• DI Pipes Polyethylene sleeve System 1
DI Pipes Polyethylene sleeve

DI Pipes Polyethylene sleeve

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China Main Port
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TT OR LC
Min Order Qty:
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Specification

1. Product produced according to ISO8180

2. Thiciness 200um, 400um and other thickness is available upon request

3. Black color, other color is available upon request

4. Corbon black content 2-3

5. Puncture Resistance ≥900

6. Breack strength ≥20

7. Breack elongation ≥500

8. Tear resistance ≥20

Usage:

For Ductile iron pipe DN80-DN2000.

Q:How do you prevent olive nets from causing damage to surrounding vegetation or wildlife?
To prevent olive nets from causing damage to surrounding vegetation or wildlife, there are a few measures that can be taken. Firstly, it is important to properly install and secure the nets to ensure that they do not come loose or get blown away by strong winds. Additionally, regular monitoring and maintenance of the nets should be done to address any potential issues or damage caused by the nets. It is also crucial to remove the nets promptly after the harvest season to minimize any negative impact on vegetation or wildlife. Finally, using alternative methods like manual harvesting or employing specialized machinery can also help reduce the potential damage caused by olive nets.
Q:What are the different materials used to make olive nets?
The different materials used to make olive nets include polyethylene, polypropylene, and nylon.
Q:Are olive nets safe for the trees?
Yes, olive nets are safe for the trees. They are designed to protect the olives from being damaged by birds and other pests while allowing air circulation and sunlight to reach the trees. Olive nets do not harm or interfere with the growth and health of the trees.
Q:How to make up the holes in the plastic basin, and the method is simple and durable
Looking for a plastic basin with similar colors of waste plastic, with electric irons gently hot, slowly copper leakage to close, you can.
Q:Can olive nets be used for olive tree wind protection?
Yes, olive nets can be used for olive tree wind protection. Olive nets are typically used to cover the olive trees and protect them from various external factors such as winds, pests, and birds. They provide a physical barrier that can reduce the impact of strong winds on the olive trees, preventing damage to the branches, leaves, or fruit. Additionally, these nets can also help in maintaining a stable microclimate around the trees, reducing the chances of water loss and maintaining optimum growing conditions.
Q:Are there any alternative methods to olive nets for harvesting olives?
Yes, there are alternative methods to olive nets for harvesting olives. Some of these methods include handpicking, using mechanical shakers or vibrators to shake the olives off the trees, or using vacuum harvesters that suck the olives from the branches.
Q:What is the recommended lifespan of an olive net?
The recommended lifespan of an olive net can vary depending on various factors such as the quality of the net, frequency of use, and exposure to harsh weather conditions. Generally, a high-quality olive net can last anywhere from 2 to 5 years if properly maintained and stored when not in use.
Q:Do olive nets require any additional support structures?
No, olive nets do not require any additional support structures. They are designed to be spread out directly over the olive trees to catch the falling olives during harvest.
Q:White plastic for a long time. Why does it turn yellow?
Common reason is that because of the aging of plastic products produced, the reason is polypropylene exists on the flank attack, its stability is not very good, especially in the long time of drying conditions
Q:How do olive nets affect the overall flavor of the olives?
Olive nets do not directly affect the overall flavor of the olives. The primary purpose of olive nets is to prevent the olives from falling to the ground during harvesting, ensuring their quality and reducing potential damage. The flavor of olives is primarily influenced by factors such as the olive variety, ripeness, growing conditions, and processing methods.

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