Electric Aluminum Coffee Maker ZNCM202NB with Good Quolity
- Ref Price:
-
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 50 pc
- Supply Capability:
- 1000 pc/month
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Description of coffee machine:
*Water tank capacity:1.2 L
* Used capsule auto-ejection system
* Italian pump with19 bar pressure, Optional pump brand: ULKA, OLAB. A.E.T.
* Detachable water reservoir and drip tray for easy clean
* Elegant appearance design
* Programmable and automatic control of the coffee volume
Festures of coffee machine:
Specifications of coffee machine:
Material:
water tank:SAN food-grade
bolier:aluminium(ADC 12) food-grade
brewing housing:POM food-grade
base&cover:ABS (original)
water pipe:silicone tube food-grade
Images of coffee machine:
FAQ:
1.When can i get the price quotation?
We can send you the quotation within 24hours after your inquiry, including the shipping cost if you need.
2.What about payment term?
30% T/T deposit, balance against B/L copy.
Full T/T payment if quantity less than MOQ.
3. What’s your after-sales service?
One-year warranty, and 1% common accessories.
- Q: How can a coffee machine last for a long time?
- The machine to use for a long time, the first step is to pay attention to buy the machine, with stable performance, durable brand machine, the automatic coffee machine in Swiss machine is preferred, semi-automatic coffee machine has been made in Italy as well, a good machine although the price is high, but in the long term, including the repair rate. The failure rate is low, the operation effect is low, choose a good machine is the wisdom to move.
- Q: What's the difference between a capsule coffee machine and a semi-automatic coffee machine? Solve
- In fact, in the final analysis, the simplest method is to distinguish between the need for their own grinding beans. But also in operation convenient, I only used the capsule coffee machine, such as automatic Nestle, dr.drinks, Rabasa, semi automatic are used in the company, if so, I still love automatic
- Q: Coffee machines, Mocha pots and steam coffee machines, usually tens to hundreds, are these coffee grounds popular? What kind of coffee powder does IKEA sell for?
- Please be more specific. The coffee bean is the main body, and the grinding degree of each kind of equipment is different. Commercially available non instant coffee powder has a moderate degree of finish, suitable for American drip filtration, French pressure filtration, Vietnamese pots, smart cups and other equipment. For novices, it is recommended to use Vietnamese pots (10 blocks) and French filter presses (more than 100 for trading). It is easy to operate and simply heats the water and waits for its extraction to complete. Of course, an American drip coffee machine is fine, but the effect is pretty much the same. Mocha pot, Italian style (steam type) operation is more difficult, it is not recommended for beginners.Besides. IKEA is not a company specializing in the coffee industry. Please don't expect too much coffee beans. Recommend ILLY, LAVAZZA, IZZO, and even Starbucks's professional coffee maker's products.
- Q: Mainly some data, how much coffee powder, pressure, boil for how long, just to milk, bubble, specific operations, and so on...Be deeply grateful！
- The coffee machine produces hot water from 86 to 92 degrees Celsius, and the pump provides 8-9Bar pressure, through 7-9 grams of coffee powder, extraction time in 25-30s, capacity of about 25-40cc, so that is a cup of standard Espresso.About the big milk bubble:1., first of all, must use fresh whole milk, select the appropriate steel cup, pour about half of the milk2. turn on the steam for a few seconds and then close, remove the residual water, but also for health. Immerse the steam pipe in the steel cup milk (about 0.5-1cm of the steam pipe exit from the milk surface), turn on the steam switch, and adjust the angle of the steel cup.3., adjust the basic level of steam pipes and milk (steam pipe height), so that fresh milk can be inhaled more cold air, mixing foam, will hear the air mixed with milk "hissing" sound. A suction air blowing, will turn a small amount of steam, the steam pipe to let the milk adjust angle showing swirling rotation, so that the play of the foam is more delicate.4 when the milk temperature is about 60-65 degrees C (temperature can be a hand to hand feeling, generally can not afford to turn off the steam) remove the jug, then open the steam a few seconds to remove the residual milk stains and water nozzle cleaning with a damp cloth.5., scraping the upper foam, leaving a relatively delicate milk bubble, the following can be painted on the coffee.
