• Up & Up Food Grade Household Aluminum Foil System 1
  • Up & Up Food Grade Household Aluminum Foil System 2
Up & Up Food Grade Household Aluminum Foil

Up & Up Food Grade Household Aluminum Foil

Ref Price:
get latest price
Loading Port:
China main port
Payment Terms:
TT OR LC
Min Order Qty:
5 m.t.
Supply Capability:
2000 m.t./month

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Specification

Grade:
1000 Series
Surface Treatment:
Embossed
Shape:
Roll
Temper:
Half Hard
Application:
Food,Kitchen Use

1.Description of the Aluminium Foil :
Aluminium foil has great ductility,heat conductibility and sealing performance,anti-corrosion and moisture resistance properties.It is widely used in Pharmaceutical Packing,Household Foil(HHF),Food Container,Air Conditioner Foil, Building Decoration,Cigarette Packing,Cable Packing,and other industries.
2.Main Features of the Aluminium Foil:
Aluminium Foil are used for Cooking, Storing,Freezing,and wrapping.
Material: Aluminium Foil
Alloy: 8011 "O"Thickness: 9micron-24micron is available for different purpose.
Length: 5M--300M As per customer requirement for Houseuse or Foodservice,Catering Use.
Width:250mm--600mm,
Regular width: 300mm/450mm as per customer requirement.
Packing: colour box / dispenser box/ Printed PP Sleeve,Bag / Shrink wrap with Printed paper/ Plastic Bubble bag as per customer requirement.
1. Available for packed by Auto Machine and meets packing requests.
2. Effective and Security.
3. Resistance Oxygen, the pinhole rate is low
4. Customers’ special requirement can be satisfied in some point.
5. Package: Stanard export Package or according to clients's requirement
3.Images of the Aluminium Foil:

Aluminium Foil for Food Grade Household

Aluminium Foil for Food Grade Household

4.Specifications of the Aluminium Foil:
1. Material: aluminum foil
2. Thickness: 0.009-0.023mm
3. Length:30m,45m,60m,305m,600m
4. Width:250mm--600mm
Household Aluminium Foil use in food service,
length:5m-300m,
width:25cm-45cm,
thickness:9mic-23mic ,
Alloy:8011-O
5.FAQ:
1.If you are interested in our producs,pls let me know below information:
* the material 
* thickness
*printing colors
*lamination requirement
*order quantity
*destination port
* other details
2.How can I get a sample to check your quality?                                    
After price confirmation, you can require for samples to check our quality.
If you need the samples, we will charge for the sample shipping cost, which can be refundable after order confirmation when your quantity of the order is more about the MOQ.
3.Can you do the design for us?
Yes. We have a professional team with rich experience in packaging film design and manufacturing. We can manufacture the products as per your requirements.Send us high resolution images, your logo and design and tell us how you would like to arrange them. We will send you finished files for confirmation.

