Organic Aluminum Foil for Food Wrapping Packaging
- Loading Port:
- China Main Port
- Payment Terms:
- TT or LC
- Min Order Qty:
- -
- Supply Capability:
- -
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1.Description
Used in family, supermarket or restaurant kitchen, to wrap food and keep food fresh when baking, roasting or cooking
2.Why you want to choose us?
Our household aluminium foil jumbo roll is a superior household material for packaging which can resist water and oil. It can be reused and can isolate light and conduct heat. Because of these features, it is widely used in the food packaging industry .
3.Specification and Application
Thickness: 0.009-0.03mm
Width: 250-1280mm
Material (alloy): 1235, 8011, 8079,8006
Temper: Soft(O)
Roll weight: 100-400kg/roll
One side bright, the other side dull.
4.Pictures:
5.FAQ:
MOQ:
1. For the first order, we have no limit for the quantity.
2. From the second order, the MOQ is 50pcs.
Lead Time
1. Sample order can be delivered from our factory in 3 working days.
2. General order can be delivered from our factory in 7 - 15 working days.
3. Big order can be delivered from our factory in 20-35 working days at most.
OEM / ODM Service
1. For CCTV products,If the total order quantities are above 100pcs, we can silk-screen print customer’s logo on the products, and put customer’s model numbers in the labels, boxes.
2. We accept ODM projects, and welcome your enquiries!
Warranty Policy
We provide one-year warranty for CCTV Cameras and DVRs after the shipment date. Any product proves defective under normal usage, we will repair or replace it.
1. If our customers could repair the products by themselves locally, we will supply necessary spare parts.
2. If the customers couldn't repair the products, the products will need to be sent back to us, and we repair and bear 50% freight charge. All of our products are 100% passed strictly quality inspection before delivery.
- Q: do u think banana leaves is a good way to wrap food than using aluminum foil or plastic wrapper
- Jesus, find something constructive to do.
- Q: I know about the protective layer of aluminium oxide from the reaction with oxygen but why does this stop it from rusting? Iron still rusts after forming a layer of iron oxide so why is aluminium oxide better protection? All that I can find is that iron oxide is crumbly which leaves other layers exposed which can then react but that doesn't explain why the iron oxide can then bond loosely with water.
- When water molecules contact aluminum oxide, the aluminum and oxygen atoms on the surface move apart as much as 50%. As a result, when the outer layer of aluminum oxide gets wet, its structure changes just enough to become chemically inert and thus unable to react rapidly with additional water molecules or atmospheric oxygen. This change in molecular structure is why aluminum oxide resists corrosion. Hope this helps you.
- Q: Which statement best describes the nucleus of an aluminum atom?
- Funny?? Shouldn't there be some statements to choose from? Anyway, an aluminum nucleus contains 13 protons and 14 neutronsThat's because there is only ONE stable isotope of aluminum, Al-14Now, if the atom of aluminum happened to be some other isotope, an unstable isotope, then you would need to specifiy the mass number in order to determine the number of neutronsFor most atoms, you CAN NOT determine the number of neutrons from the rounded off atomic mass.
- Q: fresh strawberry recipes please?
- Put in the oven at about 350 on bake, and leave them in for about an hour, keep checking themwrap them up in aluminum foil afterwards.
- Q: Aluminum metal is oxidized in aqueous base with water serving as the oxidizing agent Al(s) + H2O(1) → Al(OH)4- + H2(g) (basic solution) Write a balanced equation for this reaction in basic solution.
- You could put it on a cookie sheetLeave it in the springform pan you baked it inCover top with cling wrap or aluminum foil.
- Q: In response to the answer of aluminum's non corrosive characteristic.
- Aluminum appears to be corrosion resistant because, in fact, it is very reactive and corrodes very quicklyHowever, when it does, it forms an very tough oxide coating which prevents any further reaction from taking placeThus, the answer is a qualified yes.
- Q: new v6, o ABFAA no charge o GT Appearance Package $245.00 o 18quot; Polished Aluminum Wheels $925.00 o 6-Way Power Adjustable Driver Seat w/2-Way Adjustable Head Restraint Power Lumbar no charge o 5R55S 5-Speed Automatic Transmission $645.00 o Trip Tunes? Advance - iPod? Audio Connection For Owner Supplied iPod? $295.00 Engine Transmission: o 4.6L 3V V8 Engine no charge o 5R55S 5-Speed Automatic Transmission $645.00 Functional: - Brakes, Power 4-Wheel Disc - Power Rack Pinion Steering - Power Points (2) Warranty: - 3Yr/36000 Bumper to Bumper - 5Yr/60,000 Powertrain - 5Yr/60,000 Roadside Assist Exterior: - 17quot; Premium Painted Cast Aluminum Wheels - P235/55ZR 17 Z-Tires - Rear Decklid Spoiler - Front Fog Lamps - Stainless Steel Dual Exh - Dual Power Mirrors - Variable Interval Wipers
- acoustic or electric? i would say around 15-20 dollars in a local store
- Q: I bought them tonight and I was just wondering if I wrap them now if they will still be ok tomorrow afternoonThat will be about 20 hours.
- Wrap them in wet paper towels, then aluminum foilPut in a vase in the refrigerator until tomorrow~m~
- Q: hello, im 11 years old, and i need snacks that I think I can preparelike Peanut Butter + Apples.:Dthese are just snacks between meals.:))
- It is a lot easier if you are invited inStart by asking your instructors.Dept head ,make your pitchHeadhunters regularly ask dept headsIf not then Next network with the Professional organization ,ask instructor.Dept headJoin as student member [reduced dues] attend rub elbows ,listen The people you might meet ,if you are Professional ,might insight you inlast Do your home work see what company might be here in 10-20 yrs try the front door
- Q: My oven dries out everything I bake in it,meat,potatoes or any roast.What can I do to prevent it?? I tried using baking sheet and aluminium foil but the moisture is completely gone from the top of it,when I bake vegan sausages every bit of moisture is evaporated.Please help!!!
- As much as I would love to blame my own oven on my food mishaps, I simply can't! So, here's some suggestions: 1Check the temperature gauge of your oven to make sure that it's not varying by more than a couple of degreesThis happens more than you know and can throw things off considerably! 2Check the recipe and the cooking time of the recipeAre you adding enough liquid or covering your foods completely and according to the directions? 4If you are making vegetarian meals or non-meat roasts, you'll need to adjust your time and prep of the entre considerablyVegan and vegetarian products lack the fiber and fat that meat has and will dry out more readily when baked5Cut your cooking time down by using a meat thermometer to determine internal temperatureThis will let you know if you're done before the timer goes off6Check to see which products go best in the oven, or slow-cooker, or on top of the stoveGood luck!
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Organic Aluminum Foil for Food Wrapping Packaging
- Loading Port:
- China Main Port
- Payment Terms:
- TT or LC
- Min Order Qty:
- -
- Supply Capability:
- -
OKorder Service Pledge
OKorder Financial Service
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