- Q: What brand is coffee machine good?
- Royal Coffee: a noble and romantic mood, brandy overflowing, very charming. Production: a cup of coffee from about 8 minutes, in the cup is transversely provided with a hook spoon, put sugar and topped with brandy 1/3OZ, ignition table.Brasilia coffee: it tastes sweet and delicious and is suitable for public consumption. Production: first into the cup 1/2 OZ honey (or 1 small cup), and then add hot coffee to 8 minutes full, and finally rotate to add fresh cream can. BYour wife coffee: from France, when you drink, you can enjoy the mellow coffee, but also enjoy the mild milk. Production: half a cup of hot coffee, half a cup of warm milk with the cup into the cup, and then rotate, add a layer of fresh cream can.Italy coffee: full-bodied mellow, with a noble and romantic atmosphere, brandy mellow overflowing, very charming. Production: a cup of coffee from about 8 minutes, in the cup is transversely provided with a hook spoon, put sugar and topped with brandy 1/3OZ, ignition table.
- Q: What brand of household coffee machine? What style is better? How much is the price?
- For their own use, personal feel or capsule coffee machine easy to use, more convenient, I bought the Dr.drinks capsule machine, with the good, coffee is OK, if the pursuit of coffee is too high to buy that tens of thousands of.
- Q: How about Eupa coffee machine? Is the quality good?
- Generally recommended PHILPS coffee machine. Please accept, thank you!
- Q: My coffee brand is EXPOBAR, now a cup of Esprosso production time is only about 6 seconds, very depressing. That's why we can't try new beans. We're in the coffee shop. We need to solve this problem. Thank you very much
- This is the so-called "water explosion" or "waterfall", the country seems to be called spikeThere are 3 reasons,1, the coffee beans are too old, water does not rise, espresso coffee beans should be used within 3 weeks after baking, the older the powder, the faster the water, the less coffee oil2 coffee powder is too thick, you don't really use the little eagle to grind? The only mill / coarse powder, a siphon or filtration method can also, espresso do is to use flour... Of course. Be seckill.3., powder pressure is not enough, but I tried, that is, no pressure powder, are about 10-12 seconds, can not do 6 seconds spike
- Q: Electrolux EA120 semi-automatic coffee with a knob for 1 cup or 2 of the knob, a switch, a fine coffee powder, I just put the coffee powder in the handle, and then open up the knob on the switch, and then flow down 1 cups of coffee together, I program wrong? How does it taste so astringent?!!
- Is that what the instructions say?!!!! Geeze! Serious problems!Astringency is obviously the problem of excessive extraction!1, the coffee powder you put in the handle should not be too thin first, or it will be extracted too much!2, you put a handle of powder can only extract a concentrated amount of coffee, big handle is two of the amount, add up to no cup. After a full cup, it was clear that it was over extracted.It might be useful to buy some coffee books or find some information online.The semi automatic coffee machine or automatic coffee machine or, in general is the espresso machine, semi-automatic not only to your manual powder loading manual extraction, you should hand then you want to make espresso coffee, for example, the most common is the heating or heating water into American milk into a latte. Do not believe the so-called "how much powder, multiplied by how much time, how many cups of coffee out" argument, so that coffee has long been you die, you certainly do not like the taste of her corpse!
- Q: Soon after touching coffee, someone told me that the black coffee made by a drip coffee maker is the best. Is that so? Is it better than any other? I only have black coffee, thank you
- I think the siphon coffee pot is cooked quite well. There is a feeling of drinking coffee, and more preservation of flavor. Individuals prefer strong coffee without sugar or milk
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Electric Aluminum Coffee Maker ZNCM202NB with Good Quolity
- Ref Price:
-
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 50 pc
- Supply Capability:
- 1000 pc/month
OKorder Service Pledge
Quality Product, Order Online Tracking, Timely Delivery
OKorder Financial Service
Credit Rating, Credit Services, Credit Purchasing
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