• Chemical NAOH Sodium Hydroxide Caustic Soda Solid System 1
  • Chemical NAOH Sodium Hydroxide Caustic Soda Solid System 2
  • Chemical NAOH Sodium Hydroxide Caustic Soda Solid System 3
  • Chemical NAOH Sodium Hydroxide Caustic Soda Solid System 4
Chemical NAOH Sodium Hydroxide Caustic Soda Solid

Chemical NAOH Sodium Hydroxide Caustic Soda Solid

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Loading Port:
Tianjin Port
Payment Terms:
TT or LC
Min Order Qty:
25MT m.t.
Supply Capability:
650000MT Per Year m.t./month

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Product Details Of Caustic Soda :

Liquid caustic soda is colorless and transparent, solid caustic soda is white strong alkali with intense corrodibility to human skin, textile fabrics and paper. Absorbing carbon dioxide from air, it produces sodium carbonate. of intensive hydroscopic property, solid sodium hydroxide must be stored in a moisture-proof and air-isolated place.

 

Usage Of Caustic Soda :  

Sodium hydroxide is an important raw material of the chemical industry, mainly used in industries such as artificial fiber, textile, dyestuff,chemicals for daily use, petroleum an petrochemical,organic synthesis, pharmacy, chemical fertilizer, paper making, plastic and water treatment.

 

Specification Of Caustic Soda :

quality score

 

Superior class

First class

Qualified

sodium hydroxide NaOH %

99.0

98.5

98.0

Sodium carbonate Na2CO3 %

0.5

0.8

1.0

sodium chloride NaCL %

0.03

0.05

0.08

iron sesquioxide Fe2O3, %

0.005

0.008

0.01

 

Packing Of Caustic Soda :  

caustic soda flake is packed with plastic woven bag with its interior layer as high density polyethylene plastic film bag,

each bag with a net weight of 25kg(0.20kg) .

 

Transportation Of Caustic Soda :

liquid sodium hydroxide is transported with tank lorry, solid sodium hydroxide is transported with motor vehicle, train or ship.

 

Storage Of Caustic Soda  :

liquid sodium hydroxide is stored in sealed tank and hydroxide is stored in a dry and moisture-free warehouse.

 

 

 package of caustic

  

 

 

Q:What is alkali sand
Potassium carbonate, white crystalline powder. Density of 2.428g / cm3. The melting point of 891 ° C, the decomposition of boiling point, the relative molecular weight of 138.21. Soluble in water, aqueous solution is alkaline, insoluble in ethanol, acetone and ether. Hygroscopicity, exposure to air can absorb carbon dioxide and moisture, into potassium bicarbonate, should be sealed packaging. Hydrates have a water, dihydrate, sour things. Potassium carbonate aqueous solution is alkaline. Insoluble in ethanol and ether.
Q:What is the role of alkali in the surface
Nutritional analysis: 1. In the process of hair will have a microbial acid, dough after the initiation of acid, must be added to the alkali (carbonate) to acid off in order to produce a delicious pasta; And dark green vegetables due to the excessive spraying of pesticides and organic acids or sulfide, which can keep the original color of vegetables and pesticides to remove the pollution of vegetables; 3. Alkali has a strong role in degreasing, can Remove the oil on the dry goods on the raw material of excess oil; 4. Alcohol can release corn is not easy to release nicotinic acid, so that long-term consumption of corn will not be due to the lack of nicotine in corn and suffering from niacin; The disadvantage is that the food in the vitamin b1, b2 and vitamin c have a strong destructive effect, and will affect the body of certain minerals absorption and utilization, and therefore can not be abused.
Q:Do you eat too much alkali to harm your body?
Excessive intake of alkali hazards: The disadvantage of edible alkali is the food in the vitamin B1, B2 and vitamin C has a strong destructive effect, and will affect the body of certain minerals absorption and utilization, so do not overuse.
Q:I have been very confused, baking soda and edible alkali surface is the same thing? Tea in the consumption of baking soda is not become alkaline? Can drink? How to quickly become alkaline? In addition to more melon Fruit and vegetables outside
Edible alkali is steamed bread, used in the kitchen to do the point, generally have to use baking soda, can be used to point of the fluffy.
Q:Our home often burn porridge which put a little alkali inside, so delicious, more entrance, eat often harmful to the health of it?
Long-term consumption will lead to body fluid imbalance, leading to the emergence of the disease
Q:Would you like some rice when you cooked rice or millet gruel?
Sometimes some people in the cooking boiled rice gruel, grasp some of the alkali on the porridge, the big canteen chef especially like to do so. On the one hand figure cooked fast, on the other hand add alkali after cooking porridge more sticky delicious, taste and good. However, they do not know that this is to destroy the rice (rice, millet) in the most valuable nutrients, such as vitamin B1 and vitamin B2. And because vitamin B1 is known as the spirit of nutrients, the nerve tissue and mental state has a very important impact, lack of fatigue, forgetfulness, anxiety and other symptoms, so boiled millet gruel must not add alkali.
Q:What is white alkali?
White alkali is dough (soda, soda ash), scientific name sodium carbonate, chemical formula Na2CO3.
Q:What is the difference between baking base and common base?
The aqueous solution of the two is worse. Do German or use the baking base, I have tried, not only different colors, taste and taste are also significantly different.
Q:What is the important character of Chinese made alkali?
(1) NH3 + H2O + CO2 = NH4HCO3 (2) NH4HCO3 + NaCl = NH4Cl + NaHCO3 ↓ (3) 2NaHCO3 (heating) = Na2CO3 + H2O + CO2 ↑ That is: ① NaCl (saturated) + NH3 + H2O + CO2 = NH4Cl + NaHCO3 ↓ ②2NaHCO3 = Heating = Na2CO3 + H2O + CO2 ↑ Ammonia reacts with water and carbon dioxide to form a molecule of ammonium bicarbonate, which is the first step. The second step is: ammonium bicarbonate reacts with sodium chloride to form a molecule of ammonium chloride and sodium bicarbonate precipitation, sodium carbonate is precipitated because it is less soluble.
Q:What is the alkaline powder? Baking soda? Sodium carbonate or something else?
Bicarbonate NaHCO3, is solid, powder is more common, commonly known as baking soda powder is weak alkaline substances, can inhibit the growth of fungi was originally used as a production of bread fermentation ... ...
All-key, has the introduction of foreign advanced production equipment and technology, automation, quality products series. In today's China national industry it represents the highest level of product quality and meet the requirements of the development of science and technology trademark. Main production: caustic soda, plastic.

1. Manufacturer Overview

Location Guangzhou, China
Year Established 1995
Annual Output Value
Main Markets North America; South America; Eastern Europe; Southeast Asia; Africa; Oceania;Mid East; Eastern Asia; Western Europe; Southern Europ; South Asia
Company Certifications ISO 9001:2008;ISO14001:2004

2. Manufacturer Certificates

a) Certification Name  
Range  
Reference  
Validity Period  

3. Manufacturer Capability

a)Trade Capacity  
Nearest Port Tianjin Port
Export Percentage
No.of Employees in Trade Department 10-20 People
Language Spoken: English; Chinese;
b)Factory Information  
Factory Size: Above 200,000 square meters
No. of Production Lines Above 6
Contract Manufacturing Design Service Offered; Buyer Label Offered
Product Price Range High; Average

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