Aluminum Circle for Saucepan hot rolled products
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 2 m.t.
- Supply Capability:
- 10000 m.t./month
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Aluminum Circle for Saucepan
1.Structure of Aluminum Circle for Saucepan:
Aluminum Circle for Saucepan is widely used for kitch, including fried pans, non-sticky pans, cooking pots, hard anodize cook wire, pressure cooker and house hold utensils.. Aluminum Circle for Saucepan is hard for the deep draw and spinning. You can choose the alloys as your habitation and we will do our best to meet your requests.
2.Main Features of the Aluminum Circle for Saucepan:
• High manufacturing accuracy
• Smooth surface
•No waves
• High strength of extension and yield
• Well packaged
3. Aluminum Circle for Saucepan
4. Aluminim Circle for Cookware
Alloy | AA1050,AA1060,AA1100 AA3003etc. |
Temper | O,H14 |
Thickness | 0.5MM-4MM |
Diagonal | 100-1200MM |
Standard | GB/T 3880-2006 |
5.FAQ
We have organized several common questions for our clients,may help you sincerely:
① How about your company?
A world class manufacturer & supplier of aluminum coil and alloy blanks. Aluminum production base is comprised of 18 aluminum annealers, 10 coil and foil mills, 4 continuous production lines, 2 hot rolling production line and 3 prepainted lines.
Export 5000 tons per month to Asia, America and Middle East. Always do the best for our clients.
②Can you guarantee the quality of the products?
We are responsible for the quality of materials to get a long-term cooperation with clients in a reasonable period of time and we are glad to arrange and coordinate any third party inspection for you.
③What is the delivery time after purchase?
35 day after receiving client’s deposit or correct LC
- Q: The outside of the frying pan is very heavy, so it is easy to clean. It doesn't hurt the pan
- It has a gentle formula, does not stimulate the skin, care for tens of millions of female hands; foam rich, easy to rinse, tableware clean and assured
- Q: How do I wash the new pan?
- All stainless steel utensils have the appearance of a thin layer of protective film, and the metal wire cloth belt in cleaning utensils, metal wire is easy to damage the protective film
- Q: How do you clean the pan after frying?
- The cloth is soaked with water, twisted, dried, and then washed with a detergent about ten dollars in coin size.
- Q: What's the difference between a frying pan and a pan?
- Frying pan is more advanced heat conduction material, heating fast and uniform, in addition to fried food, but also suitable for baking, baking, steaming, culture and other cooking methods
- Q: How do you use the pan?
- flat pan, 20 to 30 cm in diameter, low, pan, and outward sloping, flat bottomed cooking utensil.
- Q: What's the regular price for a pan?
- Colorful pan just two days before I went to the supermarket to buy a SUPOR, 24 inch, 89 dollars.
- Q: Is the pan just nonstick?
- A pan is not a nonstick pot. The coating is not good
- Q: How do fish pan?
- Fish need to put star anise, cinnamon, pepper and other spices.
- Q: Can the toaster be replaced with a frying pan?
- If you refer to the toaster toaster
- Q: How about a pan or a round bottomed cooker for a gas cooker?
- Stir fry, stew is good, the flame heat balance.
Send your message to us
Aluminum Circle for Saucepan hot rolled products
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 2 m.t.
- Supply Capability:
- 10000 m.t./month
OKorder Service Pledge
OKorder Financial Service
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