• Native Tapioca Starch  for sale 2016 System 1
Native Tapioca Starch  for sale 2016

Native Tapioca Starch for sale 2016

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Loading Port:
Qingdao
Payment Terms:
TT OR LC
Min Order Qty:
1 m.t.
Supply Capability:
10 m.t./month

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Quick Details

Product Type:

Starch

Color:

White

Form:

Powder

Certification:

FDA,HACCP,ISO,KOSHER

Packaging:

Bag,Bulk

Weight (kg):

25

Shelf Life:

5 Years from Date of Production

Place of Origin:


Brand Name:


Model Number:

Native Tapioca Starch

Starch Type:

Tapioca Flour

Specialty:

Native

Packaging & Delivery

Packaging Detail:Multiply Paper Valve Bags
Delivery Detail:As to Your Requirements

Specifications

1. Type: Tapioca Starch 
2. Form: Powder 
3. Weight: 25 kg 
4. Shelf Life: 5 Years 
5. Place of Origin: China


Q: Health food raw materials what are the requirements
Recipe to have a certain theoretical basis to declare a product with a health function, the formula should contain tips may have the function of the ingredients or raw materials.
Q: What is the difference between health food and general food?
Health food and common food are both linked and different, the common point is: whether it is health food or ordinary food, must first have the basic characteristics of food, that should be non-toxic, harmless, in line with the nutritional and health requirements should be.
Q: What is health care products why eat health care products
At present, the world of health food concept and classification is not exactly the same, but the food industry more consistent that health food should be composed of natural nutrients and special effects of material composition. Health food (English name "functional food"), refers to that has a specific health care function of food, that is suitable for specific groups of people eat, with the regulation of body function, not to treat diseases for the purpose of food.
Q: Buy health care products need to pay attention to what issues?
See signs. Health food logo for the sky blue logo, and approval number up and down or tied. Look at the packaging logo. 2, the net content and solid content; 3, ingredients; functional ingredients; 5, health effects or health care function; 6, suitable for the crowd, not suitable for the crowd; 7, edible Method, 8, date marked (production date and shelf life);
Q: Health care products can cure it?
can be long-term use; and drugs should have a clear purpose of treatment, and a certain indications and indications, Can have adverse reactions, have a specified period of use.
Q: Food grade and health food grade what is the difference
Healthy (functional) The physiologically active substance in food is obtained by extracting, separating, concentrating (or adding a substance having a high purity) to the desired concentration in the human body, Three functions. Health (functional) The essence of food is still food, although the regulation of the role of a human body function, but it is not the human treatment of disease substances. For healthy people who want to maintain health or prevent a disease, health (functional) foods are a nutritional supplement.
Q: What is specific health food
Health food labels, brochures and advertising content must be true, in line with its product quality requirements, shall not suggest that the disease can be cured of publicity.
Q: Health food, health products, drugs, where the difference between?
Health food is what we usually call health care products, apply to the specific population of health care. Health care products can not replace drugs.
Q: Health food and nutritional dietary supplements
And there is a big difference between the two: health care products with health care function of the active ingredients must meet certain standards, and dietary supplements are not required.
Q: How to choose and eat health food correctly
First find out, health care products non-pharmaceuticals. Popular said, health care products is to keep a good body to maintain a good state, or better than the original.

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