Electric Chocolate Melting Pot On Sale
- Ref Price:
-
- Loading Port:
- Shanghai/Ningbo
- Payment Terms:
- L/C,T/T
- Min Order Qty:
- 50 Pieces pc
- Supply Capability:
- 3000 Pieces per Month pc/month
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Electric Chocolate Melting Pot on Sale
Product Description
*Easy to clean.
*To boil water or turn your stove on become not need.
*Can make sure the chocolate stays melted,soft and do not hardens.
*Can create all kinds of shapes and sizes,such as hearts, Christmas trees, stars, and more.
*Make strawberries, peanuts, raisins, coffee beans, or even cover your ice cream be more delicious by covering chocolate on it.
Power:70W
Voltage/Frequent:110~220V/50~60
Capacity:1kg
N.W./G.W:2/2.5kg
Packaging & Shipping
Size:310*3210*100mm
Packing:320*320*120mm
FAQ
Q1: I have many stainless steel appliances that need major cleaning. What is the best cleaner or home remedy?
A: Stainless steel kitchen appliances look best when they're clean and shiny. To clean tough stains and cooking grease, and give them a dazzling shine, try the same detergent you would use when washing the dishes. One formulated to cut grease works especially well. This also works well for general kitchen cleaning. Waterless hand soap also works great as a polish, simply rub on, and polish - no rinsing...
Q2: Does cold weather affect kitchen appliances?
A: As long as they are kept above 40 degrees, it will not cause harm.
Q3: How to use kitchen small appliance of 220V/50Hz in US?
A: It sounds like you need a transformer circuit ran to the area you will be using the appliances.
Q4: How to get rid of rust on cooking appliances?
A: The simplest is to use WD-40 and a little bit of steel wool. Once the rust is gone, clean the base metal with mineral spirits and then paint. If you don't paint, the rust will come right back.
- Q: Chocolate fountain fountain chocolate fountain machine classification
- Single tower chocolate fountain machine: three layer chocolate fountain machine, four layer chocolate fountain machine, five layer chocolate fountain machine, six layer chocolate fountain machine, multilayer chocolate fountain machine.
- Q: How do you eat the chocolate fountain in the cafeteria?
- Wrap the fruit up with chocolate and then take it out for a while and wait until the chocolate is slightly coagulated
- Q: Special chocolate for a chocolate fountain
- The rich cocoa butter ensures a steady flow of liquefied chocolate. If the chocolate cocoa butter content is too low, it is necessary to add additives to improve viscosity (usually using vegetable oil). Unless specifically for the special chocolate chocolate fountain design, general Couverture chocolate melts after the viscosity is not up to the requirements of smooth circulation, therefore still require additional adding vegetable oil. Since the addition of vegetable oil affects the aroma and taste of chocolate, a special chocolate fountain chocolate is recommended. Most chocolate fountain machines don't have enough temperature to melt chocolate directly, so they usually melt the chocolate in a microwave oven before adding it to the fountain.
- Q: The chocolate fountain
- A chocolate fountain is a device for making chocolate chafing dishes. Chocolate fountain typical 2-4 feet high, looks like a truncated cone top cone from the bottom basin began to stacked, the top is coronary. The heated bottom pot keeps the chocolate in a melting state. Liquid chocolate enters the central cylinder of the fountain, which is then transported by a rotating spiral to the fountain top and back from the top to the bottom. The ladder shaped cone that flows through produces the effect of a chocolate cascade, which is usually dipped into chocolate with some types of fruit, cotton candy, etc., and the chocolate is condensed onto the fruit and cotton candy and eaten.
- Q: The details of the chocolate fountain
- Chocolate syrup is cheap and liquid, so it doesn't need to be heated before it melts.
- Q: What kind of chocolate is better for a chocolate fountain?
- Most chocolate fountain machines don't have enough temperature to melt chocolate directly, so they usually melt the chocolate in a microwave oven before adding it to the fountain. Special high cocoa chocolate prices are 1 higher, and the other less expensive alternative is chocolate flavored syrup, also known as chocolate paint. Chocolate syrup is cheap and liquid, so it doesn't need to be heated before melting.
- Q: Chocolate fountain machine for chocolate fountain machine
- Adding liqueurs can create complex flavors. You can use cheese! And dip in grapes, apples, bread, shrimp / sea food, crackers - make full use of your imagination! In the use of cheese, you only need to prepare a piece of cheese for your particular cream Hot pot, wine and cream dilution and maintain the liquid state, so that it can flow through the tower layer, thus, cheese powder can also be used.
- Q: A brief introduction to chocolate fountains
- The "chocolate fountain" is very simple to use. Just go to chocolate or chocolate. After starting the fountain, it takes 3-5 minutes to heat the chocolate so that it slowly gushes out.
- Q: The chocolate fountain machine features a chocolate fountain machine
- Exposed 1.0m French pipe plug power cord; independently developed new leak proof structure.
Send your message to us
Electric Chocolate Melting Pot On Sale
- Ref Price:
-
- Loading Port:
- Shanghai/Ningbo
- Payment Terms:
- L/C,T/T
- Min Order Qty:
- 50 Pieces pc
- Supply Capability:
- 3000 Pieces per Month pc/month
OKorder Service Pledge
OKorder Financial Service
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