Double Hamburger Grill Press for Meat Good quanlity
- Ref Price:
-
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 500 pc
- Supply Capability:
- 10000 pc/month
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1. Structure of Burger Press Description
Single Burger Press
* Material: cast aluminum
* Burger press plate: 12 cm (DIA)
* Burger presses with painted hard wood handle: 300px (DIA) x 8 cm (H)
* Non-stick coating on surface
* Color: Grey/Black.
* Packing: each set in one PP bag, 24 sets/CTN, 40x40x575px, 8/9KGS.
Double (2 in 1) Burger Press
* Material: cast aluminum
* Burger press plate: 12 cm (DIA)
* Burger presses with painted hard wood handle: 300px (DIA) x 700px(L) x 8 cm (H).
* Non-stick coating on surface
* Packing: each set in one PP bag and color box, 12 sets/CTN/40x40x575px/8/9KGS
2. Main Features of Burger Press
* Our products are provided with excellent quality, beautiful facade, delicate design artwork, safe packaging, competitive price and delivery on time.
* We can make new designs according to client’s requirements such as new shape, material, color, size, printing, packaging and so on.
* Take OEM (OEM Order), 7 days for samples, 30-45 days for delivery after sample confirmed.
* Terms of payment: 30% T/T in advance and balance 70% T/T upon the copy of B/L or L/C at sight.
Shipment: FOB Ningbo/Shanghai, CIF your pointer port.
* Dishwasher, microware and refrigerator safe, heat resistant. Acid-resistant, alkali-resistant and strengthened without harmful substances such as lead or cadmium.
* The Single Burger Press will allow you to create perfectly sized pressed, and portioned burgers any time with your own ground meats!
* Making your burgers yourself also allows you to season them exactly to your taste! Perfectly formed burgers eliminate 'fat' burgers that are undercooked in the center, and 'thin' burgers that fall apart when you try and flip them.
3. Burger Press Images
4. Burger Press Specification
Size: overall size 12*12*8(H) cm
Under pan size 12*12*2(H) cm
Upper press size 11.5* 11.5*1.8(H)cm
Material: cast aluminum + wood
Packing: 1set/color box, 12sets/CTN, 32*29*737.5px, 4.6/3.6kgs
Press base is 3/4"/50px deep, 4.5"/287.5px diameter.
* Uniform patties cook evenly. Apply pressure to adjust thickness.
* For easy removal and stacking: line with plastic wrap or parchment paper
* For easy transfer to grill or freezer.
* Ideal for beef, chicken, turkey, pork and vegetable burgers.
* Nonstick cast aluminum and comfortable wood handle.
* Use to form crab cakes and appetizers.
5. FAQ of Burger Press
1) Can cookware meet food-grade test?
Yes, our products can meet EU, FAD, LFGB, DGCCRF standard.
2) What is cookware made of?
Our cookware are durable and safe made of material of aluminum and carbon steel. The tough nonstick and ceramic cooking surfaces that last for years.
3) Are there economical cookware items available?
Cookware is one of the best you’ll find. Their line of aluminum cookware is less expensive, but never sacrifices quality. All the pots and pans have reinforced edges and aluminum handles secured with heavy-duty rivets, The body is spun for greater strength, and each pot is given a thick base,which gives the cookware rapid heat in fusion and a long life.
4) How can I extend non-stick coating?
Using cookware pans? You can extend the life of nonstick coating by reconditioning then once in a while. Every few months, take the empty pan and put it on the stove over high heat. After about two three minutes, put it one or two tablespoons of peanut oil and swirl it around so it coats the inside of the span. Turn off the heat and let the pan cool to room temperature and then wipe away the excess oil with a paper towel. Repeat the process once more to recondition the coating on your pan.
5) Are cookware companies environmentally friendly?
Cookware is one of the leading cookware manufacturers in China. Design standard with respect for the environment by reducing the amount of energy and raw materials needed in production. This minimizes waster. They’re also very vigilant about carrying out regular emission checks. So, if you’re looking for an earth-friendly cookware company, we are the one for you.
- Q:What is the purpose of the bulletin board
- Disinfection tableware is to use special methods to kill pathogenic microorganisms to tableware disinfection effect. And when eating out in the family cooking utensils and tableware cleaning and hygiene is very important, it is to ensure that the human body health, an important link in prevention of illness. Disinfection of infectious diseases is stay with physical or chemical method to eliminate pathogens on different media content, so as to cut off the route of transmission, prevent and control the occurrence of infection. The purpose: (1) to prevent the disease to be other pathogen infection, complications, and cross infection. (2) and at the same time to protect medical staff immune to infection. (3) to prevent pathogens spread to the society, cause pop. Different mechanism caused by the spread of infectious diseases, disinfection effect is different. Gastrointestinal infectious diseases, pathogen with feces or vomit eduction body outside, pollution range is relatively limited, such as timely properly disinfected, cut off the pass Sowing way, interrupt transmission effect is good. Respiratory infectious diseases, pathogen discharge with breathing, coughing, sneezing, and then spread by droplets and dust, pollution range is not exact, disinfected is difficult. Must take the empty at the same time Segregation, can interrupt transmission.
- Q:What are the advantages of the silicone tableware?
- 1, silica gel tableware, one of the most obvious advantage is able to withstand the high temperature of 200 ℃, and can keep its original shape; 2, silica gel tableware is soft, so you can have the effect of anti broke; 3, food-grade silicone products have good compatibility and the human body, environmental protection, health, non-toxic, tasteless; 4, silica gel tableware can make the color of tableware diversification, no longer drab ceramic tableware, faces everyday; 5, silica gel tableware has good hydrophobic, permeability and still can anti-aging, can let the tableware use longer; 6, convenient cleaning titanium coating, etc, and can be compared with no friction noise, reduce noise and noise when cleaning.
