Double-Sided Oil Stone 240#1000# Fine/Coarse Sharpening Tools
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 200 pc
- Supply Capability:
- 30000 pc/month
OKorder Service Pledge
OKorder Financial Service
You Might Also Like
Double-Sided Oil Stone 240#1000# Fine/Coarse Sharpening Tools
This whetstone is made from corundum material and it's dual-sided for better sharpening effects(240 grit for coarse grinding and 1000 grit for fine grinding). Use this sharpening stone and make your knives sharp.
Features:
High-grade corundum whetstone ensures effective sharpening results.
Double-sided sharpening design(240 grit for coarse grinding and 1000 grit for fine grinding).
Equipped with silica gel non-slip base, guarantee the safety sharpening.
A perfect sharpening tool for high grade kitchen and outdoor knives.
Using Instruction:
1. Soak the stone in the water for 5 minutes, and then put it on a steady platform. Sharpening the knives with one or two steps is decided by the degree of blunt tool.
Step 1: Coarse grinding is used to repair the seriously dam aged edge, suitable for blunt knives. Hold the knife at an angle of 10-30 °, grind the edge on the surface of stone back and forth with gentle pressure, and sharpen it until the edge sharp enough. After sharpening the tool, it needs to be honed with coarse grinding after half a year. Also depends on the specific situation.
Step 2: Fine grinding is a necessary step to eliminate burrs of the edge.
Use more gentle pressure, repeat step 1, and repair the edge until smoothly and keenly. General speaking, use it once a week to keep your blade sharp.
2. Please wipe it with wet cloth or rinse it with water after sharpening the tool, and then dry it. Clean the stone surface with a soft brush and put it in the air to make it dry.
Notice:
1. Please use the whole surface of stone to keep the consistency when sharpening knives.
2. Protect the stone well and avoid it falling from the height.
3. Sharpening result would be much better using with sharpening oil.
4. Please put the knife sharpener and knife beyond the reach of children to avoid any accidents.
Specifications:
Material: White Corundum
Grit Type: 240# / 1000#
Item Size: 180x60x27mm
Item Weight: 640g
Package Size: 225x70x35mm
Package Weight: 700g
Package List:
1 * Corundum Whetstone
Product Show
- Q: Is it possible to use an ordinary whetstone? Will not damage the tool?
- Right, there is a special knife sharpener, or sharpened periodically better, if LZ do it yourself, ordinary grindstone, collocation Zwilling tool is not very good, may also damage the blade, anyway, my family is a special. If LZ does not want to spend money or too lazy to do it, you can go to the counter. Remember, oh, it's free and permanent!
- Q: How do you use the sharpener? How to use
- If you do not know how to use, you can look at Baidu, Fumin knife sharpener factory how to use the staff will teach you! I hope I can help you
- Q: Is the kitchen knife a single blade? Can the sharpener be worn?
- The knife is a double edge, can use a sharpened knife sharpener
- Q: Which kind of brand is good
- Do not say which brand is good, we can bring benefits and benefits of good. You can check in the Baidu: Fumin knife factory: the rich knife sharpener is still good, the staff will give you answers to all relevant issues. Hope to help you, hope to adopt.
- Q: Sharpener good, advantages, disadvantages
- Is not good, it is recommended not to use, good knives are worn out, with the most primitive stone on the line
- Q: Bought a field survival knife, in the face of trouble grinding, grinding machine can be used?
- Yes, there are a variety of warm knife sharpener, suitable for different knife type
- Q: With a fixed angle knife also used to use the kind of Zwilling two grooves directly on the top of the mill?
- You can choose to give some sharpening shop or business mill, I'd better recommend you go to the mill grinding mill, because you are estimated to buy the business far away. We have a few, they can be the best job, but he wouldn't pick up some one is afraid to wear, then this is the long Katana does not allow private edge, but their good grinding technology. Is it yourself grinding, need not much of anything is better, and I also have a lot of knives are collections but also some good-looking appearance, quality is not good cheap goods, what are, my knife is grinding. I would like to talk about some of my experience, it is necessary to prepare the crude stone is also a fine stone and a piece of stone, a piece of natural Whetstone, in the water and wipe the knife, which is not to say. (the natural stone could not get, we have to sell a lot, this is our town, bazaar, sell iron bazaar stalls only three dollars a piece of stone of the same size and, I have several pieces of it, you do not know that there is no one) a very simple method that small is the first rough stone first general a blade look is narrow, then fine grinding blade is stone basically, with the final natural Whetstone is fine, carefully grinding out a sharp edge, the last on the fine after the good words and shaving the sharp knife. If you think the stone slow, can be used for electric wheel or wheel angle grinder also, but it is not recommended to use the electric wheel, the control is not good I can't. Angle grinder can also be. The natural knife is very delicate with it after the original stone grinding will be worn are worn smooth, the last is to use the ancient grinding mill, but the technology must be better, this will depend on the maintenance practice of the Katana oil, such as sewing machine oil, gasoline, especially sewing oil easy to buy.
- Q: Is it necessary to buy a Zwilling or a sharpener?
- I went to the free grinding edge once, really very convenient, but the time is not short.
- Q: Stainless steel kitchen knife blunt how to profit? I sharpen the knife sharpener seems more blunt
- 1, the grindstone on sandpaper grinding, from the bottom to the top of the grinding stone, until the grindstone uniform color, pay attention to the grindstone and sandpaper to dry2, wash the grindstone, the first knife to the rear, the right hand holding the handle, forward and backward grinding under the 8, and then change a face, the former one after grinding3, continuous grinding for twenty minutes
- Q: Do you have a Tupperware sharpener?
- Make up can also be used for a long time is not good. Wound knife.This kind of back and forth knife sharpener, grinding out of the stripes, under the microscope, very clear.Because the edge of the blade is thin, the influence of the texture is very large.
Send your message to us
Double-Sided Oil Stone 240#1000# Fine/Coarse Sharpening Tools
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 200 pc
- Supply Capability:
- 30000 pc/month
OKorder Service Pledge
OKorder Financial Service
Similar products
Hot products
Hot Searches
Related keywords