• Rubber Grade Stearic Acid System 1
Rubber Grade Stearic Acid

Rubber Grade Stearic Acid

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Loading Port:
China Main Port
Payment Terms:
TT or LC
Min Order Qty:
25MT m.t.
Supply Capability:
9000MT Per Year m.t./month

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Stearic acid

Product Description:

Shaped like Lump, flake; Saturated fatty acid mainly with C16 and C18, white flake solid at ambient temperature, not dissolved in water, slightly dissolved in benzene and carbon bisulfide, and easily dissolved in hot alcohol. No smell no poison. It has the general chemical properties of organic carboxylic acid.

Physicochemical Properties: 

pure product is white with a shiny soft small pieces, melting point 69.6 degrees, the boiling point of 376.1 degrees. Relative density 0.9408, refractive index 1.4299, slowly volatile in the 90 100 degrees. Slightly soluble in cold water, soluble in alcohol, acetone, soluble in benzene, chloroform, ethyl ether, carbon tetrachloride, carbon disulfide, toluene and so on.

Suggest Uses:

Mainly for the production of stearic acid salts: Widely used system for cosmetics, plastic coldresistant plasticizer, release agent, stabilizer, surfactants, rubber vulcanization accelerator, waterproof agent, polishing agent, metal soap, metal mineral flotation agent, softeners, pharmaceuticals, and other organic chemicals. 

In addition, oilsoluble pigments can be used as solvents, crayons transfer slip agent, waxed paper lighting agent, stearic acid glyceride emulsifier, etc..

Packing :25/50kg in PP bag ,25MT/20GP

Product Storage:

in dry warehouse ventilation should be more than 10mm from the ground to avoid damp  products in the above-mentioned conditions, from the date of delivery for one year shelf life

 

Index

200

Triple Pressed

400

Double Pressed

800

Single pressed

Iodine g/100g <=

 

2.0

 

4.0

 

8.0

 

Soap Value mg/g

 

206-211

 

203-214

 

193-220

 

Acid Value mg/g

 

205-210

 

202-212

 

192-218

 

Color  (Hazen) <=

 

200

 

400

 

800

 

Freezing Point

 

54-57

 

>=54

 

>=52

 

Water content % <=

 

0.20

 

0.20

 

0.20

 

Inorganic acid %<=

 

0.001

 

0.001

 

