38 Gauge Aluminum Foil Containers with Lids Material
- Ref Price:
-
- Loading Port:
- China main port
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 3 m.t.
- Supply Capability:
- 360 m.t./month
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Specification
Grade:
1000 Series,5000 Series,3000 Series
Surface Treatment:
Embossed,Mill Finish
Shape:
Flat
Temper:
O-H112,Soft,Half Hard
Application:
Decorations,Door & Window,Food,Kitchen Use
Technique:
D/C, C/C
Thickness:
0.8--3
Width:
280MM -1500MM
Net Weight (kg):
1000KG
Packaging:
Wooden pallet
Type | Double Zero Foil for Lamination |
Application | Cigarette Packaging, Lamination and Food Packaging |
Alloy Type | 1235, 8011 |
Tempe | O |
Thickness & Tolerance | 0.006~0.009 MM (Tolerance =±6%) |
Width & Tolerance | 280MM -1500MM (Tolerance: 1MM) |
Typical Core I.D. | 76 MM , 152 MM |
Inner Core Materials | Steel,Aluminum core |
Mechanical Properties | Tensile Strength(U.T.S): 35 MPA - 100 MPA |
Elongation≥0.5% | |
Adopted Standard | GB3198(China National Standard) |
Package: | Seaworthy Export Standard Wooden Box |
Special specifications are available on customer’s requirement. | |
Packaging & Delivery
Packaging detail: Seaworthy Export Standard Wooden Pallet and with damp proof film as first layer, Kraft paper as second layer, Cardboard card as third layer Criss-cross steel strip to fix outside
Delivery detail: About 30 days
Aluminium | Thickness (MM) | Alloy Type | Temper | Width (MM) | Core I.D. (MM) |
Double zero foil for lamination | 0.006-0.009 | 1235 | O | 280-1500 | 76 152 |
Household Alumium foil | 0.010-0.020 | 8011 | O | 300-450 | 76 152 |
Pharmaceutical aluminium foil | 0.020-0.030 | 1235 8011 | O H18 |
200-1300 | 76 152 |
Container aluminum foil | 0.03-0.12 | 3003 8011 | H22 H24, H18,O | 300-1000 | 76 152 |
Insulation aluminum foil | 0.01-0.08 | 8011 1050 | O | 900-1100 | 76 152 |
Fin stock aluminum foil | 0.1-0.105 | 8011,1100 1200 | H22 H24 H26 |
OUR SERVICE:
1. Reasonable production arrangement to make delivery very fast;
2. We are able to provide leading tolerances, metallurgical assistance, quick and reliable delivery, samples for new products, etc.
3. We have the strong capability to meet your particular requirement for the products.
4.To guarantee the quality of the products we can meet most of the standards all over the world.
- Q: Aluminium daily maintenance need to pay attention to what matters?
- 3.aluminum storage environment should be dry, bright, well-ventilated, non-corrosive climate; 4.aluminum in the handling process must be handled with care to prevent the bump caused by surface scratches, impact surface aesthetics;
- Q: How aseptic packaging aluminum foil bags?
- 2 sterilization technology of packaging bagsAluminum foil bag sterilization technology described here is for non sterile packaging (non sterile packaging with difference aseptic packaging is non aseptic packaging is the first packaging, and packaging and plastic packaging bag as a whole with sterilization; and aseptic packaging is used for food or beverage and packaging products such as aluminum foil bag respectively. Aseptic processing such as ultra high temperature sterilization or instant radiation, microwave sterilization, packaging containers, packaging and product aseptic, does not contain harmful microorganisms in the environment. Because, this sterilization is packaged in the goods after sterilization, disinfection, chemical methods are generally not used. These sterilization techniques mainly include the following:1) pasteurizationThe sterilization process uses the widely used method of pasteurization in the beer industry. In fact, the sterilization method was proved by experiments in 1860 in Pasteur, France (Pasteur), and the application of low temperature sterilization (60 DEG C heating and maintaining a certain time) in the food industry can kill microorganisms. This is a kind of low temperature sterilization method used, such as fruit, fruit juice, pickled food and pH is less than or equal to 4.6 plus acid products such as acidic foods or beverages, because these products have a certain amount of acid, is not conducive to the growth of microorganisms. At present, the temperature in the food and beverage industry is not as strict as that required by the beer industry. It is generally between 70 and 90 degrees centigrade.2) hot charging sterilizationThis is a method of sterilizing a food or beverage heated to 80~90 degrees and sealed in a hot foil bag, stored at a high temperature or at a certain temperature. This treatment is mainly used for acidic liquid foods (juices or vegetable juices).
