• Stainless Steel cookware set 11 System 1
Stainless Steel cookware set 11

Stainless Steel cookware set 11

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  • 18/10 stainless steel.

  • Thick base bottom can retain heat better thus having a good heat distribution.

  • Glass lid provides a good see through function during cooking.

  • Cast hollow long handle gives a cool & comfort grip.

  • Use "impact bonding technique" to ensure maximum heat transfer efficiency.

  • Seamless base

  • Suitable for all heat source including induction.

  • Dishwasher safe.

Q: Smokeless cooking utensils burn food that will not leach toxins into food
When cooking oil into the smokeless pot, oil pot with uniform heating, cooking oil smoke temperature is about 240 degrees Celsius
Q: Who can help me explain the "kitchen utensils, cooker, cooker, tableware" relationship?
, according to the use of gas species are divided into: gas stoves, artificial gas stoves, liquefied petroleum gas stoves, electromagnetic stoves
Q: Which is more durable, stainless steel or aluminum cookware?
The pressure cooker is ordinary aluminum (aluminium alloy),
Q: A door to see how to defuse cooking utensils?
Feng Shui on the entry, three missing, namely: one can not open the door to see the stove; two can not open the door to see the toilet; three can not open the door to see the mirror.
Q: What are the four major categories of SUPOR's four different types of cookware?
In recent days, the industry and commerce departments in our city more than 7 supermarket shelves for the next time, "SUPOR", but some stores are still selling to the wind, repeated
Q: What is the development process of SUPOR?
At the beginning of the business, SUPOR launched high-quality pressure cooker products, in one fell swoop to become the industry standard drafters and the earliest executor
Q: Can you make copper cookware
a protective film formed on the surface of liquid at high temperature from the surrounding air, to prevent the metal surface oxidation of
Q: What brand of outdoor cookware is better?
Gas tank can only be produced in Korea, technical reasons, no French production.
Q: What kind of materials do you have in your cooker? What are the points for attention when using them?
In the hand of light. But it is not recommended because the aluminum pan, under acidic conditions have aluminum ion precipitation, the brain is not very good.
Q: Is a pressure cooker a hardware cooker?
Hardware: traditional hardware, also known as "hardware"". Of five metals: gold, silver, copper, iron, and aluminum.

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