0.001

Q:Are you spicy?
In fact, pregnant women appear loss of appetite, sensitive to the smell, eosinophilic or spicy, and even want to eat usually do not like food, are normal pregnancy physiological response, because the pregnancy after endocrine changes, placental secretion of chorionic gonads hormone. This hormone will inhibit gastric acid secretion, so that gastric acid secretion decreased, thereby reducing the activity of digestive enzymes, affect appetite and digestive function, and fetal sex has nothing to do.
Q:What is the concept of acid?
(Body) pain pain: waist ~ back pain.
Q:Recently, when I breathe feeling a bit of acid teeth, this feeling particularly uncomfortable, ask you what is the reason ah? What should I do? Thank you
Or to the hospital to find a dentist point desensitizer desensitization cream to the fast.
Q:Look at the phone for a long time, eye acid neck pain, what way to solve ^
Put down the phone, certainly good
Q:Potassium permanganate is not used when it will bring those hazards?
Potassium permanganate is a strong corrosive agent, when used, do not directly contact by hand, so as not to burn the skin. Only when dubbed a reasonable concentration, can direct contact.
Q:What is the acid egg
1 vinegar egg preparation to take fresh eggs 10, 9 degrees vinegar (or local quality vinegar) 500ml, honey or sugar amount. With alcohol disinfection of eggs into the porcelain containers, and then into the vinegar, sealed 48 hours, until the eggshell softened, only thin egg wrapped in swollen eggs, unsealed, the egg skin smashed, the egg white, Egg yolk and vinegar mix, then placed after 24 hours available. 2 use method to take vinegar egg 40 ~ 50ml, plus 2 to 3 times the warm water, plus the right amount of honey or sugar, feeding a day, once every 10 to 15 days can be. 3 cases on March 5, 1999, a farmer 1 pig susceptible treatment. Symptoms: normal body temperature, loss of appetite, defecation difficulties, often for defecation posture, sometimes discharged dry and small dung ball, and with white or red brown mucus, urine deep yellow and small, palpable abdominal touch To the large intestine with dry hard feces, diagnosed as constipation. Then with rhubarb 100g, fruit guide 10 feeding service, intramuscular injection VB1 10ml, once every 3 days, although the constipation has been alleviated, but a week later, the symptoms as early as possible. Second consultation in the original drug on the basis of plus Ma Ren 12g, talc, rhubarb, Yuan Mingfen, Citrus aurantium 9g, Jianshui feeding service, once every 3 days, still ineffective. Finally diagnosed as habitual constipation, then the law of the use of vinegar egg treatment for 10 days, told more, no recurrence. 4 experience vinegar egg drawn easy, affordable, effective, can be widely used in habitual constipation, constipation caused by infectious diseases, antibiotics should be based on the treatment, with the application of vinegar egg, the effect will be more satisfied.
Q:Why are the tomatoes?
Not sour is sweet
Q:Vinegar and lemon, which is more sour
The taste of people is not the same level of sensitivity. It can be said that this is someone's subjective judgment in the inside, can not be generalized. So only to taste will judge, but you can test, I think everyone's answer is certainly not the same, do not believe you can test it. Lemon contains sugar, calcium, phosphorus, iron and vitamins B1, B2, C and other nutrients, in addition, there are rich citric acid and flavonoids, volatile oil, hesperidin and so on. Citric acid has the effect of preventing and eliminating skin pigmentation. Lemon low calorie, and has a strong contraction, it is conducive to reducing fat, is a weight loss medicine. Lemon can prevent cardiovascular arteriosclerosis and reduce blood viscosity.
Q:Thank you in detail
The so-called food acidity, is that the inorganic salts in food are acidic or alkaline. General metal elements such as sodium, calcium, magnesium, etc., in the body of its oxide is alkaline, with such elements more food is alkaline food, such as soybeans, tofu, spinach, lettuce, radish, potatoes, lotus root, Kelp, watermelon, banana, pear, apple, milk and so on. Some foods contain more non-metallic elements, such as phosphorus, sulfur, chlorine, etc., in the human body after oxidation, with anionic acid, is acidic food. Such as pork, beef, chicken, duck, eggs, carp, oysters, shrimp, and flour, rice, peanuts, barley, beer and so on. Therefore, we must pay attention to acid, alkali food with a reasonable, otherwise, eating too much acidic foods can cause blood acidic. In order to neutralize these acidic substances, but also the consumption of a large number of calcium and magnesium and other basic elements, and cause a series of symptoms such as calcium deficiency, such as skin diseases, neuropathy, especially in holidays, if more meat, more Should pay attention to with some fresh vegetables, fruits and other alkaline food, so as to avoid the body acid-base balance disorders. Measured, weak alkaline foods are: tofu, peas, soybeans, green beans, rape, celery, sweet potatoes, lotus root, onions, eggplant, pumpkin, cucumber, mushrooms, radish, milk and so on. The basic foods are: spinach, cabbage, cabbage, lettuce, carrots, bamboo shoots, potatoes, kelp, citrus, watermelon, grapes, bananas, strawberries, millet, persimmon, coffee, wine and so on. There are some food because of eating up the acid, people mistakenly put them as acidic food, such as mountain planting, tomatoes, vinegar, etc., in fact, these things are typical of alkaline food. As for the acidic food or weak acidic food, in addition to all kinds of livestock and poultry meat, the common acidic foods are egg yolks, fish seeds, ah, white rice, noodles, bread, steamed fish, octopus
Q:Why do you go to sleep
If occasionally, may be caused by sleeping position, if often, it may be caused by lumbar muscle strain. With the usual lack of physical exercise, often Jiuzha long station, often bending activities, heavy physical labor, feelings of cold and so on.
STCHEM, a well-known enterprise specializes in the manufacture of stearic acid, glycerin, soap tablets, soap, laundry soap, hydrogenated oils, all kinds of fatty acids and other chemical products. Warmly welcome to cooperate with all partners all over the world.

1. Manufacturer Overview

Location Shanghai, China
Year Established 2004
Annual Output Value US$ 5 Million - US$ 10 Million
Main Markets Middle East; North America; South America; Eastern Europe; Southeast Asia; Africa
Company Certifications ISO9001;

2. Manufacturer Certificates

a) Certification Name  
Range  
Reference  
Validity Period  

3. Manufacturer Capability

a)Trade Capacity  
Nearest Port Shanghai Port
Export Percentage 21% - 30%
No.of Employees in Trade Department 5-10 People
Language Spoken: English; Chinese
b)Factory Information  
Factory Size: Above 10,000 square meters
No. of Production Lines Above 6
Contract Manufacturing Design Service Offered; Buyer Label Offered
Product Price Range High; Average

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