One-Touch Automatic Coffee Machine

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One-Touch Automatic Coffee Machine

Specification:

Model No	202A capsule coffee machine
Material	Hight light ABS
Voltage	220`240V / 50Hz 110~120V / 60HZ
Rated power	1250W
Water tank capacity	1000ML
Capsule type	Nespresso ;LAVAZZA ; Customer's capsule
Control style	Automatic LED by touch control
Wasted capsule conatiner	10 capsules
Production cycle	25 days
Sample availability	Available

Special character :

*Professional extraction and brewing system for coffee capsule, guarantee the quality.

*Elegant appearance design with colorful fashion shell. Low noise

*Automatic self-priming pump produce constant pump pressure (19 bars), make professional ESPRESSO coffee.

*Detachable transparent water tank and trip tray for easy clean up

*Water tank capacity :1000ML

*Wasted capsule container capacity 10 capsules

*1250W power for instant heating

*Small cup and big cup with automatic control, make much convenient usage.Optional brewing quantity, possible to be set by personal demand.

Packing:

Dimension: 323x185x240mm

Measurement(mm): 500x348x324mm 2pcs/ctn

Net weight: 3.20Kg

QTY：980pcs/20'GP 2030pcs /40'GP 2320pcs /40'HQ

Price validity: 30days from the date of this quotation

One-Touch Automatic Coffee Machine

Q:Electrolux EA120 semi-automatic coffee with a knob for 1 cup or 2 of the knob, a switch, a fine coffee powder, I just put the coffee powder in the handle, and then open up the knob on the switch, and then flow down 1 cups of coffee together, I program wrong? How does it taste so astringent?!!: Is that what the instructions say?!!!! Geeze! Serious problems!Astringency is obviously the problem of excessive extraction!1, the coffee powder you put in the handle should not be too thin first, or it will be extracted too much!2, you put a handle of powder can only extract a concentrated amount of coffee, big handle is two of the amount, add up to no cup. After a full cup, it was clear that it was over extracted.It might be useful to buy some coffee books or find some information online.The semi automatic coffee machine or automatic coffee machine or, in general is the espresso machine, semi-automatic not only to your manual powder loading manual extraction, you should hand then you want to make espresso coffee, for example, the most common is the heating or heating water into American milk into a latte. Do not believe the so-called "how much powder, multiplied by how much time, how many cups of coffee out" argument, so that coffee has long been you die, you certainly do not like the taste of her corpse!

Q:I have a PHILPS drip coffee maker!The coffee made is bitter. Not very palatableWhat's good recipe? Make it relatively mellow!!!: Coffee machine, people apply electronic technology to the coffee machine, and realize the automatic control of the whole process of brewing coffee, such as flour milling, powder pressing, powder filling, brewing, removing residue, etc., and creating a coffee maker.Coffee machine steps / methods:Choose coffee powder. In fact, coffee beans do, it is necessary to wear a grinding. There are different flavors of coffee, vanilla, and 5 flavors, ranging from MILD to DARK.It's made of filter paper, made of bamboo, and also plain. Expand the filter paper into a funnel and place a couple of scoops of coffee into the filter according to your taste. The filter benefits is greatly, not only can filter scum, can increase the water through the coffee powder, the coffee becomes fragrant, but also easy to clean.Even the coffee filter paper like this in the filter basket, is in the filter basket, try to put it.Water reservoir coffee pot of water into the coffee machine behind, the scale in the water storing device is should and is consistent with the scale of the coffee pot.The top cover, the coffee pot is so placed, turn on the switch.Coffee is starting, you can do something else.

Q:My friend sent me a packet of coffee beans! But I don't have a coffee maker! Depressed! I've used the meat grinder to make the coffee powder! Then use a blister! Filter dregs! The entrance was sour and astringent! It's hard to drink! But what about the strong coffee smell??? How much coffee is wasted? For coffee master zhidianmijin!!: Use a siphon pot or a Mocha pot.

Q:Semi automatic coffee machine water intake work is normal, coffee normal, just one open buzzing, I do not know why? Please help everybody, thank you!: Buzz? Such as unsightly clicks that there may be a problem of the electromagnetic valve spool spring.

Q:It's a steam coffee maker at home. It's nice to have coffee.. There is a silver pipe beside it. Milk... Could you tell me how to play? Is it hot with cold milk? Does the pipe extend completely into the milk or as long as it touches? When you make a taxi, you can make a very sharp sound... Only a little bit at a time, very thin.. But the temperature has gone up a lot: The coffee machine is in a normal state of readiness, in the milk cylinder add milk (milk half cylinder position), the head of steam into the milk, find a feel most comfortable position, once the steam to the maximum, and then slowly will head out of steam when the milk liquid milk. The surface and then steam title issued a "eating" sound, stop moving, no sound is moving downward, skilled can be sustained "eating" sound, and keep the milk in the process of rotation (steam head on the milk from the cup cylinder side rear edge of a finger wide the distance, to prevent the sound too large) so that you can play I want foam height, is also relatively easy to bubble. Did not find a good angle or head of steam from the milk liquid level is too high, bared bared bared the whole big bubbles, try to find the skills, can also control the "eating" to the amount of foam. The bulla will be a bit, but in the course of the process, it will break as the milk spins. Such as foam after closed steam (milk temperature at the appropriate temperature, rotation of the foam surface gloss, without gloss, that it has a layer of hard foam, or high temperature)

Q:I'm dying, please. Electrolux breakfast machine manual, especially the coffee machineBreakfast is three one, instructions lost, how to use the coffee some additional points found satisfactory answerThe answer on the first floor is duplicate, no need, thank youIf you've really used it, say something more in detail, it's not that simple: I also have the same question, the water poured into the so-called water tank, there is no leakage, but crashed into the glass, there is no boiling water leakage, how is it? Excuse me, will the landlord use it now? Teach me

Q:Which category of fixed assets coffee machine belongs to?: If it is the machine used by the company, it will be recorded in the machine equipment class. If only the office is for everyone's benefit, enter another category.

Q:Hand grinding coffee machine, grinding out is fine, good or very fine?: The fineness of the coffee powder is determined by the coffee you make with the utensils.General manual grinder can adjust the thickness of the machine.Manual grinder is very suitable for domestic use.When coffee beans are ground, they smell best.Grinding the coffee beans at home and the smell of coffee can make you feel relaxed and comfortable.

Q:Who owns the new coffee machine 7902?: This machine is very simple to use, as shown in the figure below for its overall plan and internal map. The steps are as follows:1 open the cover, the three kinds of raw materials and raw materials in the box;2 machine connected to the power supply and power, with water, or the upper machine in place of bottled water;3 for heating machine, press the buttons on the front panel, you can drink

Q:Coffee machine, high pressure steam and high pressure pump which is good, can you talk about the principle?: The answer to this question is found on the InternetIf you want to open a shop, you should know about the different brands, cost-effective, which good ~ easy to operate ~ after-sales maintenance is not convenient? Heating rod is easy to burn ~ etc. and so on ~!Italian espresso machines are divided into steam, Italian and pump,Steam Italy refers to the so-called high pressure steam pressure, but only 3 5BAR (1BAR = 1 ATM), only to make American drip coffee machine than some strong coffee, and no oil containing crema coffee pot and Mocha almost.Pump pressure coffee machine, there is the pressure generated by the pump, the common is 15BAR pump pressure, such machines can make crema containing fat coffee, is the real espresso coffee.Coffee shops are now commonly used for espresso machines, and commercial machines range in price from 10 thousand to 30 thousand (or more).

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