• Commercial Portable Yogurt Maker / Yogurt Machine System 1
  • Commercial Portable Yogurt Maker / Yogurt Machine System 2
  • Commercial Portable Yogurt Maker / Yogurt Machine System 3
Commercial Portable Yogurt Maker / Yogurt Machine

Commercial Portable Yogurt Maker / Yogurt Machine

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Loading Port:
Guangzhou
Payment Terms:
TT OR LC
Min Order Qty:
500 pc
Supply Capability:
100000 pc/month

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1. Description of Commercial Portable Yogurt Maker / Yogurt Machine


Yogurt maker is a kind of machine to make yogurt. It ensures milk fermented with a constant temperature device, temperature between 35 and 45 degrees, in this environment, probiotics multiplied, lactose into lactic acid in milk, milk into yoghurt.

Yogurt Maker can be divided into three categories:

First, a fully automated, directly heated by electricity, no control circuit, adopt appropriate power heating component to control the temperature.

Second, electronic control type, join a variety of control circuit in the machine, such as temperature and time control, to control the heating circuit on and off. The main difference between the above two type is whether have a control circuit.

Third, is cooling yogurt machine, using semiconductor refrigeration, automatic storage at low temperature.


2. Features of Commercial Portable Yogurt Maker / Yogurt Machine


1)OEM IS AVAILABLE.
2).Capacity:1.0-1.5L,for 2-8 people.
3). Elegant design and fineness of appearance
4).Unique structure for equal heat transmission, maintaining the activation of lactobacillus
5).Transparent top cover and container lid, making the state observable
6).PTC adopted for constant temperature and safe operation, and low power of 15W for cost saving
7).Container design of freshness box-like, preventing the yogurt from pollution before drinking



3. Specification of PCommercial Portable Yogurt Maker / Yogurt Machine


Item size196*196*135mm etc
Capacity1.0-1.5L
ColorOrange/Green/Pink/Purple, color is optional.
Container Stainless steel  bowl, PP
Normal packing standard

12PCS/CTN 
3744PCS/20'  
8496PCS/40'
9120PCS/40'HQ
Voltage220-240V 50/60Hz
SupportOEM



4. Image of Commercial Portable Yogurt Maker / Yogurt Machine


Commercial Portable Yogurt Maker / Yogurt Machine

Commercial Portable Yogurt Maker / Yogurt Machine

  


5. FAQ


1) Could I got a sample to test before I place my order?

   Sure, we can provide the sample for your test.


2) Do I need to pay for the sample?

  Yes,we'll charge you for the samples,the amount is depend on the items you want,and will

refound you after the first order.


3) How long will I got the sample?

  It need less than 4-7 days.



4) How long will you deliver the goods after I ordered.

  25-35 days after order and packaging file confirmed .


5) Can you OEM for me?

   Sure,OEM order is acceptable.




Q:Why do I use yogurt machine to make the yogurt smell more acid, but eat in the mouth is very weak?
Remember, sterilization of fermented utensils is important.Yogurt is meant to make yeast bigger. Without disinfection, it will kill yeast, disinfection, then scalded with hot water, hot finished immediately put yogurt, sugar, and freshly baked milk, and then sealed lid.Yeasts are also afraid of light, so don't wait and then hand to open the old base.I don't know why the yogurt machine is eight hours, but our biology book says it takes eighteen hours. I tried many times and succeeded. And the pen is thick outside, and there is a smell of fresh milk. Have a try!
Q:Yogurt in a yogurt machine. Do you want to cover the lid of the bottle in the yogurt machine?
Fermented yogurt is condensed into "bean curd flower", and the temperature is about 40 degrees. It can be eaten immediately. In the summer, refrigerate and make the yogurt pure and delicious;Yogurt before eating, according to their own taste requirements filled with water juice, fructose, honey and other seasoning after eating;Yogurt without finishing needs to be chilled at 4.
Q:That kind of yogurt can be made automatically, that is, when you're making yogurt, you don't have to look at it. When it's done, he doesn't keep it warm. That's the fully automatic kind.
There is a lot of yogurt machine in your market
Q:How can yogurt machine do not make yogurt?
3., set the time, press the "start" button to activate the yogurt machine, at this time set the time will be displayed on the LED display, prompting the lantern constantly flashing, indicating that the yogurt machine has been in a working state. When reaching the set time, the opportunity to send a yogurt "B, B, B" three tones, remind you of yogurt has been made; 4 in the production process need to stop production, press the "power" button to make yogurt machine back to the standby state, then according to the need to re set time. How do you tell the yogurt is ready? The vessel is slowly tilted, the surface is thick or condensed into shape that has made Tofu pudding yogurt.
Q:Online to see some people buy the little bear yogurt machine as an enzyme, how does it work? Want to try it......
If it's not sterile, you can guarantee that your enzyme has no other harmful ingredients
Q:Yogurt machine, yogurt, what can replace the fermentation ah?
1, yeast powder is yogurt fermentation agent2. Professional starter is better than starter with yoghurt3, either skim or whole fat can be, but must be pure milk.
Q:I bought a yogurt machine, bought milk and yogurt to make yogurt, it is successful, the taste is OK, is floating above a layer of water, there are also on the edge, but the following is frozen yogurt, who know how to make yogurt can be avoided after forming the water? Is it time to stay a little longer? I put it away for 10 hours.
If you are on the cover of condensate falling to the yogurt yogurt machine it is recommended that you buy with anti overflow tank, or after a period of time to take cover under dry, act quickly, avoid outside bacteria into, if too much water can own yogurt, in accordance with the ratio of lactic acid bacteria, fermentation time is longer more yogurt thick, general time is 8-12 hours
Q:How to choose yogurt machine? What about the yogurt machine? Thank you, great God to help ah!
Type SNJ-20C microcomputer timing 1L yogurt machine glass liner (think of this type of glass liner is best, easy cleaning, no odor, high capacity (SNJ-20C), glass containers) product categories: microcomputer rated capacity: 1000ml rated power: 20W liner material: high temperature resistant glass size (length * width * height): 226 * 226 x 155 color: random (Orange), green. 1. exquisite design, fashionable appearance. 2 unique temperature structure design, consistent temperature throughout the container, to prevent local heat killed lactobacillus, ensure that the activity of lactic acid bacteria.
Q:Yogurt machine too high temperature how to do?
You first pour about a box of milk, the kind of 250ML, and then bacteria into the mix evenly, and then pour the remaining three boxes, the general 1G bacteria (that is, a small packet) and 1000ML pure milk.
Q:How do you make natto with yogurt machine?
The practice of natto in the familyI. processSoybean cooking, cleaning, soaking, mixing, fermentation, freeze - inoculation packaging -- eat before thawing

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