aluminum adhesive tape | 0.2-0.06 | 300-600 | 76/152 | 400/760 | |||
| 9 | Thin foil for deep-processing | Foil with thickness less than ten micron applied in surface of packing materials | 8011/1235--O | 0.0065-0.007 | 460-1000 | 76 | 400 |
| 10 | Foil for automobile radiator | Water tank radiator in automobile | 8011/1050--H18 | 0.08-0.10 | 140-600 | 76 | 760 |
- Q: when i'm not home how do I keep her off itshe sits on the very top, falls asleep, and then falls off and gets hurti've tried pillows, but she just lays ontop of themthanks
- seeee i'm not late people just get here way too early! errrrm crane check ya later
- Q: PVC pipe tough and light ,yet flexible.why not?
- ketchup is usually a warning sign for cookingWhen I hear someone ask for ketchup, that's usually a cue that the food they're eating is bad Barbeque sauce and worcestershire sauce together sounds a little funky Pepper and onions are always goodI've never heard of putting chicken in flour but then again I don't eat meat so I don't know how it's preparedI'd stick with the chicken, the worcestire sauce (or the bbq but not both), the onions and the pepperLeave out the ketchup and possibly the flour(consult with a carnivore)
- Q: can you list the most consumed items, from house hold to industrialsuch as, elastic gloves, paper cups.ect.
- paper plates, plastic cups, napkins, duck tape, beer cans, mineral spirits, engine degreaser, shop rags, welding rod, motor oil, trany fluid, hydrolic fluid, hair gel, hand soap, cigarettes, gasoline, rubber glover, paper masks, condoms, hair nets, pencils, pens, copy paper, steel, aluminum, copper wire, wood, concrete, cement, glue, nails, skrews, shingles, plastic pipe, water, surgical tools, and I'm board as hell at work and can't think of anything elseHave a good one buddy peace.
- Q: I have this small bowl to smoke out ofBut I dont have the carbI'll buy one laterBut for now can I just make an aluminum carb? Is it safe?
- agreed the carb is a hole in a pipeIf you mean the slide on a bong that you pull out when you inhale the smoke.still no, never use aluminum foil it will you up.
- Q: How do i prepare garlic just to eat it for a snack?
- roast your garlic in the ovenHere's how: Cut the top of the bulb off and throw awayCut a small piece of aluminum foil and cup around the garlic bulbDrizzle a little olive oil over the top (baout 1/2 tsp.) if you dont have olive oil use vegetable oilclose the aluminum foil and bake in your oven at 375 degrees for about 45 minutesturn off the oven and let cool 30 minutesremove the wrapped garlic packet and enjoyI do it without wrapping with up to 10 bulbs in a covered cast iron Dutch ovenIt works great! Smoother crackers with the roasted garlic for a wonderful treat!
- Q: If I am sculpting a life size male figure out of an oil based clay like Chavant, what diameter galvanized pipe should I use to support the aluminum wire and the weight of the clay?
- If you are going life sized, I am not sure how much good aluminum wire is going to be - steel wire or rods might be betterIn any case, 1/2 NPT water pipe is probably strong enough, but 3/4 is easier to handle and leaves enough clay to work with in the wrists and the ankles for a male figure of common size.
- Q: it cannot have glue, tape, or anything elseit has to hold at least 700 pennies thaks for helping
- In this I actually assume that you mean aluminum foil, we so rarely see tin foilThe method for any sheet metal is in the foldBoth of these sheet metals will form good strong tight folds, that can be used to construct structural elementsYou can actually build a bridge strong enough for a person to walk on using folded metalsAs to holding 700 pennies, all you need to do is insure that you boat displaces more weight of water than 700 penniesThe do make off the shelf items like this, they are called turkey roaster pans and you can get one at your local supermarket.
- Q: I had this dish once before in Aqua Prieta Mx at La Reforma the dish was called Camarones Molcjete it was served boiling hot that is what makes me believe it was baked
- Ryan Littman, JW Marriott Starr Pass Resort Spa Apple Brown Sugar Brined Turkey Littman says brining a turkey is simple process and worth the extra stepBrining really adds fantastic flavor and helps (the turkey) maintain moisture during the cooking process, he says, noting that you should not use self-basting turkeys, which already have been treated with a salt solution and won't benefit too much from briningThe only extra equipment you need is a large food-grade plastic bucket or bowl that can completely submerge the turkey in the brineHowever, do not use aluminum because the brine chemically reacts with the aluminum and will release a metallic taste from itLittman also recommends investing in an internal read thermometer, which cost about $10 at most grocery storesDo not rely on those pop up things that come with some turkeys, he saysFor a 10-12 pound turkey 3 quarts water 1 quart apple juice 2 cups kosher salt 1 cup brown sugar 1 tablespoon allspice 1 tablespoon dry sage Bring all ingredients to a boil and allow to chill overnight in a refrigeratorRemove turkey from packaging and rinse thoroughly inside and out under cold waterReserve giblets bag for gravyPlace turkey in plastic container and pour brine over it, making sure brine is in the turkey's cavityThe turkey should be completely submergedPlace turkey in refrigerator for 12 hoursRemove from brine and drain wellDry skin thoroughly with paper towels and preheat oven to 325 degreesBrush melted butter over all skin surface and lightly sprinkle with salt and fresh ground pepperPlace turkey on a roasting panMake sure to baste it several times while it is cooking to help develop a golden brown skinCook turkey until temperatures reaches 165 degrees in the thickest part of a thigh - about 3 hoursRemove turkey from oven and let it rest for 15 to 20 minutes to allow the juices to redistribute back into the meat before carving.
- Q: Can you recommend safe reusable water bottles and tupperware? No glass please! Please provide a link to an online store where I can purchase, if you canThanks!
- The best option for reusable water bottle is stainless steel, it is the only thing that is 100% not leaching, can be sterilized, won't react with acidic fluids like orange juice etcSigg had to change the lining of their aluminum bottles and now believe they are safeThere are a few plastics that are BPA free, but plastics break down over time, so I avoid themI'll put a link below that gives you several online retail optionsAs far as food storage, I primarily use glass it works in the oven and the freezerTupperware is considered safe, but you aren't supposed to heat most of itI never use plastic in the microwaveI also put the back to school link, which has info on reusable containers and links to the online stores.
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Sticky Gold Metal Standard Alloy Aluminum Foil 5052
- Ref Price:
-
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 2 m.t.
- Supply Capability:
- 6000 m.t./month
OKorder Service Pledge
Quality Product, Order Online Tracking, Timely Delivery
OKorder Financial Service
Credit Rating, Credit Services, Credit Purchasing
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