Flour Packing Machine

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Technical Specification:

Note:The specifications are for reference only;Details may change due to the difference in shape, size, traits and packing materials of the product.

Q:The characteristics of the labeling machine: It is suitable for the ideal equipment of high precision and accurate labeling on the small size plane material such as circuit board, automobile precision parts, carton

Q:Why different labeling machine manufacturers offer are not the same?: We will be puzzled, why consult the various manufacturers, given the price is not the same? Xin Ruihua experts tell you: This is because the automatic labeling machine parts, the choice of the core processor PLC, labeling machine brand

Q:What is the three-dimensional packaging machine?: The machine is a BOPP film or PVC as a packaging material, will be packaged to form a three-dimensional hexahedron folding package in the package equipment.

Q:What is the granular pulp filling machine?: Small size, vertical structure, saving space.

Q:Advantages of Sterile Bellows Sterilizer: The viscosity of the product is very large, the use of environmental pH value of 1 to 14, suitable for fresh milk, pasteurized milk, yogurt, color milk, fruit juice, tea drinks, wine, ice cream, soy milk, milk drinks, longevity milk, jam

Q:Heat shrink packaging machine installation instructions: Heat shrink packaging machine and winding machine due to the power consumption is very large, so the power input power must be greater than the nominal power on the shrink brand name, or easy to burn the line or electrical components.

Q:Heat shrink packaging machine packaging: It is widely used in the whole closed shrinking packaging of products such as pharmaceuticals, foodstuffs, beverages, stationery, ceramics, daily chemical, auto parts, needle spinning, electronic audio and video products.

Q:Drying machine selection: ⑤ Material properties Chemical, biochemical, microbial activity, heat sensitivity (melting point, glass transition temperature), moisture absorption isotherm (equilibrium moisture content) and so on.

Q:What is the ultra-high temperature sterilizer: It is widely used in the identification and updating of the original formula of milk, fruit juice, tea beverage, milk beverage, tomato sauce, seasoning, beer, cream, ice cream, egg product, solid powder and so on, product taste screening, color assessment, stability

Q:Vacuum packaging machine what is: Can also be re-filled with nitrogen or other mixed gas, and then complete the sealing process.

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