- Q: you know wash a salmon after fishing ? i don't know how can i do't because today whent my firs fishing day and?
- your best bet is to wash it by running it under fresh clean water and NEVER USE SOAP (unless you like soap poisoning) slice the belly all the way down take the guts out and be sure to remove them all again rinse with clean water cut the head off but you really don't have towrap in cellophane (cling wrap) and aluminum foil then place in a ziplock freezer bag toss it in the freezerif you don't cook it with in a weekCooking my favorite way take a pan use a pad or 2 of butter seer the salmon fillet, crisp the outside a little bit, give it a splash of lemon to tastetop it of with some fresh parsley, some salad on the side and a glass of white winegood fishin and enjoy
- Q: For an atom of each of these elements, indicate the number of core electrons and valence electrons?
- save 85 calories just by swapping mustard for mayonnaise in a sandwich
- Q: For the negative ions in the list, predict the formula of the simplest compound formed between each negative ion and the aluminum ion(Br - )protons: electrons: compound:
- so Bromine is 35 on the chart, that means it starts out with 35 protons 35 electronssince bromide is a -1, it means it took 1 extra electron away from somebody (Br - ) protons: 35 electrons:36 compound: AlBr3 since Al is a +3 , it needs 3 Br-1 's to balance it out
- Q: I am making rice krispies for tomorrow at noon (party time!!!!)I hate the way rice krispies taste after they've lost there awesome stickiness, u know? i mean, when they kind of dry outSo, my question is, if I make them tonight, will they still have that awesome stickiness tomorrow at noon?
- Yes I would recommend leaving them in the pan you prepared them in and then cover tightly with aluminum foil Personally, I think saran wrap makes them a little soggy It's probably just personal preference, though Don't add more rice krispies than the recipe calls for I usually add a little less just so they'll be sticker.
- Q: This recipe calls for 7 different cheeses and then it has to be baked for an hourIneed to take it to family get together and don't want to cook the noodles there and then assemble it all (no time)But, if I make it at home and then reheat it there, it won't be the same as when it is first made (gets a bit dried out)Really need some suggestions on how I can accomplish thisThanks
- You should probly use Ridge VentYou can put it on yourself and then you dont have the electric bill and a eye sore sitten on your roof.Ridge Vent makes a house look good, its affordable and easy! Gable Vents are ok i guess but they dont work as well as Ridge Vent.
- Q: Aluminum has a specific heat of 0.902 J/g x oCTwo pieces of aluminum, with masses of 10 kg, cool from 400 oC to 100oCOne mass is round; the other is a cubeAll BUT one statement is true regarding the energy transformationThat is A) both masses lose the same amount of heat energy B) the masses cool in approximately the same amount of time C) the heat energy lost is directly related to the shape of the object D) the kinetic energies of the masses decrease during the cooling processPlease help me out):
- you try to degree melting cases, so the based variable is melting timethis is as a results of the fact melting time relies upon upon the flavour of the ice creamnext, the self sufficient variable is the flavour of ice creamit is as a results of the fact the flavour of ice cream would not rely on something as this is basically chosen to be observedultimately the administration team isn't glaringyou'll be able to desire to p.cbetween the flavors to apply as a administrationi could advise utilising vanilla because of the fact it is often seen a undeniable styleto your technology venture, i could propose taking countless diverse samples of your ice creami could do 10 samples of a million ounce of each and every stylethis could be a complete of 30 samplesThen record how long it takes for each a million ounce pattern of each and every style to softenThen i could do 10 samples of two ouncesof each and every styleit is yet another complete of 30 samplesThis provides as much as a comparatively super quantity of ice cream, yet you are able to evaluate and evaluation different flavorsyou are able to write approximately no rely if a 2 ounce pattern melts swifter than a a million ounce pattern or on the comparable feeyou should objective to predict what's going to take place earlier handadditionally, attempt to maintain the form of the samples the comparableDiffering quantities of floor area will reason the ice cream to soften at diverse expensesit is advisable to place in writing approximately this to boot.
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38 Gauge Aluminum Foil Containers with Lids Material
- Ref Price:
-
- Loading Port:
- China main port
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 3 m.t.
- Supply Capability:
- 360 m.t./month
OKorder Service Pledge
Quality Product, Order Online Tracking, Timely Delivery
OKorder Financial Service
Credit Rating, Credit Services, Credit Purchasing
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