Ingesting Aluminum Foil

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FAQ

Using the welding brazing rodsI need to get the ali tube up to 400C and melt the rod on the surfaceI've researched loads but getting contradictory answersOne says propane is sufficient as long as the nozzle diameter is at least 3/4quot;Others are saying I will need mapp or acetylene.Please give me your advice and tell me about your experiences?p.s I tried using a propane/butane mix gas with a torch bought in BQ but the nozzle was only around 8mm and that didnt get the metal anywhere near hot enough.Thanks!Kelly

I use mapp gas , it will reach 1,000 deg I have rods that melt at 700 deg [alum]

what is the best way to cook a corn beef round?

The answer to your question is BRAISEAround StPatrick's day, i always cook a corn beef in a crock pot with some kind of liquid and about twenty minutes before I serve it I add the cabbageBut if it is not St Patrick's Day, I usually season it with salt and pepper, but it in a non-stick casserole dish and add stock, beer and/or wine and seasoningson special occasions I add stewed tomatoes and wrap the meat and liquid in aluminum foilI braise all meats that come from shoulder and shankMeat that comes from the back will not benefit from braising because it doesn't have the connective tissue that braising will break downCan i come over for dinner? LOL

There is no information on the packages.

There are more than 4000 chemicals including the following: Cancer Causing Agents: Nitrosamines, Crysenes, Cadmium, Benzo (a) pyrene, Polonium 210, Nickel, P.A.H.s, Diberiz Acidine, B-Napthylamine, Urethane, NNitrosonornicotene, Toluidine Metals: Aluminum, Zinc, Magnesium, Mercury, Gold, Silicon, Silver, Titanium, Lead, Copper And more: Acetone (nail polish remover), Acetic Acid (Vinegar), Ammonium (Floor/Toilet Cleaner), Arsenic (poison), Butane (cigarette lighter fluid), Cadmium (rechargeable batteries), Carbon Monoxide (car exhaust fumes), DDT/Dieldrin (Insecticides), Ethanol (alcohol), Formaldehyde (preserver of body tissue and fabric), Hexamine (barbecue lighter), Hydrogen Cyanide (gas chamber poison), Methane (swamp gas), Methanol (rocket fuel), Napthalene (mothballs), Nicotine ( insecticide/addictive drug), Nitrobenzene (gasoline additive), Nitrous Oxide Phenols (disinfectant), Steric Acid (candle wax), Toluene (industrial solvent), Vinyl Chloride (makes PVC).

The package of the bleach says not to let it touch metallic things, but then it also says to wrap it in foil.Last time I used bleach I used foil and it made the bleach not work.So can I use foil or not?

instead of using foil try a plastic bag or a shower cap thats what i use and it works really well

ok so my rims are pitting and the clear coat is pealing offso i want to refinish them and clear coat them afterso i would sand them with 800 then 1000 then 1500 then buff them with polish then clear coat them? or sand them, then clear coat it then 1500grit sand the clear coat then buff with polish?Thank you :)

I have started knitting with Double Knit wool with 232 stitchesWhat would the width approx be after completed.? Planning on 9 rows K1Then 29 st Seed stitch, then 29 st Rib (K1 P1) .so it alternate in next block to make the patternEnd of with 9 rows K1 to finish off Thanks

Reciepe for microwave fudge without chocolate?

Prep Time: 5 minutes Total Time: 5 minutes Ingredients: 3 cups semi-sweet chocolate chips 1 14-oz can condensed milk 1/4 cup (4 tbsp) butter 1 tsp vanilla extract 1/4 tsp salt Preparation: 1Prepare an 8x8 pan by lining it with aluminum foil and spraying the foil with nonstick cooking spray2In a large microwave-safe bowl, combine the chocolate chips, condensed milk, and butterMicrowave in one-minute increments until melted, about 2-3 minutes3Stir to ensure all the chocolate is melted, then add the vanilla and saltStir until the candy is smooth and well-mixed4Pour the fudge into the prepared pan and smooth it into an even layer5Place the fudge in the refrigerator to set for at least 2 hoursOnce set, cut into 1-inch squares and serve at room temperatureStore excess fudge in an airtight container in the refrigeratorNote:You don't need to put in the chocolate chips.

Need a good simple recipe for TilapiaBaked or Fried Either wayThanks

use a very thin cup made of stainless steel, but be careful enough after heating it under the sun, because the cup itself becomes hot likewisecareful in handling itgood luck!

I have seen some that say quot;non sport coupequot;.what exactly does this mean??? Thanks

Real simple chicken breasts with skin on, Olive oil and Cavenders seasoningLightly rub olive oil on the skin of the chicken season with cavenders seasoning (taste the seasoning first to judge how much you want to put on)In a pan fry/saute the chicken skin side downCheck the skin periodically to get the color you wantWhen you get the color you like turn skin side up and put into oven 350 degrees for 20-30 minutesAfter that, pull chicken out and let sit in pan for 10minand serveMake sure the pan you are using, handle as well, is metalIf not you are going to melt the handleFor a side dish get some boxed macaroni and cheeseGood Luck!!