Big Commerical Chocolate Fountain Catering

Ref Price:: $500.00 - 700.00 / pc

Loading Port:: Shanghai

Payment Terms:: L/C,T/T

Min Order Qty:: 1 Piece pc

Supply Capability:: 5000 Pieces per Year pc/month

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Product Name:Chocolate fountain/chocolate fountain machine/ fountain of chocolate/chocolate fountain for commercial use.

Item. NO:QP34

MAX CAPACITY:10KG/22LBS

MIN CAPACITY:8KG/ 17.6lbs

height: 86cm/34"

Diameter: 45cm/18"

N.W: 19KG/41.9LBS

Feature:

1.Produce high-Chocolate fountain
2.Quite durable
3.Easy to assemble
4.High polish 304 stainless steel
5.Great for any event

6. No tools or extra parts needed melt chocolate directly in fountain

7. Removable basin :facilitates ease of use and cleaning

8.Professional industrial motor for long lasting work ,low noise

9.High polish 304 food grade stainless steel impeller style with direct drive,no risk of belts breaking or slipping in mid-event.

10.QP34, 34 inchcommercial ,four-tiered fountain is the versatile model.Ideal for events of all sizes

11. FULL CE APPROVAL

small Chocolate fountain for commercial use

Model number	QP21A	QP24A	QP26A
Height	50cm	60cm	66cm
Width	33cm	33cm	35cm
Tiers	3	4	4

Medium chocolate fountain for commercial use

Model number	QP29A	QP29M	QP34A	QP34M
Height	73cm	71cm	86cm	86cm
Width	40cm	40cm	40cm	45cm
Tiers	4	4	5	4

Large chocolate fountain for commercial use

Model number	QP44A	QP44M	QP48A	QP53M	QP56M
Height	110CM	110CM	120CM	135CM	145CM
Wdith	45CM	50CM	45CM	50CM	50CM
Tiers	6	5	7	7	8

FAQ

Q1: I have many stainless steel appliances that need major cleaning. What is the best cleaner or home remedy?

A: Stainless steel kitchen appliances look best when they're clean and shiny. To clean tough stains and cooking grease, and give them a dazzling shine, try the same detergent you would use when washing the dishes. One formulated to cut grease works especially well. This also works well for general kitchen cleaning. Waterless hand soap also works great as a polish, simply rub on, and polish - no rinsing...

Q2: Does cold weather affect kitchen appliances?

A: As long as they are kept above 40 degrees, it will not cause harm.

Q3: How to use kitchen small appliance of 220V/50Hz in US?

A: It sounds like you need a transformer circuit ran to the area you will be using the appliances.

Q4: How to get rid of rust on cooking appliances?

A: The simplest is to use WD-40 and a little bit of steel wool. Once the rust is gone, clean the base metal with mineral spirits and then paint. If you don't paint, the rust will come right back.

Q:How do you eat the chocolate fountain in the cafeteria?: Wrap the fruit up with chocolate and then take it out for a while and wait until the chocolate is slightly coagulated

Q:A brief introduction to chocolate fountains: The "chocolate fountain" is very simple to use. Just go to chocolate or chocolate. After starting the fountain, it takes 3-5 minutes to heat the chocolate so that it slowly gushes out.

Q:Chocolate fountain machine for chocolate fountain machine: You can use milk chocolate, dark chocolate, white chocolate, and cream candies. You can dip in strawberries, preserves, apple chunks, cookies, cookies, ice cream balls, peanut oil balls, and make small buffets -- make full use of your imagination!

Q:Chocolate fountain fountain chocolate fountain machine classification: Single tower chocolate fountain machine: three layer chocolate fountain machine, four layer chocolate fountain machine, five layer chocolate fountain machine, six layer chocolate fountain machine, multilayer chocolate fountain machine.

Q:What kind of chocolate is better for a chocolate fountain?: Couverture chocolate or chocolate flavored syrup chocolate fountain, melted chocolate is very sensitive to temperature, so it uses a very high content of cocoa butter "Couverture chocolate" (Couverture) if the chocolate cocoa content used is too low, it must increase the viscous additive (1 like vegetable oil). Unless specifically for the special chocolate chocolate fountain design, 1 as "Couverture chocolate" after melting viscosity is not up to the smooth circulation of activities, so still require additional adding vegetable oil. Since the addition of vegetable oil affects the aroma and taste of chocolate, a special chocolate fountain chocolate is recommended.

Q:The chocolate fountain machine features a chocolate fountain machine: 4 layers of removable stainless steel waterfall tower; do not change the original characteristics of chocolate, you can quickly melt chocolate; balance the adjustment of the foot, so that the machine vertical, smooth and safe;

Q:The details of the chocolate fountain: Can the melted chocolate is very sensitive to temperature, so it uses a very high content of cocoa butter chocolate couverture. The rich cocoa butter ensures a steady flow of liquefied chocolate. If the chocolate cocoa butter content is too low, it is necessary to add additives to improve viscosity (usually using vegetable oil).

Q:The chocolate fountain: Chocolate fondue and volcanic ice cream are unimaginable when they are small. And now, as long as you buy a small machine, you can go home and say it yourself! The "chocolate fountain" is very simple to use. Just go to chocolate or chocolate.

Q:Special chocolate for a chocolate fountain: The rich cocoa butter ensures a steady flow of liquefied chocolate. If the chocolate cocoa butter content is too low, it is necessary to add additives to improve viscosity (usually using vegetable oil). Unless specifically for the special chocolate chocolate fountain design, general Couverture chocolate melts after the viscosity is not up to the requirements of smooth circulation, therefore still require additional adding vegetable oil. Since the addition of vegetable oil affects the aroma and taste of chocolate, a special chocolate fountain chocolate is recommended. Most chocolate fountain machines don't have enough temperature to melt chocolate directly, so they usually melt the chocolate in a microwave oven before adding it to the fountain.

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