Diamond Knife Grinding Tools of Long Size Stainless Steel
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- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 500 pc
- Supply Capability:
- 50000 pc/month
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Diamond Knife Grinding Tools of Long Size Stainless Steel
Simple Introduction of Rod Sharpener:
Size:10''
Material:Stainless steel/ABS plastic
Weight:235g
Package:blister card
Usage:Kitchen Knife Sharpening
Features of Rod Sharpener:
1.High-performance stainless steel ensure effective sharpening results.
2.Super hard ceramic rods for durable use.
3.Soft handle design for comfortable and nice appearance.
Product Show
Using Instruction of Rod Sharpener:
1. Place the plastic tip on the end of the sharpening rod on a solid surface. Apply lightly downward pressure to avoid slipping during use.
2. Place heel of your blade at the top of sharpening rod at preferred 20 degree angle. Sharpen the knife from heel to tip and repeat 2-3times, then turn to the other side of the knife until blade sharp,
General speaking, use it once a week to keep your blade sharp.
3. Clean the knife with water or wiper and dry it after use; Clean the knife sharpener with non-abrasive brush.
Cautions:
1.keep stable when sharpening.
2.To prevent falling from height when using.
3.Please put the knife sharpener and knife beyond the reach of children to avoid any accidents.
- Q:Bought a field survival knife, in the face of trouble grinding, grinding machine can be used?
- Yes, there are a variety of warm knife sharpener, suitable for different knife type
- Q:What is the better effect of sharpening and sharpening for the knife
- Knife effect is good, but life is not longThe grindstone is durable
- Q:Which kind of brand is good
- Locating the sharpener, can also be used with, and grinding after not easily scratch the hand, I hope to help you!
- Q:Is it possible to use an ordinary whetstone? Will not damage the tool?
- Right, there is a special knife sharpener, or sharpened periodically better, if LZ do it yourself, ordinary grindstone, collocation Zwilling tool is not very good, may also damage the blade, anyway, my family is a special. If LZ does not want to spend money or too lazy to do it, you can go to the counter. Remember, oh, it's free and permanent!
- Q:What is a sharpener? What is the specific working principle? What are the advantages and disadvantages?
- The knife sharpener is a scientific, practical, efficient and convenient sharpening tool. Applicable to all kinds of kitchen knives, which is characterized in that the traditional single knife to double knife, sharpening method, angle changed efficiency, cutting the most blunt no more than half a minute, and make it very sharp, its efficiency is really incomparable, the knife sharpener is for special material material processing refined, long service life, simple operation and cheap, it is an indispensable housewife good helper, not only the ideal is a knife wound
- Q:Is the kitchen knife a single blade? Can the sharpener be worn?
- Bores and unilateral edge is not the same thing, of course, can grind a knife sharpener
- Q:Stainless steel kitchen knife blunt how to profit? I sharpen the knife sharpener seems more blunt
- 1, the grindstone on sandpaper grinding, from the bottom to the top of the grinding stone, until the grindstone uniform color, pay attention to the grindstone and sandpaper to dry2, wash the grindstone, the first knife to the rear, the right hand holding the handle, forward and backward grinding under the 8, and then change a face, the former one after grinding3, continuous grinding for twenty minutes
- Q:Do you have a Tupperware sharpener?
- Very practical kitchen tools, I only know there is such a sharpener, see colleagues, hand, and found that the design is reasonable, the station is very strong, easy to pull a few knife, really become a front Dumbledore, excited all the knife home wear again, including scissors!
- Q:With a fixed angle knife also used to use the kind of Zwilling two grooves directly on the top of the mill?
- Easy to buy oil as long as the use of sewing machine oil can be, then you do not have to sharpen the knife, said the two are not suitable for grinding Samurai sword.
- Q:If there is no counter near the mill, you can grind it?
- Can be used sharpening stone, grinding time to use a little peanut oil or other oil can not use water! Force to light, knife and stone surface is about 45 degrees, a few light grinding on it. The sharpened edge is very smooth and sharp.
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Diamond Knife Grinding Tools of Long Size Stainless Steel
- Ref Price:
-
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 500 pc
- Supply Capability:
- 50000 pc/month
OKorder Service Pledge
OKorder Financial Service
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