• Stainless steel cookware set11 System 1
Stainless steel cookware set11

Stainless steel cookware set11

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DiscriptionOf Stainless Steel Cookware Sets
STAINLESS STEEL
SAUCEPAN WITH LID
Ø16x9.5CM
CASSEROLE WITH LID
Ø16x9.5CM
Ø18x10.5CM
Ø20x11.5CM

Ø24x13.5CM
FRYPAN WITH LID
Ø24x6.5CM

wire handle and knob
Induction

AdvantageOf Stainless Steel Cookware Sets

1.GoodQuality :We have strict quality control system .Good reputation in the market.
2.Competitive price: We always support our customers’ business with competitiveprice.
3.Good Service : We treat clients as friend.
4.Low MOQ: It can meet your promotional business very well.
OEM Accepted : We would be glad to help develop your new design product item.

Q:What are the four major categories of SUPOR's four different types of cookware?
The result of the test is that the material of the products still does not conform to the national standard, and involves 49 models.
Q:Smokeless cooking utensils burn food that will not leach toxins into food
When cooking oil into the smokeless pot, oil pot with uniform heating, cooking oil smoke temperature is about 240 degrees Celsius
Q:Is a pressure cooker a hardware cooker?
The hardware of modern society is more extensive, such as hardware tools, hardware parts, daily hardware, construction hardware and security products
Q:What cookers do you have in 60s?
Tableware before liberation, 50s, the city and countryside with the sea bowl, banquet, tin plating pot, small wine; daily dining with rough bowl (black and white), bamboo chopsticks
Q:What are the daily cooking utensils?
in the kitchen tools, pots, bowls, pots, pans, knives, forks, shovels and so on,
Q:What is cooking utensils?
The storage appliance is through a variety of bottom cabinet, wall cabinet, corner cupboard, multifunctional decorative cabinet completed.
Q:What subjects are the kitchen cookers purchased by the company?
The price of more than 2000 yuan in fixed assets, the price of 200-2000 yuan, in the low value consumables, the price of less than 200 yuan, in other operating expenses, staff dining buy Tableware management costs - benefits to
Q:A door to see how to defuse cooking utensils?
Feng Shui on the entry, three missing, namely: one can not open the door to see the stove; two can not open the door to see the toilet; three can not open the door to see the mirror.
Q:What kind of materials do you have in your cooker? What are the points for attention when using them?
Cast iron, aluminium alloy, iron alloy, stainless steel, special coating treatment, etc.
Q:Can you make copper cookware
a protective film formed on the surface of liquid at high temperature from the surrounding air, to prevent the metal surface oxidation of

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