• 12-cup drip coffee maker with PCB CM-1050 System 1
12-cup drip coffee maker with PCB CM-1050

12-cup drip coffee maker with PCB CM-1050

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Loading Port:
Ningbo
Payment Terms:
TT OR LC
Min Order Qty:
2500 unit
Supply Capability:
20000 unit/month

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Specification

home appliance:
kitchen appliance

As below:

12-cup drip coffee maker with PCB CM-1050

Q:I want to buy a coffee machine, but I see many kinds. I don't know what to do. Isn't every coffee machine brewed the same kind of coffee?
The drip coffee pot is good for American coffee or iced coffee. The same amount of coffee powder makes the coffee taste much lighter than the syphon and takes much longer time. Buy what kind of coffee machine, mainly depends on your own taste, drip type is the most light, time is the longest, siphon pot followed, Mocha pot and steam pump pressure is the most concentrated
Q:I want to buy a Italian Coffee can do about a cappuccino to around three hundred! I don't know. That's good. What about the one above? Don't advertise, answer in good faith! Thank youGater or Taurus, these two brands are sold only two to three hundred yuan only, that is, two do not know that is better?
300 yuan or US dollars? If 300 yuan can do cappuccino, almost no
Q:Should the coffee be brewed by the coffee machine or by the coffee maker? What's the difference between the taste of the coffee made by the coffee maker and the French coffee cup? Is that a simple method?
French coffee cupPrinciple: to soak the way, through the water and coffee powder in full contact, soaking, stewing, boiling method to release the essence of coffee.Suitable for coffee: coffee with rich and weak taste.Degree of grinding: coarse granular.Step 1.: warm the filter pot and coffee cup with hot water.2. pull out the filter pressure set of the pressure filter. Drain the water from the jug and put 15~20 grams of coffee in the pot3 press a 45 degree diagonal, 200ml, 95 degrees hot water slowly into, standing for 3 - 4 minutes.4. stir the coffee with a bamboo stick and float the coffee fat in the top.5. sets of pressure filters, gently press down to the bottom, and then pour the coffee into the warm coffee cup.Atmospheric pressure of about 10 for a coffee machine, forcing 90 degrees C hot water through the compaction of the 10 grams of fine, coffee powder, coffee powder from coffee fat and other aromatic substances, and to fully dissolve into the cup with hot water, the whole process is a comprehensive process of physical and chemical change 25-30, completed in the second period, in order to effectively avoid excessive extraction caused by bad taste.
Q:Choose large / medium / small cup coffee machine company, no matter what kind of grinding powder will be more than the amount required, there is a small box below the coffee machine, just a few days to fill a box, do you have these in addition to drink coffee expert know what is the use of it
These are powder bits. They can grow flowers. After grinding and extraction, it can not be used again.
Q:I'd like to know what price Metro's coffee beans are on And what kind of milk do you need to have milk bubbles? Coffee mate, what brand, and the specific price? Because it's for the company
You can find coffee on this one, Lao Li
Q:What about the mr4677 pump espresso machine?
I feel good about it. I used different brands, various categories, various uses of coffee machine, do a good coffee, the most important coffee beans accounted for 50% of the quality, coffee beans accounted for 30% of the grinding, coffee equipment accounted for 20%. The choice of high quality coffee beans, after fine grinding, and then high temperature and high pressure extraction of coffee, will be fat, golden silk thick, rich flavor mellow. Coffee machine Mofei coffee machine coffee machine belongs to the household or office use, and large commercial coffee machines produced some differences, mainly is the boiler household coffee machine was relatively small, the loss of temperature with the pipe and coffee powder contact, so the oil thickness has no commercial thick coffee machine. But as a home coffee maker, flying is still relatively specialized in concentrated extraction systems. It looks good too. Coffee powder as much as possible grinding and grinding evenly, out of the coffee more thick. When you make the milk bubble, you need to let go some steam and beat it. It is a simple out you want a latte, cappuccino coffee drinks etc..
Q:I was lazy and found the coffee machine out of the water and quickly used it to drink water. OK?
Tolerable。 But it's better to use a special electric kettle.Electric kettles, household appliances, were born in Chicago in 1891. With the development of science and technology, the fast, safe, convenient and full use of energy is becoming the main feature of the kettle. The tea loving Englishman has fallen in love with her since then. By twenty-first Century it had become a global bestseller. The electric kettle adopts the steam intelligent induction temperature control. It has the function of automatic power off after water boiling and anti drying and power off. With the needs of life, the electric kettle is now in the direction of multi-functional development, such as leak proof, anti ironing, lock water, etc.. The electric kettle has the advantages of fast heating, good heat preservation effect, strong filtering function and many patterns.
Q:Put the coffee beans in the coffee machine, but put it in the max. It's out of coffee now. Maybe it's stuck What shall I do?
Is the coffee machine full automatic or semi automatic? It's better to find a professional to repair it. Coffee beans can not be out of the machine, but also the problem of coffee beans, coffee beans can not be stored in the refrigerator, coffee beans will be damp, and when milling will block the coffee machine!
Q:How to clean the espresso machine?
The cleaning of the coffee machine is mainly concerned with pipes, water, boilers, brewing, extraction parts, and conventional outside cleaning.1 pipes and boilers:As long as the use of pure water, sustainable use, generally there will be no cleaning problems. (do not use tap water or well water);2, brewing head, handle:Use the end of the day, brush clean, brew head, clean coffee residue, remove coffee powder trough, you can use coffee machines dedicated cleaningPowder soak;Note: coffee utensils do not use detergent cleaning (including coffee, towels), so that the next guarantee of coffee is no differentTaste!
Q:Is the ground coffee powder out of many mixed with the taste of the coffee dregs is not good so helpless to be drained at the bottom part of quite a waste ah said what method???
A cup of espresso coffee grounds at the bottom of some very normal, because of the fine grinding, if you think the dregs of many words, suggested that the grinder scale upAnd after the powder is pressed, the edge powder should be cleaned.

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