Electrical Knife Sharpener for Kitchen Tools Sharpening
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- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 50 set
- Supply Capability:
- 50000 set/month
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Electrical Knife Sharpener for Kitchen Tools Sharpening
Knife Sharpener Introduction
Main Material:Steel/ABS
Sharpening Wheel:Diamond
Diamond Grit:600#
Size: 220x78x81mm
Weight:998g
Power:18W
Rotate Speed:2000/min
Voltage: 110-250VAC 50-60HZ
Color:Red/Black mixed
Application: Metal/Ceramic Knives Sharpening
Sample:YES
OEM:YES
Knife Sharpener Description
.Applicable to kitchen knives of various materials and ceramic knives.
.For ceramic knives, best results and fast.
.Diamond and ceramic material guarantee high efficiency and fine sharpening result.
.Accurate angle guide and constant sharpening pressure reshape the perfect blade.
.Stainless steel decoration creates a noble, bright appearance, and easy to clean.
.Replaceable sharpening head, extend product life, economic and environmental protection.
Product Show
Caution
.Please read all instructions carefully before use.
.To protect against the risk of electronic shock, do not immerse it in water or other liquid.
.Before sharpening, make sure that the knife is clean, and sharpen knives according to the instructions.
.Make sure the switch is disconnected before charged.
.The knife sharpener must be placed on a stable work surface when using.
.Do not close the hot objects.
.Do not attempt to sharpen scissors, axes or any tool that cannot move freely in the sharpening groove.
.Do not sharpen knives with oil, water and lubricants.
.Do not use this knife sharpener in direct sunlight or humid environment.
.Do not use it when there are children near by.
.Disconnect the power when not in use or cleaning.
FAQ
What is Diamond Sharpener
Our main products are Diamond Whetstone/Diamond Kitchen Knife/Electrical Knife/Ceramic Sharpening Rod/Steel Sharpening Rod/Oil Stone/Skate Sharpener/Outdoor Pocket Sharpener .
Sharpener are widely used for Kitchen/Garden/Woodworking Tools,we can find it everywhere.there are various kinds sharpener for different use.the main materials are Diamond Steel/Ceramic/Alumina Corundum.
How to Use
First ensure the power switch of the sharpener is disconnected; then connect the adapter and power supply; last turn on the switch of the sharpener. (a. connected the adapter b. connect the power supply c. turn on the power switch)
1)Coarse sharpening
Coarse sharpening part is for putting the first edge of knife and repairing serious-damaged knives.
2)Fine Honing
Under normal circumstances, it is suggested to use weekly or daily, to keep your blade sharp at any time.
What Service we can offer?
We aim to offer the best Price&Products to all our customers.If you’re interested in we can send you our catalog by email,samples also allowed if necessary.
And we warmly welcome all your inquiry with required specifications!
- Q:What is the better effect of sharpening and sharpening for the knife
- Knife effect is good, but life is not longThe grindstone is durable
- Q:Which kind of brand is good
- Do not say which brand is good, we can bring benefits and benefits of good. You can check in the Baidu: Fumin knife factory: the rich knife sharpener is still good, the staff will give you answers to all relevant issues. Hope to help you, hope to adopt.
- Q:What is a sharpener? What is the specific working principle? What are the advantages and disadvantages?
- The knife sharpener is a scientific, practical, efficient and convenient sharpening tool. Applicable to all kinds of kitchen knives, which is characterized in that the traditional single knife to double knife, sharpening method, angle changed efficiency, cutting the most blunt no more than half a minute, and make it very sharp, its efficiency is really incomparable, the knife sharpener is for special material material processing refined, long service life, simple operation and cheap, it is an indispensable housewife good helper, not only the ideal is a knife wound
- Q:Is the kitchen knife a single blade? Can the sharpener be worn?
- Bores and unilateral edge is not the same thing, of course, can grind a knife sharpener
- Q:Stainless steel kitchen knife blunt how to profit? I sharpen the knife sharpener seems more blunt
- Stainless steel knife also has its special knife sharpener, most of the knife is put in the design of a good card slot back and forth grinding can be a. Of course, there are many kinds of knife grinder, if it is a good knife, a good horse with a good saddle, but also to buy a good sharpener, in accordance with the instructions to do, are very useful.There is a sharpener, the butcher used, the effect is also good, sharpening immediately becomes faster, but maintaining the sharpness of the relatively short time.Of course, the most traditional grindstone also can grind stainless steel knife, but involves a lot of technical problems, such as grinding angle, grindstone grain thickness, but will not get a knife is worn out, so if there is no point, or don't use.
- Q:Do you have a knife sharpener? Is there any good sharpener?
- Just want to quickly grind it, the election of the general fast sharpener, pull a few seconds to get it, but with a long time you need to find a professional repair.
- Q:Enrich the knife sharpener?
- In fact, no matter what the knife, as long as it is good, you can look at the Baidu, Fumin knife factory staff will give you a solution! Hope to help you. Hope adoption
- Q:Do you have a Tupperware sharpener?
- Can you imagine corrugated cardboard.You want to fold the cardboard, along the texture is very easy to fold, vertical texture is very difficult.The blade is very easy to wear.And often, a knife, the knife is the best point.It's done.
- Q:With a fixed angle knife also used to use the kind of Zwilling two grooves directly on the top of the mill?
- You can choose to give some sharpening shop or business mill, I'd better recommend you go to the mill grinding mill, because you are estimated to buy the business far away. We have a few, they can be the best job, but he wouldn't pick up some one is afraid to wear, then this is the long Katana does not allow private edge, but their good grinding technology. Is it yourself grinding, need not much of anything is better, and I also have a lot of knives are collections but also some good-looking appearance, quality is not good cheap goods, what are, my knife is grinding. I would like to talk about some of my experience, it is necessary to prepare the crude stone is also a fine stone and a piece of stone, a piece of natural Whetstone, in the water and wipe the knife, which is not to say. (the natural stone could not get, we have to sell a lot, this is our town, bazaar, sell iron bazaar stalls only three dollars a piece of stone of the same size and, I have several pieces of it, you do not know that there is no one) a very simple method that small is the first rough stone first general a blade look is narrow, then fine grinding blade is stone basically, with the final natural Whetstone is fine, carefully grinding out a sharp edge, the last on the fine after the good words and shaving the sharp knife. If you think the stone slow, can be used for electric wheel or wheel angle grinder also, but it is not recommended to use the electric wheel, the control is not good I can't. Angle grinder can also be. The natural knife is very delicate with it after the original stone grinding will be worn are worn smooth, the last is to use the ancient grinding mill, but the technology must be better, this will depend on the maintenance practice of the Katana oil, such as sewing machine oil, gasoline, especially sewing oil easy to buy.
- Q:If there is no counter near the mill, you can grind it?
- You can. if no sharpene circumstances make a point, but the grindstone can take the edge is not the original so good sharpness or can.
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Electrical Knife Sharpener for Kitchen Tools Sharpening
- Ref Price:
-
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 50 set
- Supply Capability:
- 50000 set/month
OKorder Service Pledge
OKorder Financial Service
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