Aluminum Foil Shortage

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FAQ

I am throwing a partyI have a recipe that uses slightly roasted hamburger buns with butterI need to make them in a batch so that i can finish roasting quicklyCan i do that in oven?I am thinking of preheating the oven, applying butter to the cookie sheet/ aluminium foil and after 10mins placing the buns in the sheetDo you think that works?

Depending on how you want to define literary, there are always some central science fiction novels, e.gTHE FOUNTAINS OF PARADISE by Arthur CClarke.

Just curiousI have a cat that takes off running and hides anytime I get out aluminum foilI feel bad every time I need to use it.

Both are rightAnybody can blow insulation into a wallBut to do it correctly, how would the new insulation go around the existing insulationBoth companies can do the job, but I think I would trust the second one more.

How can I distinguish foil paper from silver jam? Where are the differences, if they are identified by the naked eye, or by simple experiments?.

It's also called "aluminized paper". It is vaporized and sprayed on paper. It is relatively thin and can not be separated.

We have a 1999 Trails West steel horse trailer, and the back door has rotted through.The door is basically square steel tubing welded together in a frame with a sheet of steel over the frame.It's easy enough for me to just build a whole new door instead of trying to fix this one or buy a door from Trails West, but I don't know what thickness of steel I should be using, and the door is so rotted and has flaked off shavings of rust to the point that I can't tell what thickness the original door was made out of.What thickness steel would you use for the sheet of steel? And what wall thickness would you use for the square tube?I considered making the door out of aluminum to save weight, - so if I were to go that route, again, what thicknesses of aluminum sheet/square tube would you go with the maintain the same strength that steel would offer?Bare in mind that, if going steel, I don't want to go thicker gauge than the original door, because steel is heavy, so please don't be conservative LOL.

Silver or copper polishFailing those, a brisk scrub with salt and lemon juice will help - but not as much as a good metal polish.

What year did they stop using aluminum wiring in houses? I'd love to update a couple light fixtures but I've heard it's harder with aluminum wiring and I'm not sure what kind of wiring I haveMy house was built in '56 and I can't find anything conclusive in my home inspection papersAny idea if they still used aluminum then?:)

not sure of the year, but they had trouble with it overheating and starting fires

How many moles of:-AlCl3-Aluminium-Chlorinein .374g of AlCl3I know how to find the moles for AlCl3 however, when it comes to Al and Cl I don't know how to do itCould someone please give me a slightly in-depth response which could help me understand how to find them as well as the answers for them please? Thanks so much!

Well, you need to set up an equation(decomposition) 2AlCl3 - 2Al +3Cl2 Then you use the coefficientsSo you start with .374 grams of AlCl3 and stoich to the mole of itThe molar mass is approx133.33g/mole So, (.374g/1)(1mole/133.33g) leaves you with .00281 moles of AlCl3Then just do other basic conversions(.00281moles AlCl3/1)(2molesAl/2molesAlCl3) .00281 moles Al (.00281molesAlCl3/1)(3molesCl/2molesAl .00422 moles Cl2

how could i recover aluminum chloride?

Let the aluminum all react so you have just a solution of AlCl3 in water along with some HCl that may remainEvaporate the solution and the HCl will also evaporate, leaving the solid aluminum chloride behindYou may need to heat the solution to get it completely dry.

My brother recently made eggs in a skillet and despite overnight soaking and scraping with a metal spatula, and scrubbing with a metal-flecked scrubber, some of the fried-on eggs are still there.I need to make some chicken liversI wondered if I boil them gently for 45 minutes in a the skillet if that will loosen the residueThe skillet is stainless steel.

Why yes.yes I doI'm curious why here? I mean.this applies to all humans? Do omnivores typically know how to eat well more so then vegans? How many omnivores understand how you need balanced amounts of calcium and magnesium for absorption? B12 is available and theres a lot of controversy on B12 absorptionIt's not bizzare theres a balance in milkMilk is liquid portable diet for nursing young periodHuman, cow or any kindJust because it's something of this sort it doesn't mean we are meant to continue using itOur species didn't even begin to produce lactase post-childhood till well after the neolithic period.this should scream that its an evolved trait and went along with our domestication of said animalsPretty ironic eh? Spinach has more calcium ounce for ounce then milk doesI am late for work now.I don't think I'd care to really argue this point since I do just fine.perhaps the question is: You are an instigator, do you really understand how to communicate with humans in proper manners? Everyone alive is a hypocrite.the difference is we try our best as any human should to pick the lesser evils and to evolve towards eliminating them allAre you any better if you're not a so called hypocrite by contributing to the murder of animals while you still are using a keyboard with a gelatin base? Get real amicoCommon? try?