• 400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener System 1
  • 400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener System 2
  • 400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener System 3
400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener

400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener

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Loading Port:
Shanghai
Payment Terms:
TT OR LC
Min Order Qty:
200 pc
Supply Capability:
50000 pc/month

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400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener


Diamond Stone Simple Introduction:

Name: 400 # / 1000 # double-sided high-grade grindstone

Size : 210*90*33mm

Stone Size:180x60x8mm

Weight: 795g 

Package:Color box

Usage:Widely used in kitchen knives and garden tools, woodworking tools.

Package including:1x whetstone/1x plastic holder

Diamond Stone Description:

white fused alumina corundum material a high purity, white, with a high hardness, excellent self-sharpening, grinding power, high efficiency, is an acid corrosion, high temperature and other characteristics on both sides of the duplex Whetstone different granularity from the will of each particle size Whetstone different grinding effect, so a Whetstone has two grinding performance, affordable and versatile.


Diamond Stone Features:

1, high-grade corundum to ensure efficient and sharp sharpening effect.

2 sided sharpening design (400 # coarse 1000 # fine)

3, with plastic non-slip base to ensure sharpener security.


Product Show:

400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener

400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener



400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener

400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener

400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener

400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener

400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener





How to use:

First Whetstone placed soaked in water for about 5 minutes, and then on a stable platform, according to the blunt tool of the extent decided to adopt one or two steps:

Step one: 1000 # kibble for the blade or repair the damaged blade, suitable for a blunt tool.

Knife angle of 10 to 30 degrees the abrasive blade back and forth, with a small force in Whetstone surface. Grinding tools sharp can.

Tool sharpening general use after half a year the kibble once, also according to the specific circumstances.

 

Step Two: 3000 # finely ground, this is a necessary step, with the elimination of the burr on the knife-edge.

The use of smaller efforts, repair, smooth sharp blade edge can repeat the first step in sharpening method.

Under normal circumstances, it is recommended that once a week or daily use to keep your blade sharp.

2, tool wear, wipe with a damp cloth or rinse with water, then wipe dry. Cleanup Whetstone surface with a soft brush, put dry in a well-ventilated place

 

Note:

.Brothers to fully use the entire surface of the Whetstone, to keep Whetstone surface consistency.

.Use protection Whetstone avoid falls from a height.

.with the the sharpening oil use better.

.Sharpener and tool Do not put in easy reach of children to avoid accidents.

 

Q: Can a Zwilling knife be sharpened by another sharpener?
Of course, the metal cutting tools are worn out, the difference is that the time of sharpening and the use of the knife itself material hardness.
Q: What is a sharpener? What is the specific working principle? What are the advantages and disadvantages?
The knife sharpener is a scientific, practical, efficient and convenient sharpening tool. Applicable to all kinds of kitchen knives, which is characterized in that the traditional single knife to double knife, sharpening method, angle changed efficiency, cutting the most blunt no more than half a minute, and make it very sharp, its efficiency is really incomparable, the knife sharpener is for special material material processing refined, long service life, simple operation and cheap, it is an indispensable housewife good helper, not only the ideal is a knife wound
Q: Do you have a knife sharpener? Is there any good sharpener?
Just want to quickly grind it, the election of the general fast sharpener, pull a few seconds to get it, but with a long time you need to find a professional repair.
Q: Is the kitchen knife a single blade? Can the sharpener be worn?
Depends on what you mean by a single bladeThe knife is single edged + double edged
Q: Enrich the knife sharpener?
The sharpener is characterized by use of the traditional single knife to double knife, sharpening method, angle changed efficiency, cutting the most blunt no more than half a minute, and make it very sharp, its efficiency is really incomparable, the knife sharpener is material with special material processing refined, long service life, simple operation and cheap, it is an indispensable good helper housewife. Compared with the traditional knife sharpener, modern sharpener has the advantages of high speed, simple operation, easy to carry, beautiful appearance and so on. In addition, the knife does not need to add water and oil and other liquids. Very safe and sanitary to use. There are many kinds of types is the sharpener necessary sharpener modern kitchen supplies, a fixed angle, there are flat and rodlike; grinding material, high performance ceramics, diamond hard alloy and stone; the product is different, the price difference is large. So how to choose their own sharpener and satisfactory? We can discuss from several aspects, for reference for everyone to choose: first, knives or tools and material hardness: if your tool or tool steel for the better or higher hardness, diamond knife sharpener, high performance ceramic sharpener and stone three optional; if your tool and tool material is also hard alloy material than steel, the choice of high performance ceramic diamond knife sharpener, sharpener, especially recommended is diamond sharpener (such as grinding ceramic knife or hard alloy cutting tools, diamond sharpener is the only choice). Second, single edge tool or double...
Q: Sharpener good, advantages, disadvantages
Professional knife grinder, grinding tools, grinding speed, blade shape beautiful, sharp. However, the professional knife more expensive.
Q: Bought a field survival knife, in the face of trouble grinding, grinding machine can be used?
The proposed use of stone, the effect is relatively good,
Q: What is the better effect of sharpening and sharpening for the knife
Knife effect is good, but life is not longThe grindstone is durable
Q: Is it necessary to buy a Zwilling or a sharpener?
Zwilling is offering a free tool grinding tool, if you use a long time and not so sharp, you can go to the counter free grinding, the salesman will send to Shanghai Corporation to sharpen, but you have to take some time, the salesman and communication time.
Q: Do you have a Tupperware sharpener?
Very practical kitchen tools, I only know there is such a sharpener, see colleagues, hand, and found that the design is reasonable, the station is very strong, easy to pull a few knife, really become a front Dumbledore, excited all the knife home wear again, including scissors!

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