- Q:Disinfection cabinet after ozone disinfection tableware have smell?
- This is the most common way of disinfection on the international at present (usually with high temperature disinfection) But you don't leave food of the so-called "smell", (don't understand in the traditional sense of the smelly) just a little taste, harmless to the human body. Domestic disinfection cabinet is the largest in the most professional manufacturers in guangdong "Campbell" other such as "suki" pretty good also.
- Q:What do the arabs use
- See you answer the questions I want to laugh, what is being asked of tableware. Hand is the table? Also said Arab eat with hand, answer the questions of the Arab countries have you been to? First of all, I spent more than a decade in Arab countries better understand their situation Say first: tableware and the west A knife and fork spoon And Arabic people very like collecting put tableware They will use to a special cabinet to show the good tableware of his own house
- Q:Tableware disinfection effect in what way is the best?
- Use the detergent. If the trouble of the best is the high temperature disinfection. Safety non-polluting; Is a bit troublesome, but health can't be frightened by this trouble
- Q:What is the difference between kitchenware, tableware, cooking utensils and contact?
- Strictly speaking, kitchen utensils and appliances is you cook a meal you need something, such as a kitchen knife cutting board and so on. Refers to when having a meal with tableware, such as bowl chopsticks dishes, cooking utensils is your hearth as smoke lampblack machine, gas stove. Belong to daily necessities, cannot leave these three kinds of cooking, eating but usually are kitchen utensils and appliances to cover these three categories. Glass can belong to the tableware,
- Q:Can titanium be used for tableware?
- Titanium tableware can do. Titanium tableware advantages: the chemical properties of titanium is very stable, compared with the other metal utensils, it will not react with some hot strong acid strong alkaline food. Titanium is not radioactive, never rust. Titanium and density is small, light quality tableware; Strength, tableware is not easy to damage. Disadvantages: expensive. Titanium is a chemical element, chemical symbol Ti and atomic number 22, in the chemical elements in the periodic table is located in the fourth period, the first IVB clan. Transition metal is a silvery white, is characterized by light weight, high strength, with a metallic luster, wet chlorine corrosion resistance. Titanium is regarded as a kind of rare metal, this is due to the existence of decentralized in nature and difficult to extract. But their relative abundance of (among) all the elements in the tenth.
- Q:A meal in Malaysia use what tableware
- In general Malaysia local family meals, unlike other countries, by hand
- Q:Why can't stainless steel tableware natural air?
- Stainless steel tableware after use clean them in a timely manner, such as cleaning not in time, will lead to surface appears dim or dent, shorten service life. Cleaning utensils should be paid attention to the following: don't soak with water, in a timely manner to clean, dry, not to be affected with damp be affected with damp, washed with water or other ways to clean, wash immediately after dry, can't let the natural air, do not use hard objects to scratches. If there is difficult to wipe away the spot mark, can use soft cloth stainless steel wax, wipe besmear is on spot, the spot can be shaved, put pot of larger, about half pot of water, and put some pineapple peel, then put in the small pot one by one, in the stove heating boiling for a period of time, wait for after cooling out, can find the pot if brightness is new. But beware, if it is stainless steel tableware with wood handle or plastic handle, should not be placed in boiling water steaming, hot, lest wood handle or plastic handle damage due to heat expansion. www.airunhb Lightweight, shatterproof, bright color, is integrating the strongpoint of the imitation porcelain tableware, is quite favored by consumers in recent years, whether at home or hotel, there will be. "Safe" imitation porcelain tableware, however, there are also let people don't trust, is made of iron chromium alloy stainless steel. Because of its good performance, metal corrosion resistance than other metals, vessels made of beautiful and durable. As a result, more and more be used to produce tableware, and gradually into the hotel, dining room, fast-food restaurants, from the perspective of cleaning, relative porcelain tableware, stainless steel tableware by hand and ordinary tableware cleaning equipment is difficult to clean, if coupled with a variety of shapes, tableware is more difficult.
- Q:The use of the westernstyle food tableware.
- A knife is used for cutting food, do not use a knife to stir up food into her mouth. Right hand knife. If during the dinner conversation, there are three kinds of different specifications of knife appear at the same time, the correct usage is commonly: with little jagged that one used to cut meat; Medium-sized to large vegetables cut into small pieces; And the small, some point is round head, the top up a knife, is used to cut the bun, and then use it to select some jam and butter on the bread. Don't make a mistake. fork Left hand fork, the fork to deliver up the food into his mouth, the movement wants light, pick up the suitable amount of disposable food into the mouth, don't procrastinate, a large bite down again, this is very indecent. Fork to pick up the food into the mouth and teeth only encounter food, don't bite the fork, do not put the knife and fork on the tooth or pan sound. Spoon on formal occasions, there are many types of spoon, small is used for coffee and dessert; Flat for butter and eat cake; The larger, used to drink soup or scrawled food; The largest is the public to eat soup, common in the buffet. By place by place is according to order food from outside to inside. Some vegetables after use, can remove part of the knife and fork. A knife and fork to put the direction and position are exquisite. Knife and fork on the pad plate is eight, blade itself, fork pointed down means you want to have dinner; Put a knife and fork parallel on the pad plate edge to place, fork pointed up you don't want to have dinner. Spoon placed horizontally in the pan, soup spoon up heart, also said tableware can 収 go with soup
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Double Hamburger Grill Press for Meat Good quanlity
- Ref Price:
-
- Loading Port:
- Shanghai
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 500 pc
- Supply Capability:
- 10000 pc/month
OKorder Service Pledge
OKorder Financial Service
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