Q: What are the pros and cons of using aluminum foils?
<p>Aluminum foils offer several advantages, including being lightweight, inexpensive, and highly conductive, which makes them suitable for cooking, insulation, and packaging. They are also easy to use and dispose of, and they can be recycled. However, there are downsides to using aluminum foils. They can be harmful to the environment if not recycled properly, as they contribute to waste. Additionally, they are not suitable for cooking acidic foods as they can react with the foil, potentially releasing aluminum into the food. They can also be a fire hazard if used improperly, such as in cooking over an open flame.</p>
Q: Why do conservatives continue to pretend that the Iraq invasion was about chemical weapons? Do they not remember, or choose to not remember, that the reasons we were given for the Iraq invasion were that Saddam and Al-Qeada had links that led to 9-11, and that Saddam had a NUCLEAR program (not chemical)?Don't they remember Powell's presentation about quot;aluminum tubesquot; and quot;mobile launchersquot; and quot;uranium yellow cakequot;? Or Condi's line that quot;we don't want the smoking gun to be a mushroom cloudquot;?Yes, Saddam gassed the Kurds, but that was when George Bush was governor, not President, and had nothing to do with the Iraq invasion.So why are conservatives drawing parallels between the invasion of Iraq, and the potential missile strikes in Syria, when clearly none exist, at least in reality?
Spot-on for the guy who answered first, he got it right.
Q: How do yo make a basic pinhole camera for photography using this materials An old box with a well fitting lid, loose (not hinged)Shoe box type (can be smaller but no bigger).Sufficient black paper to line the boxGaffer tape (cloth tape)An old soft aluminium drink can1 sheet of aluminium foil (kitchen type)SandpaperBlack paintPenknifeScissorsMasking tape1 second ago - 4 days left
Here you go ) Good Old Country Stuffing 2 loaves oven-dried white bread 2 cups cooked white rice 1 sleeve crushed saltines 1 pound bulk breakfast sausage 2 cups chopped celery 1 large onion, chopped 7 cups chicken stock Salt and freshly ground black pepper 1 teaspoon dried sage leaves 1 tablespoon poultry seasoning 3 eggs, beaten 1/4 stick butter, melted Mushroom Giblet Gravy, recipe follows Preheat oven to 350 degrees FCrumble oven-dried bread into a large bowlAdd rice and saltines Cook sausage in a large skillet until it starts to brownAdd celery and onion and saute until transparent, 5 to 10 minutesPour over bread and rice mixtureAdd stock and mix wellAdd salt, pepper, sage, and poultry seasoningMix wellAdd the beaten eggs and melted butterMix wellReserve 2 tablespoons of the stuffing mixture for the Mushroom Giblet Gravy Pour stuffing into a greased pan and bake until cooked through and golden brown, about 45 minutes Mushroom Giblet Gravy: 4 cups turkey or chicken stock Giblets from 1 turkey 2 chicken bouillon cubes 2 tablespoons reserved stuffing mixture 3 tablespoons cornstarch 1/3 cup cold water 2 pints button mushrooms, sliced 3 tablespoons butter 1 hard boiled egg, sliced Salt and freshly ground black pepper Bring stock and giblets to a boilAdd bouillon and reserved stuffing mixtureMake a slurry by whisking together the cornstarch and water and add to the boiling stock; cook 2 to 3 minutesMeanwhile, saute mushrooms until browned in butterAdd mushrooms to gravy with egg and salt and pepper, to taste.
Q: Aluminum foil with butter and flour coated on it instead of waxed paper.I have everything else except for the wax.
Yes, Of course! It's the better way to do it anywayLess messMerry Christmas!
Q: a)Bits of paper are attracted to an electrified comb even though they have no net chargeHow is this possible?bA positively charged glass rod is brought close to a neutral sphere that is supported on a nonconducting plastic standSketch the distribution of charges on the sphere if it is made of:a)Aluminumb)Non-conducting plastic(maybe explain what the sketch would look like, since you cant draw on here)cif you touch the ball of a charged electroscope with your finger, will it discharge? what does this suggest about the conducting properties of people? explain.
Well, first off, both an insulator(i.e paper) and a conductor (i.e metal) can be chargedThe only difference is in the mobility of the chargeSo, what happens for a) is that the paper is initially neutral but the comb has been negatively chargedAs you bring the comb close to the paper, the paper undergoes charge polarizationThis means that there is a separation of the positive and negative charges in a neutral object, so the positive will be attracted to the comb, while the negative charges of the paper will be at the bottom repelling each other at the same timeNevertheless, the attractive forces on the top from the paper are greater than the repulsive forces on the bottom because the net force toward the charged comb causes a polarization forceIt arises due to the separation of charge in the paperb) As the (+) rod approaches an aluminum sphere, the same positive charges will be spread through the sphere so that its net charge is mainly positiveIf it were connected to a conducting rod and two leafs at the ends, you would see that the positive charges would travel to the leaves and this would cause repulsive forces: spreading of leaves in opposing directionc) In a non-conducting plastic (assuming initially neutrally charged) , I guess what would happen is that there will be a charge polarization as in a)d) Yes it will discharge, because people are also conductors (atoms and molecules that make up our body are charged)Also, we provide a means for the electrons to dissipate.
Q: why does this not work??
Good questionThere are two issues here: the food does not get heated, and there are arcing/sparksMost metals reflects microwave energy, including stainless steel and aluminiumHence the food will not get heated if you place it inside stainless steel or aluminium foil When two metal objects, such as a metal bowl and the metal cavity wall, are placed in close proximity and subjected to an intense field of microwave energy, arcing will resultArcing occurs because the air between the two metallic objects becomes electrically chargedThis ionized air becomes an electrical conductor, and electric current then leaps the gap like a small bolt of lightningAn arc in a microwave oven will continue, as long as the microwave energy is appliedAt the very least, this can cause marring or pitting of involved surfaces, and at worst, can burn a hole right through the cavity wall.
Q: Besides water bottle how do I get my cat to stop scratching my walls need cheap suggestions?
I'm not sure what blu-tack is, but there is a clay-like substance I've used for years that works really well - even through years of above 100 degree summer weatherIt's re-usable, too and didn't harm the posters or the wallI couldn't find the original stuff when I moved recently but found a version that Superglue distributes called HandiTak at a local hardware store.
Q: does anyone have a lower fat recipe for mock fried cheese? i made some in high school home ec about 10 years ago that were coated with seasoned bread crumbs, and baked and they were deliciousfried cheese is the main thing i have been craving during pregnancy and i would rather have a smarter choice to revert to during the next 6 monthsthanks for any ideas!
When I make these, I use italian breadcrumbs so I dont need the italian seasoning and garlic powder, wholewheat flour for the first coating and olive oil spray instead of butter when baking Baked Mozzarella Sticks 8 ounces mozzarella cheese (a block of cheese) 3 tablespoons flour 2 eggs 1 tablespoon water 1 cup dry breadcrumbs 2 teaspoons italian seasoning 1/2 teaspoon garlic powder 4 teaspoons melted butter Cut cheese in 1/2 x 1/2 x 3 sticksToss with flour and set asideIn small bowl, beat together eggs and water and set asideIn separate bowl, combine bread crumbs, italian seasoning and garlic powderDip sticks in egg mixture, then coat with crumbsRepeat this processPlace on a plate in a single layer, cover with foil and chill for 2 hoursPreheat oven to 400 degreesPlace cheese sticks on an aluminum foil lined baking sheet and drizzle with melted butterBake until crisp, about 8 to 10 minutesHeat a little spaghetti sauce to use for dipping.

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