Kitchen Knife Sharpener Stainless Steel Grinding Tools
- Ref Price:
-
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 500 pc
- Supply Capability:
- 20000 pc/month
OKorder Service Pledge
OKorder Financial Service
You Might Also Like
Kitchen Knife Sharpener Stainless Steel Grinding Tools
Type: Sharpeners
Metal Type: Stainless Steel
Certification: CE / EU, FDA, LFGB, SGS
Feature: Disposable, Eco-Friendly, Stocked
Brand Name: TAIDEA
Model Number: T1202DC
Sharpening Material: Diamond wheel
Foot: Non-slip Rubber
Size : 185*48*60MM
Material: ABS, Rubber, Stainless Steel, Diamond
Included: 1x Stainless Sharpener
Detailed:
Kitchenware Diamond Knife Sharpener
Sharpening Kitchen Knife
Sharpening Chef Knife
Features:
Two step sharpening wheel-coarse and fine-sharpening design.
Unique sharpening wheel design, convenient to sharpen back and forth.
Compromise the classical mould and streamline design to get perfect appearance.
The sharpening wheel is replaceable to ensure long product life and save the cost.
Using instruction:
1. Place the knife sharpener on a stable surface when using.
2. Sharpening instruction:
Coarse stage: suit to dull knives. Place knives on diamond wheel, using slight downward pressure, run the blade from its heel to its point through the slot. Repeat three to five times.
Fine stage: it's a necessary step which used to eliminate the burrs on the knife and polish it. Please refer to the step 1 regarding to the use method. It is recommended to do it approximately once a week to keep your blade sharp at any time.
3. Clean the knife with the water or wiper and dry it after use; Clean the knife sharpener with non-abrasive brush.
Caution:
1. Do not use the knife sharpener to sharpen serrated blades or scissors.
2. The ceramic wheel may discolor. This is normal.
3. Do not put the sharpener in the dishwasher or submerge in water
- Q: Sharpening stone and sharpening rod which make
- Is not forged, it is leveling for something small can play, do not keep, sell NPC.
- Q: Can a Zwilling knife be sharpened by another sharpener?
- Can be self grinding, blade angle to the original angle. I am self grinding, the effect is good, with the purpose of 3000 ruby stone.
- Q: Is it possible to use an ordinary whetstone? Will not damage the tool?
- Dear, don't be silly, I'm a living example, ah, the Zwilling tool I used before is the ordinary grindstone to wear, now I have heartache!
- Q: Do you have a knife sharpener? Is there any good sharpener?
- Now there are many models such as Gangfeng sharpener, sharpener, knife fast three seconds
- Q: Is the kitchen knife a single blade? Can the sharpener be worn?
- The knife is a double edge, can use a sharpened knife sharpener
- Q: Enrich the knife sharpener?
- The sharpener is characterized by use of the traditional single knife to double knife, sharpening method, angle changed efficiency, cutting the most blunt no more than half a minute, and make it very sharp, its efficiency is really incomparable, the knife sharpener is material with special material processing refined, long service life, simple operation and cheap, it is an indispensable good helper housewife. Compared with the traditional knife sharpener, modern sharpener has the advantages of high speed, simple operation, easy to carry, beautiful appearance and so on. In addition, the knife does not need to add water and oil and other liquids. Very safe and sanitary to use. There are many kinds of types is the sharpener necessary sharpener modern kitchen supplies, a fixed angle, there are flat and rodlike; grinding material, high performance ceramics, diamond hard alloy and stone; the product is different, the price difference is large. So how to choose their own sharpener and satisfactory? We can discuss from several aspects, for reference for everyone to choose: first, knives or tools and material hardness: if your tool or tool steel for the better or higher hardness, diamond knife sharpener, high performance ceramic sharpener and stone three optional; if your tool and tool material is also hard alloy material than steel, the choice of high performance ceramic diamond knife sharpener, sharpener, especially recommended is diamond sharpener (such as grinding ceramic knife or hard alloy cutting tools, diamond sharpener is the only choice). Second, single edge tool or double...
- Q: Sharpener good, advantages, disadvantages
- Household knife grinder, can be said to destroy the knife, it is best not to use. There are many kinds of home grinder, each has its own shortcomings, grinding, grinding, grinding edge, pick knife type, and so on, the advantages of not much. Excessive grinding and gnawing edge is the most intolerable, good steel in the blade, these two disadvantages, will greatly shorten the service life of the cutter.
- Q: If there is no counter near the mill, you can grind it?
- You can. if no sharpene circumstances make a point, but the grindstone can take the edge is not the original so good sharpness or can.
- Q: Is it necessary to buy a Zwilling or a sharpener?
- Zwilling's knives are provided with a regular dealer counters free grinding service, consumers can be worn in the tool after the Zwilling counter free knife. But the cycle is very long, usually a month to two months.Zwilling counters also have a special knife sharpener and stick to sell, consumers can choose to buy their own knife at home.
- Q: Do you have a Tupperware sharpener?
- Very practical kitchen tools, I only know there is such a sharpener, see colleagues, hand, and found that the design is reasonable, the station is very strong, easy to pull a few knife, really become a front Dumbledore, excited all the knife home wear again, including scissors!
Send your message to us
Kitchen Knife Sharpener Stainless Steel Grinding Tools
- Ref Price:
-
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 500 pc
- Supply Capability:
- 20000 pc/month
OKorder Service Pledge
OKorder Financial Service
Similar products
Hot products
Hot Searches
Related keywords
