Packing bag for fruit

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HDPE sleeve fruit bag

PE Knitted tubular nets are made of perfect HDPE virginal material.

It is also called Knitted sleeve nets or raschel nets, It's available for packing fruits, vegetables and so on.

Knitted tubular net (sleeve tubular net)

Colour: red, yellow, orange, white and etc.

Weight: 5G/M, 6G/M, 6.5G/M ,7G/M,7.5G/M,etc.

Size: 34 mesh - 50 mesh

Standard width: 30cm, 40cm, 50cm

Length: 100m, 250m, 1500m, 2000m,by custormer

Packing:1000M/ROLL, then 4 rolls packed into a carton. 1000M/BALE, then 2 bales packed in to a big bale.

fruit packing bag

fruit packing sleeve

Q: How to evaluate the quality of a food packaging bag design? From what angle?: Most importantly, the design of this package has a direct sensory connection to this product. Let's take a simple example, moon cake, which is a more common packing, is packed in a plastic bag and can only buy a few dollars, but it will appreciate a lot more when it is put into the gift box. It's in the bag. Moon cake is just food. In the gift box, it becomes a gift. Before consumers buy, the product is analyzed as a food or a gift, which is the most important message that the mooncake package conveys to the consumer.

Q: What is the material for edible fungus stick packing bag?: HDPE bags, which are not high temperature resistant, can be sterilized at 104 degrees. Over this temperature, the contamination rate of pathogens will be increased.

Q: What are the characteristics of a good package?: This mainly refers to the packaging can perfectly protect and preserve the product design in the material selection, structure, can effectively cooperate with transportation storage loading and unloading circulation operation; the consumer, carrying the goods, convenient preservation.

Q: What material is the vacuum packing bag, please?: And also consider the content and weight of the package to determine the reasonable use of the packaging materials. There is no static, and the right is the best.

Q: The shelf life of the package usually takes several forms: Milk is extremely nutritious and therefore very perishable. In order to keep fresh and safe to consumers during circulation, the milk must be thoroughly sterilized and securely packaged. The sterilization method, compared with traditional pasteurization, the ultra high temperature sterilization (Ultra High, Temperature, UHT), can greatly reduce the milk color, flavor and nutritional value of the loss, and become the best and fastest way to the development of processing.

Q: The difference between a vacuum and a vacuum in a food package: So, the difference is very clear, is the vacuum packaging bag of the air as much as possible out, but the inflation is the air in the bag is replaced by nitrogen or carbon dioxide and other inert gases, the purpose is as far as possible to reduce food and air contact oxidation process, slow food, avoid food rapid deterioration.

Q: Should the food packaging bags be labeled with QS markers?: Forty-seventh of the 79 orders of the State Administration of food: forty-seventh the implementation of food quality and safety market access system, must print on their packages or marks before (paste) QS logo. No QS mark shall not be sold out of the factory.

Q: How can the labels affixed to the bags be removed quickly?: Use the hair dryer to adjust the hot air to the label. When the label is heated, the glue will melt so that it can be torn off easily. This method is suitable for metal and plastic tools, characterized by quick.

Q: What kind of packaging bag does polysilicon use?: Packing should be prevented from damage to polyethylene packing bags to avoid external contamination and provide good protection. It should be high pressure.

Q: What can be easily removed from the words printed on plastic bags?: Plastic packaging is printed on the word if it is ordinary ink with thinner a wipe off, is not easy to erase the organic dye. Such dyes are colored substances. But a coloured substance is not necessarily a dye. What kind of dyes do you use on plastic bags?.

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